Coracora Restaurant

Starters

• Plant-Based Tamal$12.00

  Dough made with corn, quinoa, vegetable stock, Aji Panca; filled with mixed veggies. Served with onion salad. Variation: Pork filling

• Papa a la Huancaina$13.00

  Boiled potato in a creamy Aji Amarillo sauce. Topped with hard boiled egg and Botija Olive

• Causa Rellena$13.00

  Layered mashed potato seasoned with fresh lime juice and Aji Amarillo with a chicken salad filling

• Anticuchos$17.00

  Veal-heart marinated with Aji Panca. Served with golden potatoes and choclo

• Choros a la Chalaca (6)$13.00

  Mussels topped with diced red onion, tomato, choclo; all seasoned with lime juice and Aji Limo

• Empanadas (3)$13.00

  Homemade and baked! Drizzled with powder sugar. Chicken | Lomo | Guava & Cheese

• Cora Tacos$16.00

  Flour tortillas with the classic Lomo Saltado - sautéed beef, onions, tomatoes, cilantro

• Yuca Rellena$12.00

  Handmade Yuca fries with mozzarella cheese filling

• Brasa Tequeños$10.00

  Wonton wrappers filled with rotisserie chicken and mozzarella cheese

Salads

• Inca Salad$12.50

  Quinoa, tomato, onions, avocado, asparagus, green peas, choclo, olive oil and lime juice

• Brasa Salad$14.00

  Quinoa, lettuce, cucumber, tomato, onions, avocado, asparagus, beets, lime juice. Served with rotisserie chicken on top

Tiger's Milk

• Tiger's Milk

  Citrus based used to cure the fish and/or seafood in the Classic Peruvian Ceviche. Barramundi, garlic, celery, ginger, lime juice, fish-stock, salt

  • Classic Tiger's Milk$6.00
  • Aji Amarillo Tiger's Milk$6.00

Ceviche

A classic. Barramundi, black tiger shrimp, calamari, octopus, mussel marinated in Classic Tiger's Milk, lime juice and Aji Limo. Served with choclo, potato slices, red onion, sweet potato purée

• Fish$22.00

• Mixto$23.00

  fish & seafood

• Seafood$26.00

• Shrimp$24.00

• Fish & Shrimp$25.00

• Orgia Marina$29.00

  Creation of the house: Ceviche Mixto, fish & calamari Jalea and three Choros a la Chalaca

• Vegan Ceviche$17.00

  Avocado, red quinoa, choclo; all marinated in lime juice and Aji Limo. Served with red onion and cancha

• Leche de Tigre - Cora Cora Style$18.00

  Diced barramundi, black tiger shrimp, red onion, choclo; all marinated in Classic Tiger's Milk, lime juice, and Aji Limo

• Golden Tiger$24.00

  Diced barramundi, black tiger shrimp, red onion, choclo; all marinated in lime juice and Aji Amarillo Tiger's Milk

• Causachun Cora!$25.00

  Viva Cora! Layered mashed potato seasoned with lime juice and Aji Amarillo with avocado filling and topped with Fish Ceviche

House Specials

• Lomo Saltado$37.00

  Stir-fried tenderloin, soy sauce, Aji Amarillo strips, tomatoes, and cilantro. Served over fried hand-cut fingerling potatoes and side of white rice

• Tallarin Verde$31.00

  Peruvian style pesto pasta. Served with a grilled 10oz Rib Eye Choice and golden potatoes. Contains pecans

• Rib-Eye a lo Pobre$31.00

  Grilled 10oz Rib Eye Choice, sweet plantain, white rice, french fries, and fried egg

• Bistec Encebollado$31.00

  10oz Rib Eye Choice flambéed with soy sauce, Aji Amarillo strips, onions, and tomatoes. Served with white rice and asparagus

• Asado Criollo$23.00

  Flavorful Peruvian roast beef cooked with red wine and Aji Panca. Served with mashed potato and onion salad

• Rotisserie Chicken$20.00

  All natural, organic, and farm-raised chicken. Half chicken marinated in herbs and spices. Served with two sides of your choice

• Aji de Gallina$20.00

  Shredded chicken in a creamy pecan and bread-thickened sauce made with Aji Amarillo. Served over boiled potatoes, white rice, boiled egg, Botija Olive, and parmesan cheese. Contains pecans

• Arroz con Mariscos$34.50

  Peruvian seafood paella. Mixed seafood, rice, green peas, red bell peppers; seasoned with Aji Amarillo. Topped with red onion salad

• Arroz Norteño$34.50

  Northern Peruvian style cilantro rice. Mixed seafood, rice, green peas, red bell peppers; seasoned with a cilantro and Aji Amarillo base, topped with red onion salad

• Pescado a lo Macho$29.00

  Sauce made with Aji Panca, tomato, cilantro, and white wine; served over mixed seafood and breaded fried fish fillet. Served with golden potatoes, white rice, parmesan cheese

  • Whole Bronzini$40.00
  • Salmon$32.00

• Sudado de Pescado$24.00

  White fish fillet, tomato, red onion; all simmered with Aji Panca and Aji Amarillo. Served with asparagus and white rice

  • Whole Bronzini$40.00
  • Salmon$30.00

• Whole Bronzini$30.00

  Fresh and farm-raised. Whole fried seabass served with yuca fries, white rice and onion salad

• Filete de Pescado Frito$18.50

  Fried fish fillet served with two sides of your choice. Choice of pan seared OR breaded & deep fried

• Pan Seared Salmon$25.00

  Served with two sides of your choice

• Jalea

  Deep fried fish and/or seafood served with yuca fries and topped with red onion salad

  • Mixta$23.00
  • Fish$18.50
  • Calamari$18.00
  • Shrimp$22.00

Soups

• Parihuela - Levanta Muertos$34.00

  Fish, scallops, octopus, calamari, black tiger shrimp, mussels; all cooked with Aji Panca in fish consomme

• Chupe Andino

  Peruvian style chowder rice, potato, cheese, milk, choclo, fava beans, poached egg; all cooked in fish consomme and flavored with Andean herbs

  • Shrimp$24.00
  • Fish$19.00

• Chicken Soup$17.00

  Chicken tenderloin, angel hair pasta, potato, egg, veggies

Featured Item

Beef $36, Chicken $18.50, Mixto $23, Seafood $26, Shrimp $24, Special $28

• Chaufa

  Peruvian-style fried rice mixed with scallions, red bell peppers, chopped fried egg; all sauteed in wok with soy sauce

• Tallarin Saltado

  Fettuccine pasta, scallions, red onions, red bell peppers; sauteed in wok with soy sauce

Sides

• French Fries$5.00

• Yucca Fries$5.00

• Sweet Potato Fries$5.00

• White Rice$5.00

• Onion Salad$4.00

• Regular Salad$4.00

• Quinoa Stew$6.00

• Sweet Potato Purée$4.00

• Chifles$4.00

• A lo Pobre$6.00

• Sweet Plantain$5.00

• Tostones$5.00

• Asparagus$5.00

• Broccoli$4.00

• Avocado$6.00

• Golden Potatoes$5.00

• Mashed Potato$6.00

• Choclo$4.00