Collette’s

4.7

評価・口コミ（1337）

50 USドル～

ファーム・トゥ・テーブル

レストランの予約

2名

2024年11月25日

19:00

本日1回予約が入りました。

特別な食事に最適
地元で評判
斬新

Hunsakers is moving forward to COLLETTE'S!

COLLETTE is a name that I love. It has been in my family for generations. It means "Victory of the People". The perfect embodiment of my intentions to collaborate with local farmers to do food well for the community that I am thrilled to be a part of.

The owner, chef and location remain the same with a reimagined notion of fine dining:
COLLABORATIVE COLLECTIVE CUISINE
Join us for date nights, special occasions with family and friends, and on evenings when you would rather open a menu instead of the refrigerator.
We would love to cook for you.

We are in this together, this is OUR victory!

Thank you for dining with us soon and often ~ Jeannette & Chef Hunsaker

Join us for the unveiling of COLLETTE'S ~ by invitation only and you are invited!

Wednesday October 9th 6:00 seating
Thursday, October 10th 6:00 seating
Friday, October 11th 5:30 or 8:00 seating
Saturday, October 12th 5:30 or 8:00 seating
Reserve today, make history with us!

ダイニングエリア

追加情報

【ダイニングスタイル】
エレガント
予算
50 USドル～
料理ジャンル
ファーム・トゥ・テーブル, フランス料理, コンチネンタルヨーロピアン
【営業時間】
ディナー水～土　17:00～21:00 【定休日】月・火・日
電話番号
(760) 745-3835
【ホームページ】
http://www.hunsakersupperclub.com/
【ご利用可能カード】
AMEX, Discover, Mastercard, Visa
Dress code
カジュアル
【シェフ・料理長】
Brandon Hunsaker
【ケータリング】
For catering or private dinners call the restaurant and speak personally with Jeannette.
パーティー・貸切
For catering or private dinners call the restaurant and speak personally with Jeannette.

エリア
92025 CA Escondido, 113 W Grand Ave,
エリア
エスコンディード
【最寄りの駅・交差点】
Broadway
Parking details
Street parking is usually available on Grand Ave and Broadway. Within a close distance to the restaurant there are also public parking lots.
【その他】
カクテル, グルテンフリーのメニュー, シェフズテーブル, テラス席, テラス席, バー・ラウンジ, バリアフリー, ビール, ワイン, ワイン持ち込みＯＫ, 持ち込み料金必要, 本格的なバー, 肉・魚・卵・乳製品 NG

ダイナー1,337人による評価

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評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.7

