Appetizer
Burrata e Prosciutto$32.00
burrata, prosciutto San Daniele
Caesar$26.00
baby romaine lettuce, Caesar dressing, parmigiano-reggiano
Fritto di Calamari$28.00
crispy fried calamari, marinara sauce
Rucola e Pomodorini$21.00
arugula, cherry tomatoes, olives, goat cheese, lemon dressing
Polpette al Pomodoro$26.00
homemade veal and beef meatballs, tomato sauce, parmigiano-reggiano
Chickpea Soup$17.00
puréed chickpeas, vegetable broth, chefs seasoning
Entrée
CACIO E PEPE$34.00
spaghetti, pecorino romano, parmigiano-reggiano, ground black pepper
LOBSTER RAVIOLI$38.00
lobster stuffed ravioli, fresh tomato sauce, chopped shrimp
FUSILLI AL FERRETTO$32.00
homemade fusilli, San Marzano tomatoes, creamy burrata cheese
RIB-EYE$68.00
26oz grilled bone-in ribeye
PAPPARDELLE CON FUNGHI E GORGONZOLA$32.00
chicken breast, sautéed mushrooms, creamy gorgonzola
RISOTTO BARBABIETOLA E GORGONZOLA$36.00
carnaroli acquerello risotto, creamy gorgonzola cheese, beets
Sides
Mushrooms$16.00
Spinach$16.00
Asparagus$16.00
Roasted Potatoes$16.00
Dessert
Panna Cotta$16.00
Red Velvet Cake$16.00
Tiramisu$16.00