Gumba's Italian Restaurant

SEAFOOD & MEAT DISHES

Include a side of Rigatoni pasta (either on the side OR over pasta); AND either side salad OR soup OR side of steamed vegetables

SEAFOOD DISHES - PESCE

• Cioppino [GF]$36.00

  Classic Italian tomato stew w/ New Zealand mussels, clams, scallops, salmon, & prawns

• Grilled Fresh King Salmon Fillet [GF]$27.00

  Served with steamed vegetables & side of pesto sauce

• Seafood Polenta [GF]$28.00

  Italian cornmeal topped with sautéed scallops, prawns, calamari, & mushrooms in a delicious mushroom-brown sauce

• Steamed Shellfish [GF]$27.00

  Clams and prawns in a garlic butter white wine sauce

• Either Blackened Catfish or Blackened Salmon [GF] $28.00

  Served with seasonal vegetables & side Lemon wedge

• Fresh Rainbow Trout Almondine$25.00

  Pan-fried trout served with a sauce made from sliced almonds, browned butter, lemon juice, parsley, and Pinot-Grigio wine

• Fried $25.00

  Bay scallops; or Fried Prawns; or Fried calamari rings; or “1/2 Fried Prawns 1/2 Fried Bay scallops”

• Monterey Calamari Steak$25.00

  Fresh, tender calamari steak sautéed in extra-virgin olive oil

• Prawns ala Toscana [GF] $26.00

  Prawns and wild mushrooms sautéed in sherry-wine-cream sauce

• Steamed New Zealand Mussels [GF] $25.00

  7 to 8 Mussels sautéed with garlic-butter sauce and Italian wine

MEAT DISHES (VEAL / CHICKEN / OTHER MEATS)

CHICKEN DISHES

• Chicken Cacciatore [GF] $24.00

  Sautéed with fresh vegetables in a very special and unique sauce (meat sauce, cream sauce, and other ingredients)

• Chicken Marsala [GF] $24.00

  Sautéed with wild mushrooms & Marsala wine

• Chicken Parmigiana$24.00

  Breaded chicken topped with mozzarella cheese and your choice of Marinara OR Meat sauce

• Chicken Picatta al Lemone [GF] $24.00

  Sautéed in lemon-caper sauce

• Santa Fe Chicken [GF] $24.00

  Grilled chicken served with side of fresh steamed vegetables

VEAL DISHES

• Veal Saltimbocca$28.00

  Veal with mozzarella cheese wrapped in prosciutto, served with sautéed mushrooms in a Demi-glace gravy sauce

• Veal Scaloppini$27.00

  Sautéed veal with mushrooms, chopped tomatoes, and white wine prepared with Demi-glace sauce

• Veal ala Marsala$27.00

  Sautéed with mushrooms and Marsala wine

• Veal Parmigiana$27.00

  Breaded veal topped with meat sauce and cheese

• Veal Picatta al Lemone$27.00

  Sautéed in a lemon-caper sauce mixed with garlic and Italian white wine

• Veal Cannelloni ala Romana$21.00

  Crepes filled with veal and spinach

Mashed Potatoes and Side of Steamed Veggies are included with the following meat dishes:

• [GF] Blackened Rib-Eye Steak$32.00

• Rib-Eye Steak$32.00

• Rib-Eye Steak w/ Peppercorn Sauce $34.00

• Rib-Eye Steak & “Prawns in Bordelaise Sauce”$38.00

• [GF] Mixed-Grill$31.00

  Italian-sausage-link, Rib-Eye Steak, & chicken breast

• Lamb Shank$28.00

  Lamb foreshank braised with vegetables, Italian red wine, & other secret ingredients

PASTA DISHES & VEGETARIAN DISHES

Include a choice of side salad; OR soup; OR side of steamed vegetables. Pasta dishes & Vegetarian dishes could also be ordered ALA CARTE (ALC), with no sides (no salad, no soup, no bread) for lower pricing

• Vermicelli Scallop Portofino$29.00

  Sautéed scallops, mushrooms, and onions in a marinara sauce with a touch of cream

• Fettuccine Reynaldo$28.00

  Jumbo prawns & bay shrimp sautéed w/ fresh garlic and shallots in cream sauce

• Linguine & Clams$27.00

  Manila clams sautéed with garlic in Chardonnay wine sauce

• Linguine Pesto with Prawns$27.00

• Linguine Prawns ala Roma$27.00

  Served with marinara and mixed with a mushroom-onion sauce

• Linguine Seafood$28.00

  Scallops, jumbo prawns, & calamari sautéed with a sauce made from mushrooms, onions, tomatoes, and cream tossed with linguine pasta

• Lobster Ravioli $27.00

  Served with an Alfredo sauce with a touch of marinara

• Snow-Crab Ravioli $27.00

  Served with creamy pesto sauce

• Penne Bella Luna $27.00

  Prawns, broccoli, chopped tomatoes, garlic, and extra-virgin olive oil

• Cajun Linguine$28.00

  1/2 Prawns 1/2 Scallops; OR Cajun Linguine Prawns; OR Cajun Linguine Scallops

• Cajun Linguine Seafood $28.00

  Jumbo prawns, scallops, & calamari, sautéed with Cajun (Spicy) sauce

• Fettuccine Bordelaise $28.00

  Prawns and scallops sautéed in garlic-butter sauce. Mixed with Italian white wine

• Fettuccine Puttanesca $23.00

  Garlic, basil, anchovies, chopped tomatoes, capers, and black olives

• Scampi over Angel Hair [GF]$25.00

  Tiger prawns sautéed with garlic, shallots, & lemon-Chardonnay wine sauce

• Tilapia Over Pasta$24.00

  Garlic-chardonnay-butter sauce served with lemon sauce, capers, and Spaghetti

PASTAS WITH CHICKEN

• Fettuccine ala Francisco$26.00

  Chicken breast, wild mushrooms sautéed with Alfredo sauce

• Angel Hair Chicken Melanzane$24.00

  Chicken & eggplant sautéed with fresh basil, chopped tomatoes, garlic, and extra virgin olive oil

• Cajun Linguine with Chicken breast$24.00

  Sautéed with Cajun (Spicy) sauce

• Fettuccine Chicken Primavera$24.00

  Chicken breast sautéed with fresh vegetables, and marinara sauce with a touch of cream sauce

• Fettuccine Chicken Alfredo$25.00

  Chicken breast mixed with alfredo sauce

• Linguine Pesto with Chicken $24.00

PASTAS WITH RED MEATS

• Cajun Fettuccine Gumbo $28.00

  With prawns, chicken, & Louisiana sausage in a Cajun sauce

• Cajun Fettuccine w/ Louisiana Sausage$26.00

  Mushrooms & onions in a Cajun sauce

• Baked Rigatoni Sicilian Salami$22.00

  Imported Salami mixed with Rigatoni pasta, and topped with meat sauce and mozzarella cheese

• Fettuccine Carbonara$25.00

  Pancetta (Italian bacon) in CREAMY-BASED sauce. Served with peas

• Meat Lasagna$22.00

  Home-made meat (beef, and pork meat) lasagna

• Ravioli ala Fiorentina$22.00

  Meat ravioli served with home-made meat sauce

• Spaghetti with Italian Sausage$22.00

  Spaghetti with two (2) sausage links; OR MEATBALLS (2 LARGE)

• Spaghetti with Mushroom meat sauce$22.00

  Spaghetti with meat sauce and sautéed mushrooms

• Meat Tortellini$22.00

  Ring-shaped “belly-button” pasta filled with a delicious blend of ground beef, ricotta, and Romano cheeses. Served with meat sauce

PASTAS WITH VEGETABLES - $22

Vegetarian

• Penne Sugo All’Arrabbiata [Sp]

  Tomatoes, garlic, hot red peppers, mixed w herbs & spicy marinara

• Spaghetti Bistro

  Fresh tomatoes, artichoke hearts, garlic, basil, and extra-virgin olive oil

• Vermicelli Pomodoro

  Sauteed with fresh basil, fresh garlic, black olives, sun-dried tomatoes, & extra-virgin olive oil

• Baked Rigatoni with Eggplant

  Topped with marinara sauce & mozzarella cheese

• Fettuccine Asparagus & Zucchini Primavera

  Mixed with marinara sauce and cream sauce

• Penne Primavera

  Vegetables, extra-virgin olive oil, garlic, and marinara sauce mixed with cream sauce

• Vegetable Lasagna

  Baked lasagna with marinara sauce

OTHER VEGETARIAN DISHES - $22

Vegetarian

• Steamed Vegetable Platter

  Sautéed with fresh garlic and extra-virgin olive oil

• Eggplant Parmigiana

  Baked with marinara sauce and topped with mozzarella cheese

• 1/2 Spaghetti 1/2 Cheese Ravioli

  Served with marinara sauce OR Alfredo sauce

• Cheese Ravioli

  Served with the sauce of your choice

• Cheese Manicotti (Formaggio Manicotti)

