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アプリを開くcrab, artichokes, Parmesan-Asiago-cream cheese sauce, baked crostini
chicken, black beans, corn, roasted red peppers, onion, carrots, zucchini, pepper jack cheese
grilled pineapple & mango salsa, sweet Thai chili sauce drizzle
poke style ahi tuna, wonton chips, jalapeño, cucumber, pickled ginger, green onions, sesame seeds, sriracha cream & cucumber wasabi sauce
candied bacon, creamy bacon dip
extra virgin olive oil, garlic, parsley
black beans, cheddar & pepper jack cheeses, housemade cheddar fondue, pico de gallo, red onions, cilantro, smoked paprika, jalapeño ranch, wonton chips
crispy fried chicken, sambal honey glaze, green onions, sesame seeds, Asian slaw
crispy calamari, marinara, spicy lemon rémoulade
two sausage skewers, housemade cheddar fondue, mustard, creamy bacon dip
caramelized onions, housemade mustard, pretzel roll
dijonnaise, arugula, tomato, cheddar cheese
Served with Three Tacos, Black Beans & Rice (+300 cal); choice of bibb lettuce, flour (+300 cal) or blue corn shell (+120 cal)
crispy shell wrapped in a flour tortilla, Cajun rémoulade, pepper jack cheese, lettuce & pico de gallo
chipotle grilled chicken, black beans, pico de gal- lo, fresh guacamole, pickled red onions, Parmesan & Asiago cheeses, sriracha cream; Calories based off of Bibb lettuce shell
pan roasted chili-lime cod, shredded cabbage, jalapeño aioli, fresh guacamole, pico de gallo; Calories based off of Bibb lettuce shell
cabbage, pico de gallo, cilantro, sriracha cream, Mexican crema; Calories based off of Bibb lettuce shell
Dressing: märzen balsamic vinaigrette (130 cal) | ranch (200 cal) | roasted jalapeño ranch (180 cal) | bleu cheese (300 cal) | light balsamic italian (80 cal) | lemon vinaigrette (310 cal) | warm bacon vinaigrette (190 cal)
grilled chicken, artichoke hearts, garbanzo beans, avocado, Roma tomatoes, cucumbers, Parmesan & Asiago cheeses, bleu cheese crumbles; recommend ranch dressing
pecan-crusted chicken, pears, seasonal berries, dried cranberries, Gorgonzola; recommend Märzen balsamic vinaigrette
spinach, avocado, tomatoes, Gorgonzola, pancetta, crispy onions, dried cranberries; recommend warm bacon vinaigrette
Parmesan & Asiago cheeses, romaine lettuce, croutons, Caesar dressing
shrimp, crab, Roma tomatoes, avocado, hard-boiled eggs, cucumbers, bacon, cheddar & pepper jack cheeses
tomatoes, cucumbers, carrots, red onions, croutons
housemade, ask your server for the selection of the day; cal varies
fresh mozzarella, grape tomatoes, fresh basil & herbs, roasted garlic, Neapolitan crust, balsamic reduction
grilled chicken, bacon, avocado, tomatoes, bleu cheese, cheddar cheese, spring mix, Märzen balsamic vinaigrette, Neapolitan crust
two layers of pepperoni & mozzarella, Parmesan & Asiago cheeses, fresh herbs
mozzarella, feta, grilled artichokes, olives, roasted garlic, red peppers, chives, herb-infused olive oil
farfalle pasta, caramelized onions, fresh tomatoes, herbs, Gorgonzola & beer cream sauce, Parmesan & Asiago cheeses, green onions
linguini, shrimp, chicken, andouille sausage, Louisiana spices, Cajun cream sauce, green onions, tomatoes
grape tomatoes, fresh mozzarella & basil, balsamic reduction; served with zucchini & carrot noodles
farfalle pasta, Asiago-Parmesan-havarti cream sauce, tomatoes, green onions, garlic cheese crostini
Scratch-made & perfectly pair with our local beer. Add house (+140 cal) or caesar salad (+350 cal) $3.69
