Celebrate Mother's Day Lunch or Dinner at England’s Grace
Treat your mum to a festive Sunday Roast at England's Grace, our antipodean-inspired modern British restaurant on sunny St John’s Wood High Street.
We’ve curated a delicious 3-course feast to make this day truly special.
We look forward to welcoming you and your loved ones from 11am to celebrate all mums, great food & wine.
(A kids menu is also available).
Secure your table now
Menu
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Starters
Roast aubergine dip, vegan nduja, garlic, pickled red onions, warm flatbread (v)
Burrata, honey roast pumpkin, hazelnut vinaigrette (v)
Spiced crab meat gazpacho, avocado mousse (gf)
Sea bream ceviche, pico de gallo, blackberries (gf)
Smoked beef tartare, slow cooked egg, sourdough toast
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Mains
Shiitake mushroom, squash & spinach wellington (v)
Salmon en croûte, white wine cream sauce
Chicken supreme, stuffed chicken ballotine, red wine jus (gf)
Roast spring lamb rump, red wine jus (gf)
All mains served with gratin potatoes, celeriac purée, spring mint peas & carrots
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Desserts
Panna cotta, poached rhubarb (gf)
Tiramisù
Black Forest sundae with brownie
Fig sticky toffee pudding, vanilla ice cream
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Kids menu available