CURED Table & Tap is an exciting new restaurant in Columbia, Maryland that brings back fond memories of the neighborhood corner bar and the relaxing atmosphere that is created when good friends, great drinks, and classic comfort foods come together. From the list of exceptional craft beers, to the creative cocktails, to the satisfying menu, CURED is all about crafting a laid back experience while still elevating the pairing of comfort food and thirst quenching drinks. Our goal is for every guest who visits us to feel as relaxed as if they were at their grandmother’s house (assuming their grandmother makes amazing craft cocktails and delicious food). So if you're looking for a great place to meet up with friends, heading to a concert at Merriweather Post Pavilion right next door, or looking for something uniquely different but still wonderfully familiar, we'll make sure to save you a seat.
We have plenty of free parking in the garage adjacent to our building. There is also a covered walkway from the garage to the front door of the restaurant.
【ご利用可能カード】
AMEX, Diners Club, Discover, Mastercard, Visa
【シェフ・料理長】
Sammy Diaz
エクスペリエンス
St. George Spirits Tasting
一人当たり$40.00
プリペイド
2025年3月25日のみ表示する
18:00
Whiskey Dinner Blurb
Whiskey tastings return to Cured on March 25th. We are back this month with St George Spirits out of Alameda, California. We will be featuring five spirits from St. George, and a bite from the kitchen. Founded back in 1982 when craft distilling was still an unknown industry, St George has been making some of the best spirits around ever since. We will get a chance to taste through their whiskies as well as several other offerings from this venerable producer. Alameda, California might not be the first place that comes to mind when of when you hear the word whiskey, but we trust that by the time you leave you might just change your mind. We are excited to have our spirits tastings back up and running for 2025 and we can’t wait to see you there.
Paul's Tiki Cocktail Class
一人当たり$55.00
プリペイド
2025年3月31日のみ表示する
18:00
Join us in Cured on March 31st for our class on Tiki cocktails. We will be using a variety of rums and syrups including in house made Grenadine that’s simply to die for. We will be using these amazing ingredients to build a few classic Tropical drinks. Your ticket includes building and discussing three different tiki cocktails, a bite from the kitchen, and a first for Paul’s classes, syrup samples and recipe guide to take home with you. We hope to see you there!