Freddie Pauls Steakhouse

Appetizers

• LOADED PULLED PORK FRIES$13.99

  Flash fried steak fries topped with pulled pork and smothered with tangy cheese

• LOADED BRISKET FRIES$15.99

  Flash-fried steak fries topped with BBQ brisket and smothered with tangy cheese

• FREDDIE PAUL’S ORIGINAL YARD BIRDS$9.99

  Bacon wrapped chicken over-stuffed with cream cheese and jalapeños

• CRAB STUFFED MUSHROOMS$9.99

  Button mushroom tops stuffed with our house-made crab mix and dusted with Parmesan cheese. Great as an appetizer or side dish.

• CRAB STUFFED SHRIMP$9.99

  Jumbo grilled shrimp stuffed with our house-made crab mixture and topped with Parmesan. This seafood twist of the Crab Stuffed Mushrooms was a famous “Shift meal” before it made the menu!

• GATOR BITES$14.99

  Bite sized, cornmeal breaded alligator tail prepared either fried or sautéed Cajun style with a kick, your choice

• CABBAGE ROLLS$4.99

  Two of our house-made, traditional, family-style recipe cabbage rolls with just the right kick

• FRIED MUSHROOMS$8.99

  Pennsylvania button mushrooms breaded and flash fried

• COWBOY CANDY$10.99

  Flash-fried beef tenderloin tips topped with FP’s famous seasoning

Salad

• DAMN NEAR FAMOUS STEAKHOUSE SALAD$14.99

  We top our mixed greens with delicious sliced steak, vine ripe tomatoes, shredded cheddar-jack cheese, candied pecans, sweet pepper bacon, house made croutons and your choice of dressing

• CAESAR SALAD$7.99

  Hearty Romaine lettuce with fried capers, house made Caesar dressing, shaved parmesan, and croutons

• CLASSIC COBB SALAD$10.99

  Romaine and iceberg lettuce with choice of grilled chicken or ham and turkey, topped with bacon, boiled eggs, tomatoes, bleu cheese crumbles and your choice of dressing

• KALE AND BEET SALAD$10.99

  Fresh chopped green kale, pearl beets, candied pecans, shredded carrots and blue cheese crumbles

Seafood

• Blackened Mahi Mahi$26.99

  blackened mahi mahi sauteed, artichoke hearts & roasted red peppers

• ATLANTIC SALMON$26.99

  Grilled fresh salmon filet topped with your choice of mango-habanero sauce or our original lemon-caper sauce

• SHRIMP SCAMPI$19.99

  Butterflied wild caught Red Argentine shrimp sautéed in our tangy wine-butter sauce and served bubbly hot

• JUMBO SHRIMP$18.99

  Your choice of grilled or flash-fried wild caught Red Argentine shrimp

• CATFISH FILETS$16.99

  Your choice of blackened or hand breaded and flash-fried

• LOBSTER TAIL$36.99

  Cold water lobster tail broiled to perfection and served with drawn butter

• LOBSTER MAC & CHEESE$21.99

  The Adult version of the American favorite. Cavatappi pasta with a creamy 5 cheese blend and lobster tail meat. Does not come with choice of side item

• PECAN CRUSTED HALIBUT$36.99

  This mild, sweet, flaky fish is a local legend, pan seared and topped with zesty lemon aioli and toasted pecans. If you don’t want steak, this is your best option!

Sizzlin Kabobs

Served with Choice of Potato & Caeser Salad Or Salad Bar. Our Kabobs Are Packed with Bell Peppers, Onions, Tomatoes, & Mushrooms .

• Beef Tenderion$29.99

  8 oz steak cut into portions & grilled

• Mixed Grilled$33.99

  steak, chicken & shirmp

• Vegetable Kabob$14.99

  two grilled vegetable kabob

• Grilled Chicken$23.99

  marinated chicken breast grilled & sliced

• Grilled Shirmp$23.99

  6 piece jumbo grilled shirmp skewer

Saliba's Signature Steaks & Chops

• BONE-IN RIBEYE$46.99

  A supreme cut, 24 ounce bone-in ribeye like you’ve never experienced. A local favorite and for good reason.

