Salads
Goldpan Wedge$18.00
baby iceberg, blue cheese, bacon, roasted tomato, tobacco onions
White Balsamic Caesar$16.00
crisp romaine, white balsamic caesar, rye crouton, pickled red onions, black pepper parmesan crisp
ADD PROTEIN TO ANY SALAD$10.00
smoked trout, grilled chicken, steak**, smoked seasoned tempeh
Bowls
Blue Hubbard Squash Soup$16.00
roasted squash, coconut cream, pomegranate molasses, fennel pollen, oat and seed granola
Elk Green Chili$18.00
elk, pueblo chiles, tomatillos, face down brown ale, cilantro-lime crema
Entrées
Peakside Chicken$36.00
heritage bone-in brined chicken breast, crispy skin, foraged mushroom farro “risotto”, natural jus, charred rapini
Roasted Wild Mushroom “Cassoulet”$31.00
cannellini beans, roasted turnips, red wine mushroom jus
Cornmeal-Dusted Trout$32.00
gin brined, bacon fat fried, quinoa, shaved mirepoix salad, honey poached carrots, sauce pastis
"Breck" Oven Pizza
Peerless Margherita$14.00
mozzarella, spruce roasted tomatoes, sweet basil pistou
Bob Weir’s Magic Mushroom$17.00
hazeldell wild mushrooms, mozzarella, thyme, candy cap mushroom oil, white sauce
Fire On The Mountain$20.00
pepperoni, burrata, crispy garlic, tomato
Stella Blue$18.00
balsamic dates, prosciutto, arugula, blue cheese crumbles, white sauce
Local Legend$18.00
pancetta, spiced elk sausage, mozzarella, calabrian chiles, grana padano
Shareables + Sides
Grilled Focaccia$12.00
housemade, whipped beef tallow butter or herb infused olive oil and balsamic
Braised Greens$12.00
seasonal hearty greens, confit garlic, roasted padron pepper, ver jus
Mustard Fingerlings$12.00
roasted fingerlings, red onion, celery, whole green mustard, vinegar de jerez, fresh dill
Charred Broccolini$12.00
garlic oil, cascabel chili flake, pinot noir syrup
Roasted Brussels$12.00
crispy, thyme, garlic, lemon oil
