Historic John's Grill

Appetizers

• Escargots$11.95

  Garlic cream

• Jumbo Prawn Cocktail$17.95

Soup & Salads

• New England Clam Chowder$8.95

• Lobster Bisque$9.95

• Lunch Salad$6.95

  Seasonal greens, with vinaigrette dressing

  • With Bleu Cheese Dressing$7.95

• Caesar a la John's$14.95

• Bay Shrimp Louie$17.95

• Roquefort Salad$17.95

  bay shrimp, avocado

• Roasted Beet Salad$15.95

  Candied walnuts, feta cheese, lemon aioli topped with micro greens

• Jack LaLanne's Favorite Salad$29.95

  Seasonal greens, crab, shrimp, avocado, mushrooms, tomato tossed in our famous creamy bleu cheese vinaigrette dressing

Seafood & Shellfish

All the below entrees served with seasonal vegetables

• Grilled Pacific Snapper$17.95

  Sauce Piquante (spiced tomato sauce)

• Jumbo Prawns Dijonnaise$19.95

  Sautéed with mushrooms, wine, garlic and Dijon cream

• Broiled Salmon$22.95

  Served with Hollandaise Sauce and mashed potatoes

• Petrale Amandine$18.95

  Sliced almonds, Lemon butter sauce

• Fried Jumbo Prawns$19.95

• Fried Sea Scallops$28.95

• Fried Oysters$16.95

• Fried Combination Seafood$25.95

  Coated with herbed breadcrumbs and accompanied by tartar sauce

John's Featured Steaks

Served with seasonal vegetables & baked Idaho potato. All of our steaks are sourced from Black Angus Midwest Corn-fed beef, the finest available. They are naturally aged in order to ensure maximum flavor and tenderness. Each steak is hand selected and hand cut in California to meet our exact specification. Add 3 Fried Jumbo Prawns to any steak $12, Add 4 Oz Maine Lobster Tail to any steak $19.95, Side Peppercorn or Bearnaise Sauce $3

• New York Steak$31.95

• Ribeye Steak$36.95

• Filet Mignon$38.95

• Surf and Turf$43.95

  New York Steak & 3 Fried Jumbo Prawns

Sam Spade's Lamb Chops

• Sam Spade's Lamb Chops$35.95

  Served with baked potato and sliced tomatoes [Sam Spade went to John's Grill, asked the waiter to hurry his order of chops, baked potato, sliced tomatoes...and was smoking a cigarette with his coffee when... The Maltese Falcon]

Sandwiches & Pasta

• Broiled 1/2 Lb. Deluxe Burger$19.95

• Broiled New York Steak Sandwich$24.95

  All Accompanied by French Fries

• Tortellone$15.95

  Filled with sundried tomato, romano, parmigiano and ricotta cheese in a basil cream sauce topped with shredded Grana Padano cheese

• Maine Lobster Ravioli$18.95

  Herbed tomato cream

• Chicken Linguine Alfredo$18.95

• Fisherman's Pasta$25.95

  Linguine, jumbo prawns, salmon, snapper, mushrooms in basil cream

On the Side

• Baked Idaho Potato$5.95

• French Fries$6.95

• Sautéed Mushrooms$7.95

• Fresh Creamed Spinach$7.95

• Caramelized Onions$7.95

Chef's Weekly Special

• Fish & Chips$17.95

  Anchor Steam beer batter, wild caught Pollock with caper tartar sauce

• Crispy Chicken Sandwich on Brioche$17.95

  Roasted garlic-sundried tomato aioli

• Heirloom Tomato & Burrata Cheese$16.95

  Aged balsamic, extra virgin olive oil and basil

• Medallions of Beef$32.95

  Medallions of Filet mignon, béarnaise sauce served with Parmesan mashed potato and seasonal vegetables