Dinner Split Charge $7. Monday - Friday - 5pm - 9pm, Saturday - 5pm - close, Sunday - Closed
AntiPasti
Cozze con Vino Bianco or Marinara$15.00
Black mussels in white wine or marinara sauce
Escargot$12.00
Prepared in garlic butter
Mozzarella Fritti$12.00
Breaded, deep fried & topped with marinara sauce
Calamari Fritti$15.00
Lightly breaded fried squid with marinara sauce
Zuppa del Giorno$10.00
Soup of the day...Served by the bowl
Bruschetta$10.00
Crostini topped with tomato and basil mixture
Italian Sausage, Peppers & Onions$15.00
Prepared in marinara sauce
Baked Clams$14.00
Stuffed and served in lemon sauce
Focacia Garlic Bread$10.00
Served with marinara sauce
Jumbo Shrimp Cocktail$18.00
Chilled / served with horseradish sauce
Insalata
Giordano's House Salad$10.00
Romaine lettuce with house Italian dressing
Insalata Caprese$14.00
Mozzarella, tomato & basil salad
Caesar Salad$14.00
Romaine, croutons and shaved romana cheese
Roma Garden$14.00
Romaine w/ mozzarella cheese, red onion & olives in balsamic dressing
Iceberg Wedge$14.00
Tomato, bacon bits, blue cheese crumbles and dressing
Mixed Green Arugula$14.00
Beets, feta cheese, pecans, cranberries in vinaigrette dressing
Pasta
Mostaccioli al Forno$23.00
Baked with ricotta & mozzarella in marinara sauce
Lasagna alla Bolognese$25.00
Classic homemade baked in hearty meat sauce
Cannelloni Florentine$26.00
Homemade crepes filled with meat & cheese / Alfredo sauce
Manicotti Pomodoro$23.00
Homemade crepes filled with cheeses & herbs / Pomodoro sauce
Chef Ravioli$23.00
Cheese, spinach or both in marinara sauce
Tortellini Marco Polo$23.00
Meat filled with walnuts & mushrooms in cream sauce
Chef Mostaccioli$24.00
Served with artichokes, mushrooms & sausage in marinara sauce
Linguine con Vongole$24.00
Baby clams in garlic white wine or marinara sauce
Linguine Calamari$24.00
Sauteed calamari in garlic white wine or marinara sauce
Cavatelli or Gnocchi alla Bolognese$25.00
Hearty meat sauce
Pasta Your Way
Pick your pasta: Penne, Linguine, Spaghetti, Cappellini, Fettuccine, Rigatoni. Pick your sauce: Marinara, Alfredo, Pomodoro, Aglio Olio, Fra diavolo
Pasta Your Way$23.00
Pasta alla Bolognese$25.00
Pick your pasta in hearty meat sauce
Pasta alla Pomodoro$25.00
Pasta w/chopped roma tomatoes, basil, garlic & herbs
Pasta alla Primavera$25.00
Pasta with mixed vegetables
Tortellacci$28.00
Jumbo tortellini filled with veal / cheeses in creamy marinara sauce
Sides
To accompany your favorite entree
Side of Meatballs$9.00
Served in marinara sauce
Side of Sausage or Chicken Breast$10.00
Grilled
Side of Sauteed Spinach$10.00
Sauteed in oil and garlic OR steamed upon request
Side Vegetable of the Day$9.00
Sauteed in oil and garlic OR steamed upon request
Gluten free pasta
- Add$3.00
Vegetable Substitute
- Add$3.00
Specialty de la Casa
House Specialties
Osso Buco Milanese$48.00
Veal shank in red wine sauce w/ diced vegetables over fettuccine
Eggplant Parmigiana$26.00
Lightly breaded w/ mozzarella cheese in marinara sauce w/ pasta
Eggplant Rolletini$26.00
Cheese filled, rolled and baked w/ mozzarella in marinara sauce w/ pasta
Pollo Fricassee$28.00
White wine sauce w/ sliced sausage, sweet peppers, capers w/ pasta
Pollo Cacciatore$28.00
Topped with sausage, bell peppers & onions in marinara sauce w/ pasta
Main
Parmigiana
Lightly breaded & baked w/ mozzarella in marinara sauce with past
- Pollo$27.00
- Vitello$34.00
- Shrimp$35.00
Marsala
Marsala wine sauce with mushrooms & served with pasta
- Pollo$27.00
- Vitello$34.00
Piccata
Lemon, butter, white wine with capers & served with pasta
- Pollo$27.00
- Vitello$34.00
- Salmon$34.00
Piemontese
Lemon, butter, white wine w/ artichokes & mushrooms, served with pasta
- Pollo$27.00
- Vitello$34.00
- Salmon$34.00
Saltimboca
Topped w/ prosciutto, mozzarella in marsala mushroom wine, with pasta
- Pollo$27.00
- Vitello$34.00
Giordano
Lightly breaded, topped w/eggplant, prosciutto, mozzarella in marinara
- Pollo$27.00
- Vitello$34.00
Francese
Dipped in egg, flour, sauteed in lemon butter sauce w/ cappellini aglio olio
- Pollo$27.00
- Vitello$34.00
Gorgonzola
Prepared in gorgonzola cream sauce w/ mushrooms over cappellini
- Pollo$28.00
- Vitello$35.00
Pesci e Molluschi
Chef Salmom Fra Diavalo$35.00
Served in spicy marinara sauce over linguine pasta topped with clams and mussels
Shrimp Scampi$32.00
Served in white wine, garlic, butter sauce topped with asparagus over linguine pasta
Shrimp Fra Diavalo$33.00
Served in spicy marinara over linguine pasta topped with clams and mussels
Lobster Fra Diavalo$48.00
Lobster tail, shrimp, clams, mussels over linguine pasta. Served in spicy marinara sauce
Cioppino Frutti de Mare$38.00
Shrimp, calamari, fish of the day, clams, mussels. Served over linguine pasta in marinara sauce
