FROM SEA TO LAND
When the Sakura Maru travelled from Japan and landed on the shores of Peru in 1899 it took more than people with it. Every passenger carried with them the recipes of their favourite dishes from home, and when they'd finished working the sugar plantations, they set to bring them to life once again, using locally sourced ingredients.
The Japanese and Peruvians had a love of fresh fish in common, and it was this that would become the founda-tion of Nikkei cuisine. Just as the Japanese traversed the sea to work on the land, so too would their food be inspired by the water and married to ingredients grown in Peruvian earth.
Traditional sushi and sashimi dishes were adapted and enhanced by Peruvian ingredients grown in the rich soil. Corn, potatoes, lime and chilli brought new, earthy flavours and sweetness that complemented the fresh and clean fish & rice.
LITTLE BITES
Aperitivo (V) AED 38.00
Bonano And Purple Potato Chips, Chulpi Corn, Crisp Nori Seaweed, Morion Sauce.
Padron Peppers (S, V, Vg)AED 49.00
Chor Grilled Padron Peppers, Den Miso.
Edamame (Sy, S, V, Vg)AED 39.00
Yuzu Kosho Dipping Sauce, Toasted Sesame, Moldon Flakes.
Duo Of Guacamole (V)AED 52.00
Crispy Wonton Crackers, Quinoo Pop, Tomato Pico De Gallo.
Oysters (Sf) 105-195
6 Or 12 Pcs,Locolly Sourced Dibbo Boy Oysters, Cholokito, lkura.
SMALL PLATES
Quinoa Korokke (V, S, E)AED 45.00
Croquettes Of Quinoa, Andean Sauce, Truffle Mayo
Wakame Kinwa Salad (V, Vg)AED 55.00
Yuzu Dressing, Red and Black Quinoa, Wakame Seaweed, Cherry Tomato, Daikon, Wonton Crisps Mushroom and Avocado
Mushroom and Avocado Ceviche (V, E, S)AED 55.00
Enoki, Oyster And Portobello Mushroom, Veggie Leche De Tigre, Chulpi Corn, Chifles.
Chicken Tonkatsu (S, Sy, E)AED 62.00
Breaded Chicken Breast Sliced And Served With A Japanese BBQ Sauce.
Nobashi Katayfi Shrimps (Sf, Sy, S)AED 88.00
Kunafa Rolled Baked Shrimps, With Medium-Spiced Rocoto Chili Mayo.
Jalea De Mariscos (Sf, Sy)AED 95.00
Chicharron Squid, Prawns, Fish, Yuca Fries, Wasabi Tartare Sauce, Criolla Salad.
RAW PLATES
Tuna Tiradito (Sf, S, Sy) AED 135.00
Prime Akami Tuna Slices with Truffle Yuzu Sauce, Chalakita Oriental, Seaweed Salad.
Salmon Tiradito (Sf, S)AED 65.00
Passion Fruit Aji Amarillo Sauce, Avocado Mousse, lkura.
Tuna Ceviche Nikkei (Sf, S, Sy)AED 155.00
Cubes Of Prime Tuna Akomi, Leche De Tigre Nikkei, Smoked Avocado Hijiki.
Sea Bass Ceviche (Sf, S)AED 72.00
Fresh Cubes of Seabass, Leche De Tigre, Sweet Potato Puree, Chulpi Corn.
Conchas Acevichadas (Sf, S) AED 98.00
Fresh Scallops, Acevichodo Sauce, Hojikomi. Block Hijiki, lkura
SIGNATURE ISSEI NORI TACOS
lssei Taco Platter (Sf, S, Sy, E)AED 210.00
Selection Of Mango and Fuji Apple, Chicken Koraoge, Salmon Kizami, Crispy Shrimps, Kani Avocado, Tuna Akami.
Tuna Ceviche (Sf, Sy, S, E)AED 95.00
Seaweed Toco Shells, Akami Tuna, Leche De Tigre Nikkei, Marlon Sauce.
