Gino’s Prime and Surf - Dyer

Appetizers

• Fried Calamari$15.00

  Tender calamari with tequila cocktail sauce

• Colossal Shrimp Cocktail$18.00

  Chilled crisp with tequila horseradish cocktail sauce

• Stuffed Mushrooms$11.00

  Baked with a spinach and mascarpone parmesan cheese blend

• Oyster Rockefeller

  Traditional spinach & mascarpone topped with crisped bacon

  • Half Dozen$19.00
  • Full Dozen$31.00

• GINO's Platter$34.00

  Oyster Rockefeller, Fried Jumbo Shrimp, Stuffed Mushrooms, BBQ Ribs, and GINO's Medallions. Two of Each, No Substitutions

• GINO's Mix Grill$26.00

  Grilled octopus, sautéed calamari and shrimp in a lemon vinaigrette

• GINO's Italian Sausage$15.00

  Sautéed with onions and peppers

• GINO's Crab Cake$17.00

  Pan fried crab cake with julienne vegetables and honey chipotle aioli

• Tomato Bread$11.00

  Toasted baguette with beefsteak tomatoes and a blend of cheeses

• Lollipop Lamb Chops$36.00

  Marinated and grilled with rosemary, garlic, and lemon au jus

Special Salads

• Caesar Salad$14.00

  Romaine lettuce tossed with romano cheese, garlic croutons & Caesar lemon dressing

• BLT Salad$14.00

  Iceberg wedge with blue cheese crumbles, smoked applewood, red onion, tossed with bleu cheese or bacon ranch dressing

• Caprese Salad$14.00

  Fresh mozzarella, tomato, and basil drizzled with EVOO and balsamic reduction

• Eggplant Stack$16.00

  Lightly fried eggplant layered with arugula, tomato, and fresh mozzarella, drizzled with balsamic reduction

Entrées

All entrees come with your choice of soup or salad and all entrees, excluding pasta, come with your choice of fresh homemade French Fries, Baked, Double Baked, Garlic Mashed Potatoes or Vegetable of the day

• 16-18 oz Cold Water Lobster Tail$115.00

• Surf and Turf

  • 9 oz Filet and Lobster Tail$158.00
  • 9 oz Filet and 1 lb Crab Legs$163.00

• Gino's Signature Filet$49.00

  9 oz filet mignon topped with roquefort cheese

• 9 oz Filet Mignon$47.00

• 16 oz New York Strip$49.00

• 16 oz Ribeye$49.00

• 24 oz Bone-In Ribeye$59.00

  24 oz Chicago style grilled bone-in ribeye with caramelized red onions

• Greek Style Lollipop Lambchops$45.00

  Marinated and grilled with rosemary, garlic, lemon, and au jus

• Veal Scallopini$36.00

  Your choice sautéed and served marsala, vesuvio, or picatta style

Pasta

• Classic Spaghetti Marinara$21.00

• Fettuccini Alfredo$21.00

• Rigatoni$24.00

  Served with Italian sausage and green peas in a vodka tomato cream sauce

Chicken

• Chicken Your Choice$26.00

  Your choice sautéed and served marsala, vesuvio or picatta style

• BBQ Ribs$32.00

  Full slab of baby back ribs with homemade BBQ sauce

Seafood

• Shrimp DeJonghe$32.00

  Lightly breaded jumbo shrimp in a garlic, parsley, and white wine sauce

• Atlantic Salmon$30.00

  With lemon butter and garlic spinach

• Alaskan King Crab$120.00

  1 lb split red king crab legs served with drawn butter