  Served with either Marinara sauce OR Alfredo sauce

• Fettuccine Alfredo

  Fettuccine pasta mixed with Alfredo sauce

• Gnocchi

  Pomodoro with tomato-based sauce; OR Gnocchi Pesto with basil-based sauce

• Linguine with Pesto sauce

• Spinach Ravioli

  Filled w/ Spinach & Ricotta cheese. Served with either Marinara OR Alfredo sauce

• Tri-Color Tortellini

  Filled with cheese and served with Alfredo sauce

• Pasta Artist

  Rigatoni, OR Fettuccine, OR Spaghetti pasta served with your choice of either Marinara, Romano sauce, Pesto sauce, Alfredo sauce, Creamy-Pesto sauce, OR Cajun (Spicy) sauce

CALZONES (HOT WRAPS)

CHICKEN CALZONES - $17

• “BBQ Chicken”

  With wild mushrooms, scallions, and BBQ sauce

• Chicken Dijon

  Spinach, mushrooms, and chicken breast mixed with Mustard Dijon sauce

• Chicken

  Chicken breast mixed with spinach, mushrooms, and Pizza sauce

• Pesto Chicken

  Chicken breast, spinach, and mushrooms mixed in pesto sauce

• Thai Chicken

  Chicken breast, ginger slaw, fresh spinach, and peanut sauce

OTHER CALZONES

• Albacore Tuna $17.00

  Tuna blended in with fresh tomatoes, yellow onions, and home-made sauce

• All Meat (Meat Lover’s)$17.00

  Salami, pepperoni, Italian sausage, and Linguiça

• “BBQ Steak” - $18.00

  With wild mushrooms, scallions, and BBQ sauce

• Cajun [Sp]$17.00

  Spicy Louisiana Sausage, wild mushrooms, and red chili flakes

• Combination$17.00

  Salami, pepperoni, Italian sausage, mushrooms, onions, black olives, and bell peppers

• Four-Cheese$16.00

  mozzarella cheese, cheddar cheese, parmesan cheese, and Romano cheese

• Hawaiian$17.00

  Cheese, ham, and pineapple

• Meatball $17.00

  Cheese and two large meatballs

• Portuguese $17.00

  Mushrooms, Linguiça (Portuguese sausage), and yellow onions

• Seafood $23.00

  Bay shrimp, fresh crab meat, garlic, and wild mushrooms

• Vegetarian $17.00

  Mozzarella cheese, fresh mushrooms, yellow onions, black olives, and bell peppers -

• Custom Calzone$17.00

  Choose up to 5 toppings you like. Please note that some ingredients are charged double (x2), triple (x3), or quadruple (x4).

  • Extra for each additional topping$2.00

PIZZAS

(Slices, Pizza-Artist, Chicken Pizzas, & Much more)

PIZZA SIZES:

Mini 10” (for 1) --- Small 12” (for 2) --- Medium 14” (for 3) --- L 16” (for 4) -– XL 18” (for 5)

You can make your own pizza (Pizza Artist)

• “Pizza-Artist” (Make-your-Own Pizza)

  Add any toppings. Base prices: Mozzarella Cheese and pizza sauce.

  • Mini$12.00
  • Small $17.00
  • Medium$21.00
  • Large $25.00
  • XL $29.00

• Price / topping

  • Mini$2.00
  • Small$2.50
  • Medium$23.00
  • Large$3.50
  • X-Large$4.00

• Pepperoni Pizza

  ½ & ½ pizzas are available on Pizza Sizes Small, Medium, Large, XL | Select from any of the following Pizza sauces: tomato sauce (default); pesto (basil-based); bianco (extra- virgin olive oil); Thai-Peanut-Sauce; garlic-ranch sauce, OR BBQ sauce

  • Mini$16.00
  • Small$22.00
  • Medium$27.00
  • Large$32.00
  • X-Large$37.00

• Pizza-by-the-Slice - For Pizza-Slices, you must select your toppings

  Small slice of Cheese Pizza $6. Any of the +50 toppings listed above can be added for an additional $1 for each topping. Some toppings may count x2, OR x3, OR x4, OR x5. For example, a Pizza Slice of Sausage $8.00. One Pizza Slice of Pepperoni $8.

