Ettore Vino e Cucina

4.7

評価・口コミ（21）

31～50 USドル

イタリア料理

レストランの予約

2名

2024年12月25日

19:00

本日3回予約が入りました。

高級ワインが評判
地元で評判
魅力的

Ettore Vino e Cucina is the first restaurant and wine tasting room from Ettore Winery, a boutique organic estate and winery in Mendocino, CA, spearheaded by Italian-born winemaker Ettore Biraghi and Sofia Rivier.

In collaboration with Los Angeles' beloved Italian restaurant, Osteria Mamma, Ettore Vino e Cucina brought on Chef Mònica Angelats Coll, a culinary expert with a unique background blending aerospace engineering and fine dining, to lead the kitchen.

The menu is inspired by the team’s Italian heritage and will feature signature dishes like Ettore Tagliatelle Ai Funghi, a red wine pasta with mushrooms, kale, pecorino and hazelnuts and Stinco Di Agnello Con Patatine Al Parmigiano, braised lamb shank, fingerling potatoes and parmigiano reggiano. The restaurant showcases a beautifully-curated design of charming vintage pieces that have a story to tell, creating a one-of-a-kind dining atmosphere.

The restaurant will be open 7 days a week from 11am to 9pm, walk-ins are welcome.

ダイニングエリア

追加情報

【ダイニングスタイル】
カジュアル
予算
31～50 USドル
料理ジャンル
イタリア料理, ワインバー
【営業時間】
毎日　11:00～21:00
電話番号
(628) 529-5616
【ホームページ】
http://Ettore.wine/
【ご利用可能カード】
AMEX, Discover, Mastercard, Visa
Dress code
ビジネスカジュアル

エリア
90036-3109 CA Los Angeles, 6333 W 3rd St unit 120,
エリア
Central Los Angeles
Parking details
駐車場なし
【その他】
ワイン

メニュー

Ettore Vino e Cucina

Piccoli Piatti

Ceci fritti$8.00
Fried garbanzo beans, Aleppo pepper
Olive marinate$10.00
Mixed olives, orange, rosemary, garlic
Panelle$10.00
Chickpea fritters, spicy aioli
Fave e Cicoria$14.00
Fava bean purée, rapini
Baccala' mantecato con polenta$16.00
Creamy whipped cod, crispy polenta
Salumi e formaggi$38.00
Cured meats and cheeses, pickled veggies, compound butter
Carpaccio di manzo$24.00
Beef carpaccio, walnut pesto, Gorgonzola, radicchio
Crostone con Alici$18.00
Anchovies in vinegar, basil-lemon condiment, toasted bread
Crudo del giorno$22.00
Fish crudo of the day
Spiedino di polpo$16.00
Octopus and sausage skewer, salmoriglio marinate, chile sauce
Crostini di manzo al forno$16.00
Braised beef tongue, white bean purée, salsa verde, toasted bread
Frittura di calamari$18.00
Fried calamari, orange mayonnaise

INSALATISSIME

Zucchine arrosto, farro perlato, formaggio di Capra fresco, salsa basilico, spinaci$16.00
Roasted zucchini, farro, goat cheese, spinach, basil dressing
Melanzane e peperone arrostite, pomodori secchi, stracciatella$16.00
Roasted eggplant, marinated sun-dried tomatoes, roasted peppers, stracciatella cheese
Arancia, finocchio, ravanelllo, quinoa, baby rucola selvatica, condimento agli agrumi$16.00
Orange, roasted fennel, radish, quinoa, baby wild arugula, citrus dressing
Zucca arrostita, cipolla rossa, mandorla tostata, lattuga mista, condimento alla zucca$16.00
Roasted squash, red onion, toasted almonds, mixed greens, butternut dressing
Tartare di barbietole, carote, pistachio, ricotta, crostini, condimento di rafano$16.00
Beet tartar, heirloom carrots, pistachio, ricotta, horseradish dressing, toasted bread

PASTA

Arrotolato di lasagna alla bolognese$26.00
Lasagna rolls
Ettore tagliatelle ai funghi$24.00
Red wine tagliatelle, mushrooms, kale, pecorino, hazelnuts
Pasta e fagioli alla Contadina$24.00
Mixed pasta, borlotti beans, pork, potatoes, broth
Trofie al pesto di spinaci$22.00
Short, thin twisted pasta, spinach pesto, pecorino Romano
Gnocchi sorrentina$24.00
Gnocchi, San Mariano tomato sauce, basil, stracciatella
Tortelli allá mugellana, con sugo stracotto di cinghiale$26.00
Potato-stuffed ravioli, wild boar sugo

