Antipasti / Appetizers
Scampi di Gamberi$18.00
prawns sautéed in butter, white wine and garlic
Calamari Fritti$18.00
lightly breaded squid fried to perfection
La Bruschetta di Emilio
toasted Tuscan bread, tomatoes, herbs and olive oil
- Small$7.00
- Large$14.00
Vongole$20.00
fresh Manila clams, white wine, butter and garlic
Gamberi Fra' Diavolo$18.00
prawns in spicy tomato sauce
I Salmoni Affumicati$20.00
local smoked salmon rosettes, red onion and capers
Carpaccio di Manzo*$18.00
house aged New York with Reggiano, truffle oil, red onion, capers and greens
Oliva di Castelvetrano$8.00
olives in an orange peel marinade
Minestre / Soup
Minestrone Milanese
classic Northern Italian vegetable soup
- Cup$8.00
- Bowl$10.00
Pasta e Fagioli
mildly spicy pasta, bean and pancetta soup
- Cup$8.00
- Bowl$10.00
Shrimp Bisque
- Cup$10.00
- Bowl$12.00
Zuppa del Giorno
soup of the day
Insalate / Salad
Insalata Italianissimo
our house "chop" salad
- Side$12.00
- Entrée$24.00
Caprese$17.00
fresh mozzarella and tomatoes topped with basil
Caesar
romaine lettuce and a classic garlic emulsion
- Side$9.00
- Entrée$18.00
Mista di Stagione
seasonal mixed greens and tomatoes in a simple vinaigrette
- Side$7.00
- Entrée$14.00
Spinaci
gently wilted spinach in a warm balsamic bacon dressing, topped with onions
- Side$9.00
- Entrée$18.00
Mista con Frutta
mixed greens, poached pears, fontina cheese, pecans tossed with a pear vinaigrette
- Side$10.00
- Entrée$20.00
Le Pizze / Pizza
Margherita$18.00
mozzarella, tomato sauce and basil
Pepperoni$22.00
mozzarella, tomato sauce and pepperoni
Paesana$22.00
mozzarella, tomato sauce, sausage and mushrooms
Prosciutto$22.00
mozzarella, tomato sauce and Parma prosciutto
Andrea's Pizza Capricciosa$24.00
mozzarella, tomato sauce, prosciutto, artichoke hearts, kalamata olives and mushrooms
Carni / Meat
Pollo Dorato alla Toscana$32.00
roasted breast of chicken with lemon and rosemary
Pollo al Marsala e Funghi$32.00
chicken tender with Marsala and mushrooms
Pollo Piccata$32.00
chicken tender with butter, lemon and capers
Pollo al Parmigiana$32.00
breaded chicken tender, fried then baked with tomato sauce and mozzarella
Osso Buco$42.00
braised veal shank on a bed of risotto Milanese
Arrosto di Maiale*$32.00
roasted pork tenderloin in bourbon mushroom sauce
Filetto con Gorgonzola*$44.00
beef tenderloin wrapped in pancetta with baked gorgonzola
Filetto di Manzo*$44.00
beef tenderloin wrapped in pancetta with red wine mushroom sauce
Bistecca di Pepe*$39.00
12 oz rib eye, freshly ground pepper crusted with a madeira wine mushroom sauce
Frutti di Mare / Seafood
Pesci del Giorno
fresh fish of the day
- MP
Scampi di Gamberi$29.00
white prawns sautéed in butter, garlic, lemon and white wine, served with spaghettini
Gamberi Fra' Diavolo$29.00
prawns in a spicy tomato sauce with spaghettini
Vongole e Asparagi$29.00
linguine, fresh Manilla clams, tomato and asparagus
Calamaro al Burro e Capperi$29.00
calamari steak with butter, lemon and capers
Pasta / Pasta
Substitute Bolognese sauce for $5, Add chicken to any pasta for $8, Add four prawns to any pasta for $12, Gluten-free pasta available for $3
Linguine Puttanesca$22.00
linguine pasta with capers, olives, anchovies, tomatoes, garlic and red pepper flakes
Penne con Gorgonzola e Prosciutto$26.00
pasta quills with gorgonzola, cream and prosciutto
Lasagna All'Emiliana$28.00
wafer-thin pasta with alternating layers of bolognese and bechamel
Fettuccine al Salmone Fumato$29.00
smoked salmon and sundried tomatoes in cream sauce
Fettuccine Fiamo$30.00
prawns, Italian sausage and fresh pasta in a spicy tomato pesto sauce
Ravioli di Ricotta e Spinaci$29.00
wafer-thin ravioli filled with ricotta cheese and spinach, served in tomato sauce
Rigatoni con Salsiccie e Funghi Porcini$26.00
tube shaped pasta with sausage and porcini mushroom tomato sauce
Paglia e Fieno$26.00
hay & straw pasta with peas, mushrooms and pancetta in double cream
Gnocchi Primavera$30.00
potato dumplings with fresh vegetables in a tomato cream sauce
- panna rosa style, no veggies$28.00
Spaghettini Carbonara$25.00
traditional egg, pancetta, onion and garlic
Melanzana Parmigiana$28.00
layered eggplant baked in tomato sauce
Spaghettini Bolognese$26.00
traditional italian meat sauce
Pettini Affumicati$34.00
fettuccine, smoked scallops and mushrooms in brandy cream
Riatoni con Pollo e Crema di Pesto$29.00
tube shaped pasta with chicken, pesto cream and artichoke hearts
Risotto del Giorno
risotto of the day served as a side or entrée
- MP
Meatbball Monday is Back for The Summer$16.00
spaghetti with three homemade meatballs
Contorni / Shares + Sides
Patate Fritte$12.00
steak fries tossed with parmesan, served with three dipping sauces
Contorno Parmigiana$15.00
layered eggplant baked in tomato sauce
Asparagi al Tartufo$15.00
sautéed asparagus with truffle oil and Reggiano
Spinaci o Broccoli$14.00
your choice of spinach or broccoli sauteed with garlic and olive oil
Polpette di Carni$16.00
four house made meatballs