4.7（最近の評価をもとに集計）

4.8料理
4.8サービス
4.7雰囲気
4.6コストパフォーマンス

騒音レベル • 普通

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特別な食事に最適

1,337件の口コミ

T
THOMAS
サンディエゴ
評価・口コミ (1)
5.0
評価・口コミ (1)
3日前にご来店
1. 総合評価 5
2. 料理 4
3. サービス 5
4. 雰囲気 5
Great restaurant for a casual upscale dinner. It has a new chef and I am hopeful it does well. It uses farm to table concept and this time of year there isn’t much farming in the area. That concept will function better in the spring and summer, IMHO.
この情報は役に立ちましたか？
L
Lola
ロサンゼルス
評価・口コミ (2)
4.0
評価・口コミ (2)
2024年11月17日にご来店
1. 総合評価 4
2. 料理 4
3. サービス 3
4. 雰囲気 5
Really wanted to like this place. The service was extremely slow. The food was decent at best. I would come back in hopes of better service. I may try some other choices on the menu.
1人がこの情報が役に立ったと言っています
R
Robert
サンディエゴ
評価・口コミ (24)
VIP
4.0
評価・口コミ (24)
2024年11月17日にご来店
1. 総合評価 4
2. 料理 5
3. サービス 5
4. 雰囲気 4
The food choices were excellent and both myself and my wife enjoyed the salmon and Brazilian beef, respectfully. Your chef is EXCELLENT, but I think she needs some help to get food out a bit sooner. we will come back and look forward to other "farm to table" offerings. Just a thought. And would like to see a bit more mid-range priced red wines. Joseph Phelps Insignia is delicious, but I'm not spending $422 a bottle.
1人がこの情報が役に立ったと言っています
L
Larry
サンディエゴ
評価・口コミ (9)
3.0
評価・口コミ (9)
2024年11月16日にご来店
1. 総合評価 3
2. 料理 3
3. サービス 4
4. 雰囲気 4
Menu online is really confusing. Great service and ambiance. Good food but needs a little more flavor/spices. Pricy.
1人がこの情報が役に立ったと言っています
W
Wendy
サンディエゴ
評価・口コミ (19)
5.0
評価・口コミ (19)
2024年11月9日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Excellent food. Very unique concept. Fantastic service. Escondido is lucky to have such a high caliber restaurant. I hope people continue to support it.
この情報は役に立ちましたか？
C
Christopher
サンディエゴ
評価・口コミ (3)
5.0
評価・口コミ (3)
2024年10月27日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Nestled in a cozy spot in Escondido , this farm-to-table restaurant is a hidden gem that delivers an unforgettable tasting menu experience. Every dish celebrates local, seasonal ingredients sourced from nearby farms, transforming humble produce into culinary art. The chef’s passion is evident as each plate tells a story, like a hearty soup that feels like autumn in a bowl, or a fresh salad that captures the essence of spring. The atmosphere is intimate, with a rustic charm that perfectly complements the meal. By the end, we left feeling nourished, inspired, and profoundly connected to the land.
1人がこの情報が役に立ったと言っています
OT
OpenTable ダイナー
ワシントン DC エリア
評価・口コミ (9)
VIP
4.0
評価・口コミ (9)
2024年10月26日にご来店
1. 総合評価 4
2. 料理 5
3. サービス 4
4. 雰囲気 3
After reading several reviews I was very excited to try this restaurant, but it didn’t seem to match what I expected. The restaurant had a an older/antique vibe with elevator music and the experience was longer/more of a tasting menu style. A more clear traditional menu or a tasting menu would have let me know what to expect.
Collette’s2024年10月26日に返信済み
The only thing that is constant is change…” Anonymous, We are grateful for your business. We take the outstanding reputation we have cultivated seriously, every review and every person behind the review, matters. In the future, if we are not exceeding your expectations, please bring it to our attention in real time so we can pivot, and alter your experience for a more pleasing one, it would be our pleasure. It is important to note, a California farmer closes its doors for good every three days. THAT IS TOO MANY. So, we decided to take action, and change our concept to a true farm to table, SUPPORTING FARMERS IN OUR COMMUNITY. COLLETTE, a family name for generations, means “Victory of the People”, perfect on our new quest! THE CHEF AND OWNER REMAIN THE SAME. Victoriously, Jeannette
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C
Cindy
ユタ州
評価・口コミ (1)
5.0
評価・口コミ (1)
2024年10月25日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
The food was amazing. my experience was a new one and such a great one. The staff, especially Kasey, was professional, friendly, and fun to be around. Definitely going again.
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DE
DougE
サンディエゴ
評価・口コミ (11)
VIP
5.0
評価・口コミ (11)
2024年10月25日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 4
This weekend, we visited Collette's for the first time. We opted for a tasting menu, as we heard that was their focus for their opening week. Honestly speaking, we were more than impressed. We were blown away. Let me try to give a few details. After ordering our drinks (try the High on the Hog!), we were brought a little starter that had something called dragon thumb beans in a spicy tomato jam. This was served with a house made hummus. This dish was very different but fantastic. We then were served the crab toast that was small and delicate and wonderful. You could taste every ingredient. It was served with little poached crab and a meringue egg. This dish was my wife's favorite. Next, we had the slow roasted carrots. This dish was so complex that I haven't figured out exactly what was it in besides pomegranate seeds, some eatable flowers and a cream sauce under the very sweet carrots that had some sort of mild Indian spice. I could have eaten this as an entree. We then were served the aged New york steak and the Asian inspired chicken. Both were great and filling. For desert, we were served a pomegranate sorbet, a bit-sized tres leches cheese cake, and a small piece of the basil / lime curd cake. Each of these was so different and fantastic that it was hard to pick a favorite. As you can tell, we had a great evening. We were not rushed, which let us really enjoy such a special meal. We truly appreciate the farm to table approach and Chef Hunsakers amazing talent. We will certainly be back.
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N
NOELLE
ラスベガス
評価・口コミ (1)
5.0
評価・口コミ (1)
2024年10月24日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Loved coming in and seeing all the new changes! Hunsakers was great, but Collette’s takes it to the next level. The updated décor is warm and inviting, creating a cozy atmosphere that's perfect for a night out. The menu has some familiar favorites with fresh twists, and every dish we tried was full of flavor. The service was attentive and friendly, making the whole dining experience even better. Highly recommend Collette’s if you're looking for a wonderful meal with a touch of elegance!
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よくある質問

OpenTableを利用するダイナー1337名がCollette’sを4.7つ星評価しています。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

レストランの予約

2名

2024年11月25日

19:00

本日1回予約が入りました。

92025 CA Escondido, 113 W Grand Ave,

ダイニングエリア

追加情報

【最寄りの駅・交差点】
Broadway
エリア
エスコンディード
【営業時間】
ディナー水～土　17:00～21:00 【定休日】月・火・日
予算
50 USドル～
料理ジャンル
ファーム・トゥ・テーブル, フランス料理, コンチネンタルヨーロピアン
【ダイニングスタイル】
エレガント
Dress code
カジュアル
Parking details
Street parking is usually available on Grand Ave and Broadway. Within a close distance to the restaurant there are also public parking lots.
【ご利用可能カード】
AMEX, Discover, Mastercard, Visa
【シェフ・料理長】
Brandon Hunsaker
【その他】
カクテル, グルテンフリーのメニュー, シェフズテーブル, テラス席, テラス席, バー・ラウンジ, バリアフリー, ビール, ワイン, ワイン持ち込みＯＫ, 持ち込み料金必要, 本格的なバー, 肉・魚・卵・乳製品 NG

【ホームページ】
http://www.hunsakersupperclub.com/
電話番号
(760) 745-3835
【ケータリング】
For catering or private dinners call the restaurant and speak personally with Jeannette.
パーティー・貸切
For catering or private dinners call the restaurant and speak personally with Jeannette.

Collette’s

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