Cree Wine Company

Class #3: Taste Like a Master Chris will teach you how to analyze the elements of aroma, color, flavor and style and use those identify the grape, country and region where it is from. He will guide you through a series of wines and evaluations and the class will culminate in a blind tasting!

Enjoy a delicious Easter Brunch at Cree Wine Company! We are offering a 3 course Prix Fixe Menu + great options for the kiddos. Menu: FIRST COURSE BABY BEET SALAD, frisée, mache, goat cheese, honey, focaccia -or- ASPARAGUS BENEDICT, poached egg, morels, buttermilk biscuit, truffle hollandaise -or- BABY GEM SALAD, spring vegetables, pistachio, creme fraiche, fines herbs -or- CRAB SALAD, avocado, snow peas, radish, citrus SECOND COURSE BERKSHIRE HAM, pasta gratin, gruyere, haricot verts -or- CAVATELLI, wild mushroom, prosciutto, peas, truffle cream -or- SCOTTISH SALMON, cauliflower, almond, golden raisin, brown butter -or- LEG OF LAMB, fava beans, tomato confit, wild ramps, crispy polenta THIRD COURSE CHOCOLATE TORTE, morello cherry, hazelnut, creme anglaise -or- KENTUCKY BUTTER CAKE, strawberries & lemon curd -or- PINE NUT TARTLET , rosemary & orange cream Kids: includes drink and cup of ice cream FRIED CHICKEN & FRIES KIDS BURGER, American cheese & fries PENNE PASTA, tomato sauce or butter & parmesan BERKSHIRE HAM, green beans, mac & cheese FRENCH TOAST, maple syrup $12 *if you are in need of high chair, please leave us a note in your reservation.

We are bringing it home for this tasting event. Chris and the team are putting together an amazing selection of wines spanning all over the great US of A, including California, Washington, Oregon, with some heavy hitters at our supplement table. Taste, learn and enjoy and amazing selection of wines. Plus, enjoy a selection of hors d'oeuvres from Chef Andrew to compliment the wines.