Flea Street
レストランの予約
- 特別な食事に最適
- 地元で評判
- 魅力的
追加情報
- 【ダイニングスタイル】カジュアル エレガント
- 予算31~50 USドル
- 料理ジャンルファーム・トゥ・テーブル, カリフォルニア料理, アメリカ料理(コンテンポラリー)
- 【営業時間】ディナー 火~土 17:30~20:45 クローズ月・日
- 電話番号(650) 854-1226
- 【ホームページ】
- 【ご利用可能カード】AMEX, Mastercard, Visa
- Dress codeスマートカジュアル
- 【シェフ・料理長】Bryan Thuerk
- 【ケータリング】<br />
- パーティー・貸切Whether celebrating a special occasion with family and friends or hosting a corporate event, Flea Street can accommodate all your special event needs.
- 受賞歴あり
- MICHELIN Plate 2022
- エリアメンロパーク
- 【最寄りの駅・交差点】Avy Ave.
- Parking detailsLarge parking lot located behind the restaurant
- 【その他】カウンター席, カクテル, テイクアウト, テラス席, テラス席, バー・ラウンジ, バリアフリー, ビール, ワイン, 持ち込み料金必要, 本格的なバー, 男女共用お手洗い, 禁煙席
人気のお料理
メニュー
Early Spring 2024
FIRST COURSE
Creamy Mushroom Soup $18.00
pancetta | sage | black trumpet truffle vinaigrette
Toast of the Moment $20.00
Half Moon Bay grilled sardines | green garlic aioli | confit garlic
Caesar Salad $21.00
radicchio | frisee | anchovy | pecorino | torn bread
Local Farms and Garden Salad $23.00
Full Belly farm roasted beets | goat chevre | apple | candied walnut | shallot | lemon allium vinaigrette
Half Dozen Oysters AQ
rangpur lime | shallot mignonette
Scallop Crudo $24.00
pickled green strawberry | fava bean | stinging nettle salsa verde | coriander | leek blossoms
Mcfarland Smoked Trout 26
Bellwether Farm ricotta | early spring asparagus | meyer lemon | nasturtium | house-made chips
Grass-Fed Steak Tartare $29.00
dijon | mushroom | caper berry | egg yolk | grilled bread
SECOND COURSE
Pasta $39.00
house-made spaghetti | guanciale | spring peas | pecorino | egg yolk | black pepper
House-Made Ricotta Chive Gnudi $43.00
wild blonde morels | wild ramps | shiitake jus
Vegetarian Tasting $39.00
asparagus risotto | ricotta chive gnudi | fava carrot tartlet | heirloom beans
Alaskan Halibut Cheeks $44.00
whipped potato | cauliflower | carrots | capers | beurre blanc
Which Came First $44.00
pasture raised smoked chicken | whipped potato | carrots | fava bean | au jus
Pasture Raised Pork Chop $55.00
asparagus risotto | pork jus
Grass-Fed Short Rib 42
potato gratin | wilted greens | preserved tomato | horseradish creme fraiche | au jus
Anderson Valley Lamb $64.00
half rack | fennel and pistachio crusted | early spring vegetable frito | red wine demi glace
DESSERTS
Lavender Panna Cotta $16.00
early spring berry jubilee
Profiteroles $16.00
cookie crust | seasonal ice cream | chocolate sauce
Chocolate Lover $16.00
orange chocolate mousse | kumquat | toasted white chocolate swiss meringue | tuile
Blackberry Clafoutis $16.00
vanilla ice cream | mixed berry jus
Seasonal Ice Cream | Seasonal Sorbet $12.00
Cheers to Cheese $15.00
stepladder goat cheese | 5 year aged gouda | saint gil
- Pair with our Adult Granola - green walnut aperitif | granola bourbon | pecan simple syrup | espresso dust$20.00
Heart Of The House:
Francisco | Romaldo | Erika | Laura | Edgar | Katie | Will | Fernando | Anthony Andrea | Eloy | Alonso | Cristy | Julio | Ossiel | Natalia | Jose | Angel | Miya
Chef/General Manager: Bryan Thuerk
Founder: Jesse Cool
ELOY’S SEASONAL COCKTAILS
Cucumber Cooler $20.00
vodka | cucumber | st. germain | lime | mint | ginger
Mary Jane $20.00
tequila | cilantro | serrano | cointreau | lime
Kiwi Smash $20.00
gin | lemon juice | basil syrup
Adult Fruit Punch $20.00
brandy | apple | pear | brown sugar | spices
Blood Orange Sour $20.00
bourbon | blood orange juice | lemon juice egg whites | simple syrup
Comin In Hot $20.00
tequila | serrano | strawberries | lemon juice cointreau | simple syrup
Jalisco Flower $20.00
tequila | st. germain | grapefruit juice sparkling wine
West Cliff $20.00
nasturtium infused gin | lime | ginger | cucumber
Green Strawberry Negroni $20.00
mezcal | bruto americano | sweet vermouth
FLEA STREET CLASSICS
Jesse’s Old Raj Gin | Hangar One Vodka Martini $25.00
dry vermouth | lemon twist or olives
Rye Old Fashioned $20.00
rye | bitters | amarena syrup
Modern Old Fashioned $20.00
bourbon | lemon juice | pear liqueur | bitters | simple syrup
Barrel Aged Manhattan $20.00
empire rye | angostura bitters | sweet vermouth
Barrel Aged Negroni $20.00
uncle val’s gin | sweet vermouth | bruto americano
Lavender Lemon Drop $20.00
blue ice organic vodka | lavender lemon cointreau | agave
*Our cocktails are carefully hand-crafted and well worth the wait!
