Salads & Soups
All American Salad$14.00
Spring mix, cherry tomato, candied bacon, candied pecan, dried cherry, goat cheese, honey peppercorn dressing
Black Garlic Caesar Salad$15.00
Romaine hearts, white anchovies, shaved parmesan cheese, brioche crouton, Caesar dressing
Lobster Bisque$14.00
Sherry deglazed, classic cream butter base, jalapeño cornbread croutons
3x3 French Onion Soup$15.00
Parmesan, Swiss, Muenster and white onions, crispy red onions, green onions
Sunset Burrata$18.00
Vine ripe tomatoes, hot honey, pickled peaches, pistachios, basil pesto balsamic glaze, red pepper flakes, fried basil leaf
Starters
Grilled Lamb Lollipops$23.00
Rosemary and lavender crusted, roasted garlic aioli, grilled asparagus, citrus vinaigrette
Drift's Crudo (Raw)$18.00
Chef's selection sashimi, ponzu, crispy garlic, shaved jalapeño, crispy onion chili oil, micro cilantro greens, red radishes
Baked Brie$22.00
Double cream brie, fig and black currant preserves, honey truffle drizzle, grilled focaccia
Seared Tuna$19.00
Seared rare tuna, ponzu, eel sauce, wasabi, seaweed salad
Tempura Shrimp$23.00
Crispy fried tempura jumbo shrimp, green leaf slaw, eel sauce, spicy mayo
Deglazed Steamed Mussels$20.00
Mussels, Pensacola Bay Amber Rip Tide, Teriyaki, ginger, garlic, green onion, sesame seeds, fresno peppers, grilled focaccia
Entrees
Coconut Citrus Seabass$48.00
Coconut citrus cream, New Orleans style sweet potato disc, sweet potato tumbleweed, lemon wedge
6 Bone Lamb Rack$50.00
Lamb rack, special cherry sauce, jalapeño honey glazed heirloom carrots, Yukon gold mash
Sous Vide Pork Chop$44.00
Herb apricot crusted center cut double bone in pork chop, herb Yukon gold mash, heirloom carrots, watermelon radish
Gulf Creole Risotto
Risotto, fresh catch, peas, red pepper, green pepper, blackened seasoning, cayenne seasoning, apple wood smoked bacon, coconut milk, butter, white wine, pearl onions, parmesan cheese
16 oz Ribeye$54.00
Yukon gold mash, asparagus, bone marrow butter
Togarashi Salmon$40.00
Tomato and dried cherry chutney, Yukon gold mash, broccoli florets, balsamic glaze
8 oz Center Cut Filet Mignon$56.00
Yukon gold mash, asparagus, cabernet demi glaze