Kani & Avocado (Sf, E)AED 95.00
Fresh Crab Lump Meat, Avocado, Crisp Nori, Mirosol Sauce, Red Chili And Chives.
Salmon Kizami(Sf, Sy, S, E)AED 65.00
Kizami Wasabi, Leche De Tigre Nikkei, Crispy Black Quinoa, Kizami Wasabi.
Crispy Shrimps (Sf)AED 70.00
Crisp Torpedo Shrimps, Seaweed Toco Shell, Avocado, Red Chili, Marlon Sauce.
Chicken Karaage (Sy, S, E)AED 62.00
Tempura Fried Chicken Cubes, Seaweed Taco Shells, Ginger Teriyaki Sauce, Hajikami.
Mango & Fuji Apple (Sy, S, E)AED 50.00
Crispy Seaweed Toco Shells, Kagayoki Sushi Rice, Sweet Mangoes and Apples, Furikake
ANTICUCHOS
lssei Anticucho Platter (Sf, S, S)AED 305.00
Selection Of Halibut Fish, Beef Tenderloin, Kimchi Chicken, Miso Aubergine And Mushroom Anticucho.
Pulpo (Sf, Sy) AED 168.00
Tender Octopus Tentacles Chargrilled, Anticuchera Marinade, Botija Olive Sauce, Choclo.
Beef Tenderloin (Sy, S)AED 165.00
Smoked Wagyu Beef Tenderloin Morsels, Anticuchera Marinade, Chimichurri, Fried Yuca.
Kimchi Chicken (Sy, S)AED 70.00
Chargrilled Kimchi Spice Marinated Chicken Thighs, Fresh Daikon Salad.
Halibut (S, Sy)AED 75.00
Aji Carretillero Sauce, Salsa Criolllo, Chimichurri.
BIGGER PLATES
Seabass lssei (Sf)AED 140.00
Grilled Seabass, Anticuchera Glaze, Arroz Melosa, Peruvian Chalakito, Broccolini
Miso Lamb Chops (Sy, S)AED 185.00
Den Miso Marinade, Sweet Potato Puree, Homemade Pickles.
Tofu Yasai ltame (Sy, S)AED 72.00
Udon Noodles, Braised Tofu, Enoki Mushrooms, Shitake, Broccolini, Served with Kimchi Sauce.
Beef Loin Lomo Saltado (Sy, S, D)AED 98.00
Ginger Garlic Marinade, Udon Noodles, Huancaina Sauce.
Mayura Premium Series Ribeye (S)AED 445.00
Papas Bravas, Chargrilled Baby Leeks and Chimichurri.
Pato Criollo (Sy) AED 125.00
Choclo Pepion, Confit Yuzu Glaze ,Criollo Salad.
Ebi Hot Ceviche (Sf)AED 90.00
Poached Shrimps, Leche De Tigre, Shrimp Bisket.
Hotate Chaufa (Sf, S, Sy, E)AED 90.00
Pan Seared Scallops, Fried Rice of Shitake Mushrooms, Beansprouts and Peppers, Pochikay Sauce.
DESSERTS
Churros (D, E)AED 40.00
Dulce De Leche, Cinnamon Sugar Dust.
Trio Of Mochi Ice Creams (d)AED 75.00
Block Sesame, Mango And Lychee Mochi Ice Creams, Seasonal Fruits.
Arroz Con Leche (D, E)AED 38.00
Green Apple Sorbet, Kotoifi Dough.
Matcha Cheesecake (D, E}AED 40.00
Served With Mango Compote And Raspberry.
All Prices Include So/oVat, 10% Service Charge, 7% municipality fees
(o) Contains Alcohol, (n) Contains Nuts, (v) Suitable for Vegetarians, (d) Contains Dairy Products, (p) Contains Peanuts, (sy) Contains Soy, (s) Contains Sesame, (gf) Free From Gluten, (vg) Suitable For Vegans, (sf) Contains Seafood, (e) Contains Eggs • Contains Row Fish/Row Eggs Consuming row or undercooked meats, poultry, seafood, shellfish or eggs moy increase your risk of food borne illness ond ore marked with o star