BEERS FROM SHAKA BREWING 14 ea
Sunnyvale | Pale Lager (5.7%)
Riley Red | American Red Ale (5.8%)
Yard Bird | Golden Ale (8.5%)
NON-ALCOHOLIC BEVERAGES
Erdinger Beer | Weissbrau Germany $12.00
malty | light | crisp
Shirley Temple $12.00
pomegranate syrup | ginger ale
Meyer Lemon Soda $12.00
meyer lemon juice | ginger ale | seltzer
Navarro | Pinot Noir Grape Juice $12.00
seltzer | seasonal fruit garnish
Fruit Punch $15.00
apple | pear | brown sugar | spices
Hibiscus Cooler $15.00
hibiscus | lime juice | simple syrup
Virgin Paloma $15.00
grapefruit juice | lime juice | simple syrup
Virgin Margarita $15.00
lime juice | simple syrup | seltzer water
WINES BY THE GLASS
2018 Equinox | Blanc De Blanc | Sparkling $24.00
baked bread | lemon peel | apples acidic | dry
2017 Equinox | Pinot Rosé | Sparkling | Monterey $24.00
crisp | tart | rose petal | chalky minerality
2020 Sandar & Hem | Rosé of Grenache | SC Mts $20.00
strawberry | complex | dry | crisp
2022 Kathryn Kennedy | Sauv Blanc | North Coast $20.00
tropical fruits | green melon | bright
2022 Page Mill | Sauvignon Blanc | Livermore $18.00
lean | lemon zest | medium to bright acidity
2022 Precedent | Chenin Blanc | Santa Maria Valley $21.00
notes of dried herbs | medium body | bright acidity
2021 Navarro | Chardonnay | Mendocino County $15.00
generous butter | pear | full body | creamy texture
2022 Madson | Chardonnay | SC Mts $20.00
lemon grass | soft melon | peach
2016 Thomas Fogarty | Gewürztraminer | Monterey $15.00
lychee | jasmine | candied ginger
2022 Ridge | Grenache Blanc | Cupertino $18.00
green apple | lime | crushed rock
2017 Mindego Ridge | Pinot Noir | SC Mts $30.00
light tannins | dried cherry | apricot long finish
2022 Merry Edwards | Pinot Noir | Russian River $32.00
baking spice | black cherries | round tannins
2018 Cote West | Zinfandel | Contra Costa $20.00
red fruit | peppery | supple tannins lovely acidity
2021 Lateral | Merlot-Cab Franc | Napa Valley $26.00
63% merlot | 37% cab-franc | earthy dark fruits| full-bodied
2014 Lexington | Cabernet Sauvignon | SC Mts $22.00
savory | fleshy | mountain character
NON-ALCOHOLIC WINE ALTERNATIVES 20 ea
Kally | Golden Sparkler
citrus | jasmine | bright
Kally | Rose Sparkler
strawberry | green melon | hibiscus
Kally | Orchard Sage
warm | smooth | tannin
Kally | Berry Fennel
jammy | woody | almond
FRESH FROM OUR GARDEN HERBAL TEA 7 ea
Mint Tea
Pineapple Sage
ORGANIC DRY TEA
Green Tea
Chamomile Tea
Chai Tea
Earl Gray
Darjeeling
Sencha
ORGANIC CAFE MAM COFFEE
Americano $7.00
Latte $8.00
Cappuccino $8.00
Single Espresso $4.00
Double Espresso $7.00
A 20% service surcharge will be added to all purchases. In support of San Mateo County employer mandated expenses, a 3% fee will be added as well. Thank you. For Parties 6 and larger a 22% service charge will be applied.
Should you wish to acknowledge the staff for an exceptional experience, we have included an optional tip line. Tips go into a tip pool distributed among all employees in our service team, who help to create your dining experience.
corkage fee for 750ml is $45.00, maximum of two bottles
corkage fee for magnum is $90.00, maximum of one bottle
ダイナー2,643人による評価
総合評価
評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです
- 4.8料理
- 4.7サービス
- 4.7雰囲気
- 4.1コストパフォーマンス
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- d
daniel
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評価・口コミ (6)
5.0評価・口コミ (6)
2日前にご来店
- 総合評価 5
- 料理 4
- サービス 5
- 雰囲気 4
Great New Year’s Eve dinner, well paced, excellent food, quiet and comfortable seating Wait staff were friendly helpful and knowledgeable- and picked out an excellent wine for us. We’ll be bacc back for sure!この情報は役に立ちましたか?
- L
Libby
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評価・口コミ (3)