Costa Med

Appetizers

• French Onion Soup Gratinee$15.00

• Costa Med Mezze Platter$16.00

  Marinated Greek Olives, Hummus, Baba Ghanoush, Tabbouleh and Naan Bread

• Calamari Fritti$18.00

  Crispy Squid Rings and Spicy Marinara Sauce

• Grilled Octopus$26.00

  Greek Style Octopus

• Burrata & Prosciutto$23.00

  Served with Kumato Tomato and Galloni Rosso Prosciutto di Parma

• Crab Soufle$20.00

  Yuzunaisse and Potato Chips

• Pata Negra Jabugo Acorn Fed Iberic Ham$28.00

  Served with Traditional Tomato Bread "Pa Amb Tomàquet" and Olive Oil Tapenade Toast

• Mediterranean Mussels$19.00

  Large Black Shell Mussels - Choose a sauce: Provencal or Arrabiata

• Bone Marrow & Steak Tartare*$28.00

  Half canoe of bone marrow with finely Hand Cut Black Angus, Filet Mignon, Onions, Quail Egg Yolk, Dijon Mustard, Capers and EVOO

• Chipirons a la Plancha$16.00

  Florida Fresh Baby Squid

Crudos

• Fresh Daily Ceviche*$23.00

  Served with Green Plantain Tostones

• Creole Tuna Tataki*$26.00

  Sushi Grade Tuna Encrusted with Caribbean Spices and Sesame Seeds, Served with a Cilantro Mayonnaise & Ponzu Sauce

• Daily Fish Tartare*$23.00

  Fresh Tuna or Salmon

Carpaccios

• Carpaccio di Manzo*$21.00

  Tuscan Style Angus Tenderloin Beef, Arugula, Nonpareil Capers, Parmesan Cheese & House Lemon Dressing

• Octopus Carpaccio*$21.00

  Red Onions, Fresh Tomato, Mango, Arugula, Scallions, Lemon Juice and Extra Virgin Olive Oil

• Zucchini Carpaccio$17.00

  Thin Sliced Raw Zucchini with Arugula, Grilled Artichoke Hearts, Walnuts, and Tangerine Olive Oil

Cheese Plate

• Cheese Plate$21.00

  A Board with a Selection of 3 Seasonal Cheeses Served with Honey, Fresh & Dried Fruits, and Sourdough Toasts

Salads

• Greek Salad$17.00

  Diced European Seedless Cucumber, Vine Ripened Tomatoes, Feta Cheese, Onions, Kalamata Olives, Red Wine Vinegar and Nonpareil Capers

• Capresse Avocado$19.00

  Fresh Buffalo Mozzarella, Vine Ripened Tomato, Avocado, Basil, Oregano, and EVOO

• Rainbow$17.00

  Radicchio, Endives, Arugula, Caramelized Walnuts, Gorgonzola Cheese, Grape Tomatoes, Carrots & Sesame Seed Dressing

• Belgian Endive Salad$18.00

  Baby Arugula, Radicchio, Pears, Tempura Brie Cheese, Passion Fruit Emulsion

• Eiffel Tower$19.00

  Grilled Vegetables, Eggplant, Zucchini, Yellow Squash, Portobello Mushrooms, Mixed Baby Green Salad, Arugula, Onions, Red Peppers, Pesto Sauce, Balsamic Glaze and French Goat Cheese

Pasta & Risotto

• Risotto al Nero di Seppia e Calamari$32.00

  Carnaroli Rice Cooked in Squid Ink With Seppia & Squid in a Pomodoro Sauce

• Pear & Gorgonzola Ravioli$28.00

  Sweet and Sour Ravioli in a Caramelized Dry Fig and Marsala Wine Creamy Sauce

• Lobster Ravioli$29.00

  Homemade Ravioli filled with l00% Claw Meat in a Lobster Creamy Sauce with Scallions and Red Onions

• Aragosta Fra Diavolo$39.00

  Homemade Black Linguini, Spicy Tomato Sauce with Lobster Chunks

• Tagliatelle ai Gamberetti$28.00

  Cipriani Egg Pasta with Shrimp, Saffron-Tomato Brodetto and Gremolata

• Pappardelle al Funghi Porcini$27.00

  Homemade Pasta Tossed with Imported Porcini Mushrooms, Garlic & White Truffle Oil

• Linguine alla Bolognese$26.00

  Homemade Pasta with House Ragu

• Linguine alle Vongole$27.00

  Fresh Clams Sauteed in White Wine, Garlic, Shallots, Parsley and Extra Virgin Olive Oil

• Gnocchi Ripieni di Asiago Cheese$26.00

  Choose Your Sauce

The Water

• Catch of the Day$0.00

  Fresh Fish Delivered Daily

  • MP$0.00

• Seared Scallops$38.00

  Jumbo Fresh Wild Caught Scallops Over Pumpkin Puree and an Apricot and lberic Ham Chutney

• Salmon a la Plancha$30.00

  Fresh Scottish Salmon, Baby Arrugula Salad, House Lemon Dressing

• Honey Roasted Salmon$32.00

  Fresh Scottish Salmon, With Five Oriental Spices, Caramelized Honey Sauce, and Sautéed Vegetables

• Branzino Greek Style$41.00

  Butterflied in House, Grilled with Salt, Pepper and Oregano, Served with Asparagus

The Land

• Piccata di Vitello Al Limone$29.00

  Veal Scaloppini in a White Wine and Lemon Sauce with Capers, Served with Pasta Aglio e Olio

• Entrecote alla Milanese$33.00

  Certified Angus Beef Filet Mignon Medallions, Pounded & Breaded, Served with Arugula Salad, Cherry Tomatoes and Parmesan Cheese

• Short Ribs$39.00

  Braised Certified Angus Beef, Served Over Mascarpone Soft Polenta, Porcini Au Jus

• Organic Airline Chicken Breast$27.00

  Bell & Evans Organic Chicken, Oven Roasted, Broccolini, Fava Bean Pure and Black Garlic Aioli

• Wagyu Osso Buco$45.00

  Mishima Wagyu Beef, Braised and Served Over a Risotto Milanese

The Grill

• Petit Filet$38.00

  Certified Angus Beef 6oz. Filet Mignon

• Lamb Chops$39.00

  Marinated New Zealand Lamb Chops Grilled with Fresh Rosemary and Garlic Sauce

• Skirt Steak$35.00

  Certified Angus Beef Outside Skirt

• Costa Med Burger$23.00

  House Blend of Prime Allen Brothers Certified Angus Beef, Cheddar Cheese, Caramelized Onions and Apple Wood Smoked Bacon, with a side of French Fries

• Veal Chop$53.00

  All-Natural Milk Fed 4-Month-Old Calf

• Veal Chop Capricciosa$57.00

  All-Natural Milk Fed 4-Month-Old Calf, Butterflied Pounded and Breaded

Sides

$11.00

• Charred Broccolini

  Lemon and Anchovies Cream

• Macaroni and Cheese

  Parmigiano Reggiano and Truffle Zest

• Thai Rice

  Jasmin Rice, Lemon Grass and Coconut Milk

• Fired Cauliflower

  Capers and Herbs-Lemon Dressing

• Potato Fondant

  Smoked Gouda Cheese and Chives

• French Fries

  Plain - Provencal - Truffle

• Roasted Potatoes

• Wilted Spinach

• Mixed Vegetables

• Parmesan Risotto

Sauces

$5

• Pinot-Demi

• Classic Bernaise

• Truffle Butter