Small Plates for Two
Bread Basket$9.00
Chef's selection, sea salt whipped butter
Truffle Potato Curls$12.00
Pecorino Romano, truffle essence
Northern Italian Soup$12.00
white & red kidney beans, chickpeas, basil pistou, shaved Parmesan
Wood Fired Blistered Shishito Peppers$14.00
black garlic aioli, lemon, smoked salt
Kung Pao Glazed Broccoli$14.00
Thai red chili, ginger beer-soy glaze, smoked almonds, scallion
Classic Meat Balls* **$14.00
roasted garlic tomato sauce, goat cheese polenta, shaved Parmesan cheese, toasted lavash
Grilled Lamb Lollipops*$15.00
local goat cheese-pistachio crust, fig jam, mache lettuce
Braised Short Rib Bao Buns*$15.00
red cabbage slaw, sweet chili-soy glaze, pickled onion, Sriracha aioli, scallion
Duo Dips$16.00
sundried tomato hummus, basil ricotta, soft pita
Lamb Merguez Sausage$16.00
Moroccan spice, chermoula sauce, harissa ratatouille, mache lettuce
Local Creamy Burrata$17.00
grilled peaches, black Mission fig, red watercress, balsamic vinaigrette
Ahi Tuna Nachos*$19.00
Napa cabbage, jalapeño, avocado, wasabi aioli, sweet soy, micro cilantro, wonton chips
Spicy Steamed Mussels*$20.00
red curry coconut sauce, shallots, garlic, lemongrass, cilantro; bread basket
Spanish Octopus*$21.00
patatas bravas, black garlic, saffron aioli, smoked almond romesco sauce
Cured Meats and Cheese Board**$24.00
Chef's selection, country mixed olives, grain mustard, cornichon, smoked almonds, bread basket
Salads
Add To Any Salad* (Gluten Free): 4 oz Creamy Burrata +$10, 8 oz Grilled Chicken Breast +$10, 4 Grilled Jumbo Shrimp +$12, 6 oz Grilled Salmon +$14
Tuscan Kale & Brussels Sprouts$16.00
aged Gouda, orange supremes, smoked almonds, lemon vinaigrette
Classic Caesar$17.00
baby romaine hearts, focaccia croutons, shaved Parmesan, Caesar dressing available without croutons
Watermelon & Feta Salad$17.00
baby arugula, fresh basil, pickled red onion, white balsamic glaze
Fattoush Salad$17.00
romaine, Persian cucumber, sweet cherry tomatoes, radish, red onion, fresh mint, lemon dressing; sumac dusted pita
Large Plates
Cacio & Pepe Gnocchi$24.00
summer squash, red onion, heirloom cherry tomato, basil, fried capers
Pan Roasted Chicken Breast*$28.00
lemon-thyme chicken jus; goat cheese whipped polenta, wilted garlic spinach
Grilled Atlantic Salmon*$32.00
saffron beurre blanc; oven-roasted new potatoes, roasted tomatoes
Grilled New York Strip Steak*$36.00
horseradish cream sauce, Cabernet shallot sauce; double baked cheddar cheese & scallion potato, asparagus
Snake River Farm Wagyu Filet Mignon*$76.00
6oz tenderloin of beef, red wine reduction, truffle butter; roasted garlic-chive potatoes, blistered tomatoes, haricot verts
Chef's Lobster Favorites
Heirloom Tomato & Watermelon Gazpacho$14.00
citrus cured lobster meat, watermelon, sherry vinegar, micro cilantro
Lobster Wonton Shell Tacos$16.00
Lobster Salad, Fennel Slaw, Mango-Apple Salsa, Chipotle Aioli, Crisp Wonton Shell
Lobster Poke$21.00
sweet chili-soy glaze, edamame, avocado, nori Komi Furikake, spicy mayonnaise, micro cilantro
Lobster Cobb Salad$30.00
citrus marinated lobster meat, jicama, hearts of palm, mango, avocado, tequila lime vinaigrette
Maine Lobster Tail Cioppino$36.00
shrimp, mussels, salmon, saffron tomato broth; garlic-basil crostini
Maine Lobster Ravioli*$38.00
oven-roasted tomatoes, spinach, lobster, ricotta, Champagne cream sauce
Wood Fired Pizza
Add to any Pizza: Gluten-Free Crust +$3, Vegan Cheese +$2, Vegetables +$2ea, Pepperoni +$5, Soppressata +$5, Sausage +$5, Diced Chicken +$5, Prosciutto +$8, Burrata +$10
Margherita$22.00
plum tomato, mozzarella, basil, olive oil
Bianca$22.00
mozzarella, ricotta, Parmesan-Reggiano, baby arugula
Pepperoni**$23.00
plum tomato, mozzarella, basil
Diablo 2.0**$24.00
spicy cheese tortilla crust, chorizo ragu, mozzarella, jalapeño, avocado aioli, pickled red-eye bird chili
Artichoke$24.00
forest mushrooms, Fontina, mozzarella, spinach, truffle essence
Summer Squash$24.00
Fontina, mozzarella, Parmesan, basil pesto, roasted cherry tomatoes, zucchini, yellow squash, baby spinach, asparagus
Honeybee**$25.00
plum tomato, mozzarella, soppressata, spicy honey
Burrata & Prosciutto**$26.00
plum tomato, local creamy burrata, mozzarella, Parmesan-Reggiano, baby arugula
Dessert
Crème Brûlée$15.00
Tahitian vanilla, summer berries, double cream
Tiramisu Cones (3)$15.00
tiramisu mousse, coffee extract, crunchy chocolate pearls, sugar cones
Passion Fruit Panna Cotta$16.00
mango sorbet, pistachio brittle, coconut sauce
Campfire Sundae for Two$24.00
vanilla ice cream, salted caramel, chocolate fudge, chocolate brownie, chocolate candy bar, toasted marshmallow