GRANDI PIATTI

Pollo alla diavola con carote arrostite$36.00
Spatchcock chicken with spicy rub, roasted heirloom carrots
Ossobuco con patatine al parmigiano$36.00
Braised lamb, fingerling potatoes, parmigiano reggiano
Calamari steak, aglio, peperoncino , melanzane$29.00
Calamari steak, garlic and Calabrian chile, roasted eggplant

DOLCI

Torta caprese$12.00
chocolate & almond flourless cake
Carpaccio di fichi$12.00
Figs, pastry cream
Limoncello panna cotta$12.00
Limoncello panna cotta, blueberry coulis
Affogato$12.00
Espresso, vanilla gelato

PANE e BURRO

Focaccia
Cacio e pepe/anchovy&olive/horseradish

ダイナー21人による評価

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.7

4.7（最近の評価をもとに集計）

4.7料理
4.6サービス
4.4雰囲気
4.3コストパフォーマンス

騒音レベル • 普通

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イタリア料理

21件の口コミ

J
James
VIP
ニューヨーク
評価・口コミ (1)
5.0
評価・口コミ (1)
5日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Excellent addition to Farmer's Market. Delicious Cuisine in a relaxed environment. Excited to return back for more delicacies.
この情報は役に立ちましたか？
L
LIZBETH
VIP
ロンドン
評価・口コミ (4)
5.0
評価・口コミ (4)
6日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
I meant to give a 5-star review to every category but I touched the wrong star BY MISTAKE! Our entire evening was superb at Ettore and I will certainly return!
この情報は役に立ちましたか？
J
Judi
VIP
ロサンゼルス
評価・口コミ (24)
5.0
評価・口コミ (24)
2024年12月17日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Excellent in every way. The food was superb and the atmosphere is very charming. A bastion of cozy in the middle of the hectic Farmer's Market. Loved our meal.
この情報は役に立ちましたか？
C
Cynthia
VIP
ロサンゼルス
評価・口コミ (52)
5.0
評価・口コミ (52)
2024年12月16日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
What a wonderful addition to the Farmers Market! The house wines (from Mendocino county) were lovely. We did the flight to try 3 to decide which bottle to purchase. We loved the tastes of all 3 (Chardonnay Reserve; Rosso; and Cabernet Sauvignon) and decided on the Rosso. For starters we shared the chickpea fritters and two of the salads; the beets and arugula and the eggplant and peppers. And for dinner we shared the Cacio e Pepe as well as the lamb shank. It was the perfect amount of food for the 4 of us. It’s a cute quiet spot off to the side of the market. I hope they get enough foot traffic, they deserve a good shot! Osteria Mamma family. Give it a go!
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L
Linda
パームスプリングス・パームデザートの都市
評価・口コミ (3)
5.0
評価・口コミ (3)
2024年12月13日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 4
Sweetest staff, authentic cuisine, casual vibe. Love the antique wine tasting tables. Bravo!
この情報は役に立ちましたか？
S
Steve
VIP
ロンドン
評価・口コミ (2)
3.0
評価・口コミ (2)
2024年12月11日にご来店
1. 総合評価 3
2. 料理 3
3. サービス 2
4. 雰囲気 2
Seems like they are still working out some kinks. We had a very long wait for our server after we were seated and an even longer wait between the first and main courses. My dish came out at a slightly less than ideal temperature after that long wait.
この情報は役に立ちましたか？
M
Mark
ロサンゼルス
評価・口コミ (24)
5.0
評価・口コミ (24)
2024年12月4日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 3
I love this place. The food is delicious and the staff is super friendly. The only improvement I can suggest is to make the interior portion of the restaurant more intimate. Also, they need more heat -- which I know they are working on. I wish them the best of luck with this new venture - I will keep coming back for sure. Also, I suggest some type of lunch specials.
この情報は役に立ちましたか？
J
Jennie
VIP
ロサンゼルス
評価・口コミ (2)
2.0
評価・口コミ (2)
2024年12月1日にご来店
1. 総合評価 2
2. 料理 3
3. サービス 2
4. 雰囲気 3
Restaurant has so much potential but missed the mark, at least tonight. 1. Made an online reservation for “olive tree” outside to which the hostess told me that everyone else did as well so there was no space for us. A table did open up later but we were already comfortable 2. The $16 skewer is just absurd - 3 tiny pieces of octopus and 3 tiny pieces of sausage 3. We asked for bread, they brought 3 tiny pieces. Then I asked can we buy a serving of bread and they said they were out of bread (on a prime Saturday night at 7pm) 4. The service was not good or bad. They sort of all seemed indifferent to everything. 5. Pasta wasn’t bad 6. Salad was very underwhelming The overall experience was very mediocre and I never leave reviews just kind of left underwhelmed and it was for a friends bday so I wanted it to be special. Oh, the dessert was pretty good too.
この情報は役に立ちましたか？
K
Kurtis
ロサンゼルス
評価・口コミ (54)
5.0
評価・口コミ (54)
2024年12月1日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 4
4. 雰囲気 4
First of all, the first impression & look of the restaurant is really pretty. A true standout in the Farmer's Market. I would say that I think they should dim the lights some for dinner to give it a bit more of a cozy mood - lights were a bit too bright for that really pretty restaurant. I did make a reservation here for "outdoor patio" or "olive trees" (I think they call it), but when I showed up (early) for my reservation, the host said the only table available was one inside. Not my favorite for a restaurant to switch up your table location when you have been asked to indicate where you want to sit; and with no acknowledgment of "the table you requested is not available". But again, not a huge deal. Just a bit of a miss, especially in a relatively new restaurant. Our table started with the calamari, which tasted great. They do not serve enough aioli for the amount of calamari, but the flavors are spot on. I ordered the lasagna rolls based on reviews I had read as well as the waitress's recommendation. They were wonderful. I don't usually order lasagna because it's usually too heavy, but this is the perfect fix. The flavors are wonderful as well as the texture and it's just light enough to not make you feel like you've had a heavy meal. I also ordered the wine flight, because I wanted to taste the wines since the restaurant is spawned from the Mendocino winery. I liked all 3 I chose. I understand flights are typically served all 3 at a time, but in this case, the server places 3 large wine glasses in front of you, each wine you've chosen all at once. It looks a bit ridiculous. I would say that for the flight, the restaurant should have smaller glasses or just serve them 1 at a time. It's not a large space, so I think it would be easy enough to manage if you spaced them out. All said, I think there are minor details that could be looked at & if adjusted, this could be truly excellent. But we were more than satisfied. Happy, in fact, after our meal.
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s
stueater
VIP
ロサンゼルス
評価・口コミ (74)
4.0
評価・口コミ (74)
2024年11月27日にご来店
1. 総合評価 4
2. 料理 4
3. サービス 4
4. 雰囲気 3
Very good, if limited, Italian menu. Excellent wine list, but the prices are not for the faint. Got 2 hour parking validation. We were over by 15 minutes and had to pay $14.50 at the farmers market. Makes me think, there are other good Italian restaurants with free parking.
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よくある質問

