Izakaya Sasaya (West Los Angeles)

Bento Boxes

• Chicken (Jidori) Karaage Bento / 地鳥の唐揚げ弁当$14.50

  Deep Fried chicken thigh meat bento. side of spicy mayo. Side of spinach with sesame sauce, tamagoyaki, pickles, salad, rice, miso soup

• Vegetarian Bento / ベジタリアン弁当$15.00

  Sauteed shishito, eggplant miso, and vegetable gyoza. Side of spinach with sesame sauce, kinpira gobo, pickles, salad, rice

• Beef Ribeye Steak Bento / リブアイステーキ弁当$24.00

  Choice grade beef ribeye steak bento. Side of spinach with sesame sauce, tamagoyaki, pickles, salad, rice, miso soup. Steak Sauce: Ponzu [ポン酢], Negishio [ネギ塩] (+ $1)

• Grilled Bakka Salmon Bento / 鮭の塩焼き弁当$15.00

  Grilled salmon fillet bento. Side of spinach with sesame sauce, tamagoyaki, pickles, salad, rice, miso soup

• Grilled Miso Black Cod Bento / 銀鱈味噌漬け弁当$18.00

  Grilled miso marinated black cod bento. Side of spinach with sesame sauce, tamagoyaki, pickles, salad, rice, miso soup

• Pork Kimchee Bento / 豚キムチ弁当$15.00

  Sauteed pork and kimchee bento. Side of spinach with sesame sauce, tamagoyaki, pickles, salad, rice, miso soup

• Grilled Jidori Chicken Bento / 地鳥グリル焼き弁当$16.00

  Grilled Jidori Chicken thigh meat bento. side of yuzu pepper sauce. Side of spinach with sesame sauce, tamagoyaki, pickles, salad, rice, miso soup

• Karubi Short Rib Bento / 骨付きカルビ弁当$18.00

  Grilled black angus short rib marinated in original karubi sauce. Side of spinach with sesame sauce, tamagoyaki, pickles, salad, rice, miso soup

• Miyazaki A5 Wagyu Sukiyaki Bento / 宮崎a5和牛すき焼き弁当$45.00

  Sliced Miyazaki A5 grade wagyu beef simmered in sukiyaki broth with onion, tofu, nappa, shiitake. Poached egg. Side of spinach with sesame sauce, tamagoyaki, pickles, salad, rice, miso soup

• Beef Sukiyaki Bento / 牛すき焼き弁当$18.00

  Sliced choice beef ribeyes simmered in sukiyaki broth with onion, tofu, nappa, shiitake. Poached egg. Side of spinach with sesame sauce, tamagoyaki, pickles, salad, rice, miso soup

• Menchi Katsu Bento / メンチカツ弁当$14.00

  100% ground beef and onion patty panko breaded and deep fried. Grazed with homemade hayashi sauce (tomato, red wine, basil, beef gravy, caramelized onion, shimeji mushroom). Side of spinach with sesame sauce, tamagoyaki, pickles, salad, rice, miso soup

• Hamburg Bento / ハンバーグ弁当$16.00

  100% ground beef and onion patty grilled. