FOLIE is a restaurant and a bar located on Golden Square, where Soho meets Mayfair. All-day long, our guests are invited to experience a taste of the Riviera, from Marseille to Portofino, through St Tropez and Nice, combined with the dining out spirit of modern London. Led by Head Chef Tomasz Michalski (Isabel Mayfair, The Dorchester; Annabel’s, Langan's Brasserie), the kitchen draws inspiration from all along the French and Italian Mediterranean coastline. Tomasz sources and champions seasonal ingredients from small-scale UK farmers. The brunch menu is every Saturday from 12 PM to 3 PM
The Podium is our private dining area that is separated from the main dining room by thick velvet curtains, allowing discretion whilst retaining the warm and vibrant Folie atmosphere. The Podium is available for seated dining parties of up to 26 guests, to be hired as a private space for meetings or a drinks only type of affair.
For enquiries please contact:
events@folie.london