OpenTableを利用するダイナー21名がEttore Vino e Cucinaを4.7つ星評価しています。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

レストランの予約

2名

2024年12月25日

19:00

本日3回予約が入りました。

90036-3109 CA Los Angeles, 6333 W 3rd St unit 120,

ダイニングエリア

追加情報

エリア
Central Los Angeles
【営業時間】
毎日　11:00～21:00
予算
31～50 USドル
料理ジャンル
イタリア料理, ワインバー
【ダイニングスタイル】
カジュアル
Dress code
ビジネスカジュアル
Parking details
駐車場なし
【ご利用可能カード】
AMEX, Discover, Mastercard, Visa
【その他】
ワイン

【ホームページ】
http://Ettore.wine/
電話番号
(628) 529-5616

Ettore Vino e Cucina

レストランの予約

ダイニングエリア

追加情報

Piccoli Piatti

Ceci fritti$8.00

Olive marinate$10.00

Panelle$10.00

Fave e Cicoria$14.00

Baccala' mantecato con polenta$16.00

Salumi e formaggi$38.00

Carpaccio di manzo$24.00

Crostone con Alici$18.00

Crudo del giorno$22.00

Spiedino di polpo$16.00

Crostini di manzo al forno$16.00

Frittura di calamari$18.00

INSALATISSIME

Zucchine arrosto, farro perlato, formaggio di Capra fresco, salsa basilico, spinaci$16.00

Melanzane e peperone arrostite, pomodori secchi, stracciatella$16.00

Arancia, finocchio, ravanelllo, quinoa, baby rucola selvatica, condimento agli agrumi$16.00

Zucca arrostita, cipolla rossa, mandorla tostata, lattuga mista, condimento alla zucca$16.00

Tartare di barbietole, carote, pistachio, ricotta, crostini, condimento di rafano$16.00

PASTA

Arrotolato di lasagna alla bolognese$26.00

Ettore tagliatelle ai funghi$24.00

Pasta e fagioli alla Contadina$24.00

Trofie al pesto di spinaci$22.00

Gnocchi sorrentina$24.00

Tortelli allá mugellana, con sugo stracotto di cinghiale$26.00

GRANDI PIATTI

Pollo alla diavola con carote arrostite$36.00

Ossobuco con patatine al parmigiano$36.00

Calamari steak, aglio, peperoncino , melanzane$29.00

DOLCI

Torta caprese$12.00

Carpaccio di fichi$12.00

Limoncello panna cotta$12.00

Affogato$12.00

PANE e BURRO

Focaccia

総合評価

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Ettore Vino e Cucinaの評価を教えてください。

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