Our restaurant, bar and private dining room celebrate the storied history of California's organic farming, brewing, and oenology. Outdoor patio seating unveils stunning Aliso Canyon and golf course views. As an homage to the original homesteaders, fresh-made food and drink are a focus throughout your dining experience, with many ingredients harvested on property. What we don't grow here is thoughtfully sourced. Kyle St. John is the Executive Chef bringing his passion of farm-to-table cooking and fresh, locally-sourced cuisine.
The menu changes with each season, integrating fresh herbs, fruits and vegetables grown and gathered from our own half-acre Harvest Farm. The new bar is a haven of sociability, featuring an innovative handcrafted cocktail menu, enticing wine list and 18 craft beers on tap—all for sipping along with earnest conversation.
The Harvest team shares their masterfully creative and intensely local take on California coastal cuisine designed with food-lovers in mind.
This is a great restaurant. Tonight there were 4 of us and we each had something different, all great! Octopus, Cod, Branzino and Swordfish. Phillip did a terrific job as our server and the atmosphere couldn't have been better. This spot isn't cheap but it's worth every penny.
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C
Carol VIP
オレンジ カウンティ評価・口コミ (26)
5.0
7日前にご来店
総合評価 5
料理 5
サービス 5
雰囲気 5
Megan & Jett were great. Delicious burger & salad combo!
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OT
OpenTable ダイナー VIP
デンバー・コロラド州評価・口コミ (1)
5.0
2025年3月9日にご来店
総合評価 5
料理 5
サービス 5
雰囲気 5
Great brunch! We love going to the Harvest and sitting outside.
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AB
AndrewB
オレンジ カウンティ評価・口コミ (4)
4.0
2025年3月9日にご来店
総合評価 4
料理 5
サービス 4
雰囲気 5
Food took quite a while - but very good once there. Get the short rib, so delish!
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S
Stephanie VIP
ロサンゼルス評価・口コミ (3)
5.0
2025年3月7日にご来店
総合評価 5
料理 5
サービス 5
雰囲気 4
We had a great experience at Harvest. Complimentary valet the food was farm to table fresh and the ambience is a beautiful private retreat off the golf course.
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Stephen VIP
ロサンゼルス評価・口コミ (10)
5.0
2025年3月5日にご来店
総合評価 5
料理 4
サービス 5
雰囲気 5
Your Chef has it down! Scrumptious to the eye and our palate! Our waiter Crewe was masterful! Attentive, pleasant, reserved but friendly! The ambience is enhanced by the architecture of the structure. We have been coming here since the days when it was “Ben Brown’s Cottages” and it still holds it allure! Bravo!