Double Cut Steak House truly is a signature dining experience where every detail is considered to transform you from the stresses of business and life.
Transport into our contemporary steakhouse, featuring a menu with robust selections cooked over hot coals including steak, seafood, chops, chicken and vegetables.
The décor will be modern, but not pretentious. The ambiance, sophisticated and multisensory, yet comfortable. The staff, educated, but not showy. The uniforms unique, but classically tasteful. Welcome to Double Cut.
The menu departs from a classic steakhouse without chasing away traditionalists. Categories will range from classic steaks and chops to seafood – including lobster tail.
Live Entertainment in the Bar area on Friday and Saturday Nights from 8pm-Midnight.
Bizzy Award Winner for Best Restaurant 2019 & 2020