We offer 3 set menus including Gluten-Free & Vegetarian. $65 p/p OR $85 p/p with 4 matching sake per menu. Minimum 2 people per menu. Not available after 8pm
Sushi
Kingfish Jalapeño Sashimi
freshly sliced kingfish w/ jalapeño, asparagus, black caviar & yuzu soy dressing
- 4 PcsA$22.00
Spicy Tempura Salmon Roll
salmon, zucchini, carrot & tobiko w/ spicy mayo
Ocean Trout Nigiri
seared ocean trout w/ wasabi leaf
- 4 PcsA$26.00
Spicy Tempura Pumpkin & Veg Roll*
tempura pumpkin, avocado, cucumber, pickled radish, kanpyo, sriracha & pumpkin sauce
- 6 PcsA$26.00
Buddha's Fire
inside out roll w/ kingfish, jalapeño, asparagus, glazed & seared w/ a special spicy scallop sauce topped w/ spring onion & ito togarashi
- 6 PcsA$29.00
Salmon Teriyaki Maki
Salmon marinated in teriyaki sauce, mizuna, beni shoga, bonito & ao nori
- 6 PcsA$28.00
BBQ Chicken Roll
grilled chicken, lettuce & avocado w/ a bbq sauce wrapped in rice & nori & covered w/ panko crumbs
- 6 PcsA$26.00
Wagyu Yakiniku Maki
wagyu on a avocado, asparagus, grilled red capsicum maki roll w/ peri peri mayo & tobiko
- 6 PcsA$29.00
Crispy Rice Paper Vegetable Sushi
avocado, kanpyo, takuan, grilled red capsicum, oyster mushroom & eggplant w/ a spicy coriander pesto sauce
Soft Shell Crab Roll
inside out roll covered w/ furikake & filled w/ avocado, deep-fried warm soft shell crab & cucumber served w/ tobiko mayo
- 6 PcsA$28.00
Spicy Kinoko Maki
mushroom, onion, soya bean & chilli w/ asparagus, takuan, avocado & grilled red capsicum topped with pumpkin sauce & black sesame seeds
- 6 PcsA$27.00
Buddha's Love
Avocado, cucumber, Japanese mayo, red capsicum, takuan & glazed, seared & topped with a creamy mushroom, jalapeno & sesame
Salmon Dill Maki
Salmon, pickled red onion & dill topped with Jap mayo
Sushi & Sashimi Mixed Plate
- 12 PcsA$55.00
- 18 PcsA$75.00
Donburi
over steamed rice w/ miso soup (veg or fish)
Vegetable CurryA$20.00
w/ carrots, potato, daikon, tomato, capsicum, onions, mushrooms, mizuna w/ beni shoga
Teriyaki Chicken DonA$28.00
chargrilled marinated thigh fillet w/ house made slightly spicy teriyaki sauce, oyster mushroom, kai lan, mizuna, shredded nori & Japanese mayo
Sashimi DonA$25.00
w/ fresh salmon sashimi marinated in yuke soy w/ sliced cucumber, shiso leaf, sesame, alfalfa & shredded nori
Izakaya / Share
Edamame*A$9.00
steamed soy beans w/ rock salt or chilli salt
Vegetarian GyozaA$16.00
w/ a ponzu dipping sauce
Pork & Cabbage Gyoza
w/ a ponzu & soy sauce
- 5 PcsA$16.00
Chicken KaraageA$22.00
served w/ a mustard, honey & Japanese mayo
Korean Fried ChickenA$22.00
crispy coating of Korean seasoning w/ our sticky hot garlic & chilli sauce
Sizzling Spicy Tofu & VegA$27.00
w/ cauliflower, chickpea, onion, garlic, ginger & chilli on a sizzling hot plate
Renkon CrispsA$9.00
crunchy lotus root crisps w/ miso sour cream
Agedashi Tofu*A$16.00
deep-fried silken tofu, grated daikon, spring onion & nori w/ vegetable broth
Seared Wagyu Yakiniku HotplateA$38.00
sizzling wagyu pieces w/ kai lan, oyster mushrooms & garlic in a yakiniku sauce (contains sesame seeds)
Steamed Noodle Dumpling
prawns, salmon, chives & water chestnuts, wrapped in brown rice noodles & served w/ a soy, ginger & sesame oil dressing
- 6 PcsA$23.00
Beef TatakiA$25.00
Grilled scotch fillet steak served rare w/ a jalapeno, garlic, onion yuzu dressing with spring onion & fried shallots
Zucchini TatakiA$20.00
grilled zucchini w/ a jalapeno, garlic, onion yuzu dressing with spring onion & fried shallots
100g Grilled SalmonA$18.00
grilled w/ a bbq Miso glaze
Bento
all Bento served with a mixed leaf salad, steamed rice, avocado hosomaki & miso soup
Teriyaki ChickenA$27.00
Chargrilled marinated chicken thigh fillet w/ our house made, slightly spicy teriyaki sauce, bok choy. Gluten-free on request
Vegetable AnkakeA$26.00
Deep fried eggplant & zucchini in a shiitake mushroom & ginger ankake sauce. Gluten-free on request
Grilled SalmonA$27.00
80g of grilled salmon w/ a BBQ miso glaze Gluten-Free on request
Chicken KaraageA$27.00
served with a mustard, honey & Japanese mayo.