GOURMET CHICKEN PIZZAS

Mini $16 --- Small $22 --- Medium $27 --- L $32 --- XL $37

• BBQ Chicken

  Mushrooms, sweet onions, green onions, chopped tomato, chicken tossed in BBQ sauce

• Chicken Dijon pizza

  Mushrooms, sweet onions, green onions, chopped tomato, chicken tossed in Dijon sauce

• Chicken Sicilian-Style

  Scallions, cilantro pesto, fresh chopped tomato, sweet onions, green onions, Portobello mushrooms, sprinkled with gorgonzola cheese

• Mediterranean

  Baby spinach, marinated artichokes, chicken breast, sprinkled with feta cheese

• Pesto chicken

  Chicken breast, mushrooms, sweet onions, chopped fresh tomato, & green onions, in pesto sauce

• Roasted garlic chicken

  Chicken breast, wild mushrooms, green onions, chopped fresh tomato, & sweet onions

• Thai Chicken

  Spinach, ginger slaw, chicken, and peanut sauce

GOURMET SPECIAL PIZZAS

Mini – Small – Medium – Large - XL

• All Meat

  Salami, pepperoni, Italian sausage, linguica

  • Mini$16.00
  • Small$22.00
  • Medium$27.00
  • Large$32.00
  • XL$37.00

• Combo Special

  Pepperoni, salami, Italian sausage, bell peppers, mushrooms, olives, yellow onions

  • Mini$16.00
  • Small$22.00
  • Medium$27.00
  • Large$32.00
  • XL$37.00

• Hawaiian Special

  Canadian bacon, ham, and pineapple

  • Mini$16.00
  • Small$22.00
  • Medium$27.00
  • Large$32.00
  • XL$37.00

• Louisiana Jambalaya

  Cajun shrimp, smoked ham, Louisiana sausage, wild mushrooms, sweet onions, green onions, and special herbs

  • Mini$20.00
  • Small$26.00
  • Medium$31.00
  • Large$36.00
  • XL$41.00

• Prosciutto

  Prosciutto, minced garlic, tomatoes, artichoke hearts

  • Mini$17.00
  • Small$23.00
  • Medium$28.00
  • Large$33.00
  • XL$38.00

• Seafood

  Bay shrimp, crab meat, fresh garlic, and chopped fresh tomato

  • Mini$23.00
  • Small$29.00
  • Medium$36.00
  • Large$42.00
  • XL$48.00

• Stromboli

  Italian sausage, mushrooms, salami, and pepperoni

  • Mini$16.00
  • Small$22.00
  • Medium$27.00
  • Large$32.00
  • XL$37.00

GOURMET VEGETARIAN PIZZAS

Mini $15 --- Small $21 --- Medium $26 --- Large $31 --- XL $36

• Artichoke Pizza

  Artichokes, sun-dried tomatoes, and capers

• Four Cheese

  Feta, cheddar, mozzarella, and Romano cheese

• Margarita

  Fresh tomato, fresh garlic, fresh basil

• Vegetarian

  Fresh tomato, bell peppers, yellow onions, black olives, mushrooms

• Weight-Watcher Special

  Artichoke hearts, garlic, olives, onions, mushrooms, and bell peppers

• Low-calorie pizza

  Mozzarella cheese, fresh spinach, roasted garlic, sun-dried tomato

TOPPINGS available for PIZZAS AND CALZONES

Topping Selection - Gumba’s Restaurant proudly offers the following ingredients as toppings for any CALZONE AND PIZZA selection. Some ingredients are charged double (x2), triple (x3), quadruple (x4):

• Meat Toppings count double

  American Bacon (x2), Canadian Bacon (x2), Chicken (x2), Ground-beef (x2), Ham (x2), Italian sausage (x2), Linguiça (x2), Louisiana Sausage (x2), Meatball (x2), Mortadella (x2), Pastrami (x2), Pepperoni (x2), Prosciutto (x2), Salami (x2), Turkey (x2)

• Seafood Toppings

  Anchovies (x2), Bay Shrimp (x4), Clams (x4), Crab-Meat (x8), Calamari (x4), Prawns (x4), Scallops (x4), New Zealand Mussels (x4)

• Vegetarian Toppings

  Artichoke-hearts, Asparagus, Avocado (x2), Basil, Bell peppers, Black olives, Broccoli, Capers, Carrots, Eggplant, Garlic (minced), Garlic (roasted), Green onions, Jalapeños, Mushrooms, Spinach, Sun-dried tomatoes, Tomatoes (chopped or sliced), Yellow onions, Zucchini

• Cheese & Other Toppings count double

  American cheese (x2), Cheddar cheese (x2), Eggs (x2), Feta cheese (x2), Gorgonzola cheese (x2), Extra Mozzarella cheese (x2), Parmesan cheese (x2), Pineapple (x2), Ricotta cheese (x2), Swiss cheese (x2), Tuna (x2), Walnuts (x2)