• 12oz COWBOY RIBEYE$33.99

  Seasoned ribeye grilled on a traditional Vulcan grill

• 8 OZ FILET MIGNON$36.99

  Fork tender filet, seasoned and grilled to perfection

• KC STRIP$32.99

  A 12 ounce, thick and juicy strip steak with marbling primarily along the edge for a bold steak flavor

• CENTER CUT SIRLOIN$19.99

  An 8 ounce cut, seasoned and grilled to perfection with a firmer texture

• T-BONE STEAK$38.99

  Tender, bone in 22 ounce steak grilled on a traditional Vulcan grill

• PORK CHOP$19.99

  A thick 12 ounce and obscenely juicy chop, perfectly grilled and topped with your choice of housemade peppercorn demi glaze or honey glaze

• FILET & LOBSTER$58.99

  A butter knife tender 8 ounce filet paired with a 7 ounce cold water lobster tail

• SIRLOIN & LOBSTER$43.99

  An 8 ounce signature angus sirloin paired with a 7 ounce cold water lobster tail

• PETITE TENDER MEDALLIONS$23.99

  Seasoned and grilled beef medallions topped with sautéed mushrooms

• FILET & SHRIMP$42.99

  8 ounce filet mignon and 3 shrimp (grilled or fried)

OKLAHOMA BBQ

• 1/3 RACK ST. LOUIS CUT RIBS$18.99

  Hand-cut, St. Louis style ribs, slow smoked in house using our house made rub and painted with our own special BBQ sauce

• SINGLE MEAT PLATTER$18.99

  Your choice of any of Freddie Paul’s famous smoked meats (excluding ribs) topped with our house made BBQ sauce

• TWO MEAT PLATTER$24.99

  Choose two of any of Freddie Paul’s famous smoked meats topped with our house made BBQ sauce

PERFECT PASTA

• PESTO PASTA$13.99

  Tossed with our creamy basil pesto sauce

• BLACKENED SHRIMP OR CHICKEN ALFREDO$19.99

  Cavatappi pasta tossed in a creamy homemade alfredo sauce with blackened chicken or shrimp

• SEAFOOD RAVIOLI$19.99

  Shrimp, lobster and scallop ravioli tossed with spinach, basil pesto sauce, diced tomatoes and parmesan cheese. Service with garlic toast

COMBOS

• STEAK & SHRIMP$24.99

  8 oz sirloin and shrimp served fried or grilled. No salad.

• STEAK & RIBS$26.99

  8 oz sirloin and a 1/3 of a rack of our slow smoked St. Louis ribs. No Salad.

• CATFISH & RIBS$19.99

  Catfish served blackened or fried and a 1/3 of a rack of our slow smoked St. Louis ribs

• CATFISH & SHRIMP$18.99

  Catfish served blackened or fried and shrimp served fried or grilled

OTHER GOOD EATS

• MARINATED CHICKEN BREAST$18.99

  Perfectly marinated and grilled chicken breast. If you like a boost of flavor, spice it up with your choice of cajun or lemon pepper seasoning

• CHICKEN FRIED STEAK$16.99

  Hand breaded, flash-fried, tender steak served with mashed potatoes

• PECAN CRUSTED CHICKEN$20.99

  Grilled chicken breast topped with aioli and toasted pecans and served with sautéed green beans and your choice of potato

• CHICKEN FRIED CHICKEN$16.99

  Tender, juicy chicken breast, hand breaded, flash-fried and topped with creamy, house-made country gravy

SIDES & VEGGIES

• GRILLED ASPARAGUS$6.99

  Fresh spears, seasoned and delicious

• ARTICHOKE HEARTS$6.99

  Hand trimmed, sautéed and seasoned

• GRILLED ONIONS & PEPPERS$2.99

  Sweet bell peppers and onions

• FRIED ONION STRINGS$4.99

  Short stack of house-made breaded onion strings

• VEGGIE SKEWERS$4.99

  Sweet peppers, red onion, vine ripe tomato, summer yellow squash and mushrooms

• MAC N’ CHEESE$9.99

  An American favorite — Cavatappi pasta with a creamy 5 cheese blend

FREDDIE PAUL'S STEAK BURGERS

• JUST A CHEESEBURGER$11.99

  The original steak burger naked and unafraid with choice of cheese

• THE BROOKLYN BOMBER$13.99

  Topped with cool cream cheese and sliced spicy jalapeño peppers

• POKE’S BURGER$13.99

  It’s not as spicy as you might think! Our steak burger is topped with melted pepper Jack cheese, sliced jalapeño peppers and house-made smoked pepper relish

• THE PULVERIZER$13.99

  Fried onion strings, sweet pepper bacon and pepper Jack cheese.

• CLASSIC BACON CHEESEBURGER$12.99

  One of our most popular burgers with sweet pepper bacon and real Wisconsin Cheddar cheese

• MUSHROOM & SWISS$13.99

  Topped with sautéed mushrooms and Swiss cheese

• THE SMOKEHOUSE BRISKET BURGER$15.99

  This might be our best steak burger topped with slowly smoked, sliced brisket and Cheddar cheese

• THE IMPOSSIBLE BURGER$15.99

  Plant based burger option… You’ll never know the difference