three Märzen-simmered bratwurst, housemade mustard, GB pub sauce; choice of two sides
Märzen-battered cod, tartar sauce, apple cider slaw, salt & pepper fries
Bourbon glaze, quinoa & kale salad*; choice of additional side
fresh herb butter, light beer glaze, jasmine rice, seasonal vegetables
light beer glaze, fresh herb butter, roasted garlic mashed potatoes, seasonal vegetables
12 oz.ribeye, Gorgonzola butter; choice of two sides
7 oz. top sirloin, choice of mushroom Märzen (150 cal) or Gorgonzola garlic (280 cal) sauce; choice of two sides
10 oz. bravo steak, choice of mushroom Märzen (150 cal) or Gorgonzola garlic (280 cal) sauce; choice of two sides
hand breaded chicken, mushroom spätzle, white wine & lemon caper sauce
Choice of side: substitute sweet potato fries +$1 (+290 cal), substitute wagyu patty +$3.99 (-110 cal); add bacon +$1.59 (+120 cal), add house (+140 cal) or caesar salad (+350 cal) $3.69
cheddar cheese, Bibb lettuce, tomato, onion
bacon, cheddar cheese, Märzen BBQ sauce, Bibb lettuce, tomato, onion
cheddar cheese, Bibb lettuce, tomato, onion
bacon jam, housemade bleu cheese dressing, Bibb lettuce, tomato, Gorgonzola, caramelized onions
Bibb lettuce, tomato, onion, spicy lemon rémoulade
fresh guacamole, Swiss cheese, Bibb lettuce, tomato, ranch dressing, toasted ciabatta
grilled chicken, bacon, Swiss cheese, crispy onions, tomato, Bibb lettuce, fresh avocado mayo, toasted ciabatta
arugula, Old Bay®, spicy lemon rémoulade, tomato, toasted ciabatta
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The quality is in the pair. Use this as your guide to help choose complementing beer & food
Beer Style: Helles, Kölsch, Blonde Ale. Profile: A clean, crisp, refreshing beer with subtle, bready malt characters balanced by noble hops. Cleanse & complement: The beer will be cleansing & complementary with your food. Try it with our Cajun Pasta to help cleanse your palate after each spicy bite or with our Beer-Battered Fish & Chips
Beer Style: Märzen, Bock, Vienna Lager. Profile: Sweet, caramel, toffee & nutty characters that come from malted barley. Pair Bold with Bold: Grilled food is the perfect companion to a nice malty brew. Try one with our Smoked Chicken & Mushroom Pasta, Woodford Reserve Bourbon® Grilled Salmon or any regular or Kobe-style Wagyu beef burgers
Beer Style: Weissbier, Saison, Belgian Tripel. Profile: Fruity notes from the Hefeweizen or Belgian yeasts can be combined with spices of pepper, cloves & coriander. Balance Sweet with Savory: The aromas & flavors will do the heavy lifting. A fruitier beer goes fantastic with our Gorgonzola Pear Salad, while a spiced beer will pair amazingly well with the basil in the Bruschetta Chicken
Beer Style: Czech Pilsner, IPA, Belgian Pale Ale. Profile: Higher in bitterness with hop oils that accentuate the spicy, fruity, herbal, floral & piney aromas. Cuts Spicy & Refreshes Palate: Hoppy beers emphasize & balance flavors. Try with our Southwest Egg Rolls to crank up the heat or our Lobster & Shrimp Taco platter to help balance the seafood flavors
Beer Style: Dunkel, Porter, Stoute. Profile: Dark color & flavors of chocolate & coffee derived from the use of roasted malts. Stay Smoky & Sweet: Dark malts pair well with our Char- Grilled USDA Choice steaks as well as our desserts like the Triple Chocolate Brownie by complementing the chocolate & other sweet flavors
騒音レベル • 普通