BURGERS & SANDWICHES

Served with either French Fries OR Pasta Salad

HOT SANDWICHES & SUBS

• Pesto Salmon Fillet Sandwich $19.00

• Philadelphia Cheese Steak $17.00

  Made with sautéed onions, bell peppers, & mozzarella cheese

• Club House Sandwich$17.00

  Turkey, bacon, tomato, lettuce, and American cheese

• Chicken Parmigiana $15.00

  Breaded chicken served with either Marinara OR Meat sauce

• Eggplant Parmigiana Sandwich$15.00

  Eggplant baked with marinara sauce & topped with Mozzarella cheese

• Grilled Cheese$14.00

  Swiss & American cheeses melted and served with lettuce and sliced tomato

• Italian Sausage (patty) $16.00

  Topped with bell peppers, onions, and meat sauce

• Meatball Parmigiana Sub $16.00

  Topped with meat sauce & mozzarella cheese

• Pesto Grilled Chicken Sandwich $16.00

• VEGAN Sandwich $14.00

  Artichoke hearts, fresh avocado, grilled zucchini with Italian dressing

The following sandwiches include mustard, mayonnaise, lettuce, sliced tomatoes, onion, & pickles:

• Gumba’s Steak Sandwich $19.00

  Rib-Eye (Harris Ranch) steak

• Calamari Steak Sandwich $19.00

• Cajun Chicken Sandwich $15.00

• New York Pastrami Sandwich$15.00

• Low-Fat Marinated Chicken breast sandwich $15.00

The following Subs & Sandwiches are served with COLD meats (unless requested otherwise):

• Open-Faced Sandwich

  Served with avocado & Italian dressing

  • Avocado Shrimp$18.00
  • Crab Sandwich$21.00

• Gumba’s Sub $15.00

  Salami, smoked ham, pepperoni, Swiss cheese, and Italian dressing

• Sicilian Sub $16.00

  Prosciutto, smoked ham, mortadella, Swiss cheese, & Italian dressing

• Toscana Sub $15.00

  Smoked ham, salami, turkey, Swiss cheese, & Italian dressing

• Tuna Sandwich $14.00

• Turkey breast sandwich$15.00

The following burgers include mustard, mayonnaise, lettuce, sliced tomatoes, onion, & pickles:

• Bacon Cheeseburger $17.00

  8-oz burger with bacon strips and Swiss cheese

• Charbroiled Hamburger$13.00

• BBQ Burger $13.00

• Cheeseburger $15.00

  8-oz burger with American cheese

• Mushroom Burger $15.00

  Served with sautéed wild mushrooms

• Patty Melt $15.00

  8oz. Burger, melted Swiss cheese, and grilled onions

INSALATE (SALADS)

Choose your Salad dressing: Italian, Ranch, Thousand Island, Blue Cheese, OR Caesar Dressing

• King Alaskan Salmon Spinach Salad [GF] $22.00

  Served with fresh mozzarella cheese, marinated artichoke hearts, black olives, and tomatoes

• Spinach Salad [GF]$14.00

  Bell peppers, artichokes, tomatoes, black olives, mozzarella cheese, & walnuts

• Spinach Chicken Salad$17.00

• Caprese Salad [GF] $13.00

  Sliced tomatoes, fresh mozzarella cheese, fresh basil, roasted garlic, side of pesto sauce & side of Italian dressing

• Side Salad

  Caesar salad; OR [GF] house green (lettuce and tomato) * salad $6. *Any additional vegetables can be added for $2 each

• Entrée Caesar Salad $11.00

  • With Chicken $17.00
  • Bay Shrimp OR Prawns $19.00
  • Crab meat $22.00

The following salads are served on a bed of lettuce, bell peppers, artichokes, tomatoes, & black olives:

• Shellfish Niçoise Salad [GF] $25.00

  Prawns, bay shrimp, & crab meat

• Avocado

  • Bay Shrimp Avocado$19.00
  • Crab Avocado Salad $21.00

• Shrimp Louie OR Crab Louie Salad [GF]

  Served with hard-boiled eggs.

  • Shrimp $19.00
  • Crab meat $21.00

• BBQ Chicken Salad $17.00

  Topped with walnuts, gorgonzola cheese, and BBQ sauce

• Cajun Chicken Salad $17.00

  Topped with Cajun [Sp] chicken, Swiss cheese & mozzarella cheese

• Caribbean Chicken Salad $17.00

  Topped with chicken & pineapple

• Sicilian Tuna Salad $17.00

  Mixed with capers & sun-dried tomatoes

• Turkey Cobb Salad $17.00

  Topped with fresh slices of turkey breast

• Mediterranean Salad $15.00

  Garnished with Feta cheese

• Chef Salad $15.00

  With ham, turkey breast, and Swiss cheese