Gluten Free Friendly
Edamame*A$9.00
steamed soy beans w/ rock salt
Ocean Trout Nigiri
seared ocean trout w/ wasabi leaf
- 4 PcsA$26.00
Spicy Kinoko Maki
mushroom, onion, soya bean & chilli w/ asparagus, takuan, avocado & grilled red capsicum topped with pumpkin sauce & black sesame seeds
- 6 PcsA$27.00
Kingfish Jalapeño Sashimi
freshly sliced kingfish w/ jalapeno, asparagus, black caviar, sriracha & yuzu soy dressing
- 4 PcsA$22.00
Sizzling Spicy Tofu & VegA$27.00
w/ cauliflower, chickpea, onion, garlic, ginger & chilli on a sizzling hot plate
Sashimi DonA$25.00
fresh salmon sashimi marinated in yuke soy w/ cucumber, shiso leaf, sesame seeds, alfalfa nori & fish miso soup
Teriyaki Chicken DonA$28.00
chargrilled marinated thigh fillet w/ house made teriyaki, oyster mushroom, kai lan, mizuna, shredded nori & Japanese mayo served w/ a fish miso soup
Buddha's Fire
inside out roll w/ fish of the day, jalapeno, asparagus glazed & seared w/ a special spicy scallop sauce topped w/ spring onion & ito togarashi
- 6 PcsA$29.00
Steamed Noodle Dumpling
prawns, salmon, chives & water chestnuts, wrapped in brown rice noodles & served w/ a soy, ginger & sesame oil dressing
- 6 PcsA$23.00
Wagyu Yakiniku Maki
wagyu on a avocado, asparagus, grilled red capsicum maki roll w/ peri peri mayo & tobiko
- 6 PcsA$29.00
Rice Paper Vegetable Sushi
avocado, kanpyo, takuan, grilled red capsicum, oyster mushroom & eggplant w/ a spicy coriander pesto sauce
Seared Wagyu Yakiniku HotplateA$38.00
sizzling wagyu pieces w/ kai lan, oyster mushrooms & garlic in a yakiniku sauce (contains sesame seeds)
Sticky Date PuddingA$16.00
served w/ a nut mix of pecans, peanuts, walnuts & ice cream can be made vegan - no ice cream
Caramel, Chocolate & Miso MousseA$14.00
Orange Almond CakeA$16.00
w/ orange sauce & fresh cream
Chocolate Mud CakeA$16.00
served w/ a nut mix of pecans, peanuts, walnuts, ice-cream & chocolate sauce
Yuzu Cheesecake BombA$18.00
made w/ cashews, lemon, lime, yuzu w/ passionfruit centre. Served w/ a yuzu jam
Ramen & Udon
Spicy Pork RamenA$27.00
slow cooked rolled & sliced pork belly (3 Pcs) in a pork broth, marinated egg, bok choy, corn, bean shoots, beni shoga, shichimi, spring onion & nori
Shake RamenA$28.00
100g grilled salmon served medium rare in a vegetable or pork broth, bok choy, sweet corn & bean shoots
Miso UdonA$26.00
udon noodles in a vegetable miso broth w/ deep-fried silken tofu, carrots, shiitake mushrooms, bok choy, wakame & spring onions
Sides
Steamed RiceA$5.00
Miso SoupA$5.00
Side Green SaladA$7.00
Green VegA$10.00
blanched kai-lan (Chinese broccoli) w/ a mustard & sesame sauce
Ankake VegetableA$10.00
deep fried eggplant & zucchini in a shitake mushroom & ginger ankake sauce
Kids
Edamame*A$6.00
Chicken KaraageA$12.00
Avocado & Mayo Maki Roll*
- 8 PcsA$12.00
Cooked Tuna Maki Roll
- 8 PcsA$16.00
Fresh Salmon & Mayo Maki Roll
- 8 PcsA$18.00
Teriyaki Chicken & Mayo Maki
- 8 PcsA$17.00
Ramen NoodlesA$12.00
in our pork dashi OR vegetable dashi
Chicken BentoA$17.00
chargrilled chicken w/ teriyaki glaze, sesame seeds, mayo, steamed rice & mixed leaf salad
Renkon CrispsA$5.00
crunchy lotus root crisps w/ miso sour cream
Pork, Cabbage & Onion Gyoza
w/ ponzu sauce
- 3 PcsA$9.00
Vegetarian Gyoza
w/ ponzu sauce
- 3 PcsA$9.00
Desserts
Sticky Date PuddingA$16.00
served w/ a nut mix of pecans, peanuts, walnuts & ice cream can be made vegan - no ice cream
Caramel Chocolate MousseA$14.00
White & Dark Chocolate Spring Rolls
belgian chocolate spring rolls (3 white & 3 dark) served w/ a caramel miso sauce & fresh cream
- 6 PcsA$18.00
Orange Almond CakeA$16.00
w/ orange sauce & fresh cream
Chocolate Mud CakeA$16.00
served w/ a nut mix of pecans, peanuts, walnuts, ice-cream & chocolate sauce
Mango & Apple Cinnamon CigarsA$18.00
served w/ vanilla Ice-cream
Yuzu Cheesecake BombA$18.00
Duo of Ice-CreamA$12.00
azuki bean & green tea
Duo of SorbetA$12.00
yuzu & peach