- 総合評価 3
- 料理 2
- サービス 5
- 雰囲気 5
All the food was subpar. Looking forward to the crab legs, crab, claw, and oysters. They were dry and very chewy whether they were on ice or steamed. There were 3 oysters on ice, I took two. 1 smelled very fishy. Was afraid to eat it. The other, however, was really nice. The drink offering that accompanied the brunch was just water. Could tea be added at no additional cost? The desserts tasted like packaged flavorless boxed desserts. Key lime had no ‘lime/ tang flavor. The cream brûlée was like vanilla pudding, with no crunch on the topping. The prime rib with the horseradish cream was delicious. The bacon was very good , high quality, good smoked flavor.
There were no bagels , as mentioned , or smoked salmon. No omelet bar. ( although the offer was made for the kitchen to make an omelet) . There was a jazz band playing . That was lovely. Very nice ! Not too loud. The staff were very attentive , polished and professional. A “6 person” gratuity was added to the check , although, there were only 5 of us. $15 pp