Salads
Goldpan Wedge$18.00
baby iceberg, blue cheese, bacon, roasted tomato, tobacco onions
White Balsamic Caesar$16.00
crisp romaine, white balsamic caesar, rye crouton, pickled red onions, black pepper parmesan crisp
ADD PROTEIN TO ANY SALAD$10.00
smoked trout, grilled chicken, steak**, smoked seasoned tempeh
Bowls
Blue Hubbard Squash Soup$16.00
roasted squash, coconut cream, pomegranate molasses, fennel pollen, oat and seed granola
Elk Green Chili$18.00
elk, pueblo chiles, tomatillos, face down brown ale, cilantro-lime crema
Entrées
Peakside Chicken$36.00
heritage bone-in brined chicken breast, crispy skin, foraged mushroom farro “risotto”, natural jus, charred rapini
Roasted Wild Mushroom “Cassoulet”$31.00
cannellini beans, roasted turnips, red wine mushroom jus
Cornmeal-Dusted Trout$32.00
gin brined, bacon fat fried, quinoa, shaved mirepoix salad, honey poached carrots, sauce pastis
Butcher's Cut MP
chef's choice cut, mustard fingerlings, bacon brussels sprout hash, bordelaise
"Breck" Oven Pizza
Peerless Margherita$17.00
mozzarella, spruce roasted tomatoes, sweet basil pistou
Bob Weir’s Magic Mushroom$17.00
hazeldell wild mushrooms, mozzarella, thyme, candy cap mushroom oil, white sauce
Fire On The Mountain$20.00
pepperoni, burrata, crispy garlic, tomato
Stella Blue$18.00
balsamic dates, prosciutto, arugula, blue cheese crumbles, white sauce
Local Legend$18.00
pancetta, spiced elk sausage, mozzarella, calabrian chiles, grana padano
Shareables + Sides
Grilled Focaccia$12.00
housemade, whipped beef tallow butter or herb infused olive oil and balsamic
Braised Greens$12.00
seasonal hearty greens, confit garlic, roasted padron pepper, ver jus
Mustard Fingerlings$12.00
roasted fingerlings, red onion, celery, whole green mustard, vinegar de jerez, fresh dill
Charred Broccolini$12.00
garlic oil, cascabel chili flake, pinot noir syrup
Roasted Brussels$12.00
crispy, thyme, garlic, lemon oil
