Alfred's is a pop-up restaurant brought to you by Dose Coffee. Our aim is to provide exceptional hospitality, service, food and drinks in a casual, fun and intimate atmosphere. Alfred's is a place to come as you are and enjoy everything from a glass of wine & homemade focaccia to a multi-course dinner with family & friends.
The kitchen is led by Head Chef's Ivan Blackwell and Brad Johnston with a focus on Italian inspired cuisine that's designed to be shared. However, we also won't mind if you'd just like to enjoy a bowl of gnocchi all to yourself! The bar is led by founder, John Pierce, who has carefully curated a list of old world wines alongside classic cocktails with a twist.
We are a small and intimate restaurant so large dining tables are limited to 6 people.
Alfred's is the place that we wanted to go to but it didn't exist; so we've created it. Enjoy.
カクテル, グルテンフリーのメニュー, バリアフリー, ビール, ワイン, 肉・魚・卵・乳製品 NG
エクスペリエンス
NYE at Alfred's
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We're excited to announce that we'll be open for NYE at Alfred's!
A complimentary glass of bubbles will be offered to guests (of legal drinking age) on arrival and our regular a la carte menu will be available all evening which is perfect for sharing with family and friends!
Our standard booking policies and T&C's apply.