DOPO, meaning 'after' in Italian, is an intimate dining experience in the lower level of Elizabeth Square in Marda Loop, Calgary. Inspired by D.O.P, its predecessor restaurant, DOPO has been reimagined by Executive Chef, David Leeder and Owner, Tony Migliarese. With strong opinions from Mamma Rose, of course.
Our phone is not actively monitored and we don't have a voicemail. Please use OpenTable Messages to contact our team with any changes or reservation cancellations.
If you need to contact us, please email info@dopoyyc.com or message us on Instagram @dopo.yyc. We will do our best to respond to you as soon as we can.