Harvest Moon Inn
レストランの予約
- 地元で評判
- 魅力的
- 高級ワインが評判
comfortable ambiance.
Dress Code - Business Casual
Renovated c. 1811 stone building - Tent and patio seating outdoors
Charlie Kutz at piano Friday and Saturday evenings on patio
Award-Winning Chef/owner, Stanley Novak, CIA graduate.
Facilities for Garden Weddings, Indoor Weddings, Bridal Showers, Baby Showers, Bar Mitzvah and Bat Mitzvah, Corporate Events & Parties.
追加情報
- 【ダイニングスタイル】カジュアル
- 予算31~50 USドル
- 料理ジャンルアメリカ料理
- 【営業時間】水~日 17:30~21:30 【定休日】月・火
- 電話番号(908) 806-6020
- 【ホームページ】
- 【ご利用可能カード】AMEX, Discover, Mastercard, Visa
- Dress codeビジネスカジュアル
- エリアフレミントン
- Parking detailsCurbside parking pick up in front of restaurant.
- 【その他】エンターテインメント, カクテル, テイクアウト, テラス席, テラス席, バー・ラウンジ, ビール, ワイン, 屋内暖炉, 本格的なバー, 禁煙席
人気のお料理
メニュー
$5 charge for split plates
Appetizers
Soup
Mushroom with crème fraiche, scallions and garlic herb croutons
- Cup$7.00
- Bowl$9.00
Vegetable Spring Rolls$15.95
5 ea with sweet chili sauce
Asian Chicken Meat Balls$14.95
with plum ginger glaze and a ginger sweet soy dipping sauce
Seafood Ravioli$14.95
with diced butternut squash in a Parmesan cheese cream sauce
BBQ Pork Ravioli$14.95
with a smoked tomato vinaigrette
Duck Ravioli$14.95
with diced butternut squash, toasted pecans and sage in a butternut squash cream sauce
Tempura Shrimp$17.95
with shiitake mushrooms, broccoli, and scallions in a sesame orange vinaigrette
Grilled Shrimp$19.95
with a scallion and chorizo sausage risotto in a sweet chipotle chili vinaigrette
Lobster Ravioli$23.95
with a lemon garlic vinaigrette
Salads
Seasonal Greens$10.95
with sliced red onions, diced tomatoes and fresh herbs in a balsamic herb vinaigrette
Arugula Salad$12.95
with crisp duck confit in a creamy lemon garlic vinaigrette with parmesan cheese and garlic herb croutons
Spinach Salad$12.95
with roasted red and yellow peppers, oil cured black olives and fresh goat cheese in a roasted pepper and balsamic vinaigrette with red onion crisps
Apple and Seasonal Green Salad$14.95
with toasted walnuts, orange confit, diced apples, and sundried cranberries in an apple cider honey vinaigrette
Roasted Beet and Arugula Salad$14.95
with spicy pecans and goat cheese in a sweet Vandalia Onion Vinaigrette
Pasta
Penne Pasta$19.95
with diced butternut squash, diced carrots, fresh sage and toasted pecans in a roasted garlic vinaigrette
Tavern Linguine$19.95
with spinach and wild mushrooms in roasted garlic oil with parmesan cheese
Fettuccini$19.95
with diced celery root, broccoli and toasted walnuts in a honey mustard vinaigrette with goat cheese
Pizza
Traditional Pizza$12.95
with mozzarella cheese, tomato sauce, oregano, and fresh herbs
Button Mushroom Pizza$16.95
with julienne prosciutto, and sage with mozzarella cheese
Pepperoni and Sweet Sausage Pizza$18.95
with tomato sauce and mozzarella cheese
Spinach Pizza$16.95
with wild mushrooms, goat cheese and mozzarella cheese
Bacon and Sausage Pizza$17.95
with minced red onions and crisp bacon with tomato sauce and mozzarella cheese
Sandwiches
Hamburger$18.95
on a toasted sesame seed roll with house fries and roasted garlic mayo on the side
Beef Tenderloin Sandwich$26.95
with melted mozzarella cheese, caramelized onions, mushrooms, and house fries with horseradish vinaigrette on the side
Chicken Sandwich$16.95
with grilled marinated chicken breast on a toasted oat roll with jack cheese and house fries with honey mustard dressing on the side
Entrees
Chicken Pot Pie$28.95
with carrots, celery, sweet peas, caramelized onions, and puff pastry
Grilled Beef Tenderloin Medallions$46.95
with whipped potatoes, diced celery root, diced carrots and sweet peas in a roasted garlic demi glace with red onion crisps
Grilled NY Strip Steak$46.95
with roasted sweet potatoes, diced butternut squash, caramelized onions and button mushrooms in a bourbon and caramelized onion demi glace
Grilled Meat Loaf$29.95
with whipped potatoes, diced celery root, diced carrots and sweet peas in a roasted garlic demi glace with diced caramelized onions and button mushrooms
Pekin Duck Breast$38.95
with whipped potatoes, braised red cabbage, port wine infused sundried cherries, and caramelized onions in a port wine cherry vinaigrette
Sautéed Pork Tenderloin Medallions$38.95
with a diced butternut squash and wild rice risotto in a roasted garlic demi glace
Grilled Chicken Breast$29.95
with spätzle, bacon, button mushrooms and butternut squash in a roasted garlic demi glace
Breaded Chicken Parmesan$29.95
melted mozzarella cheese, linguine and tomato sauce
Sautéed Salmon$36.95
with caramelized onions, spätzle and crisp bacon in a honey and whole grain mustard vinaigrette
Pan Seared Tuna$38.95
with cracked black pepper with wild and brown basmati rice and broccoli in a sweet soy and ginger vinaigrette
Shrimp Scampi$31.95
with Fettuccine
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- 4.7料理
- 4.8サービス
- 4.7雰囲気
- 4.4コストパフォーマンス
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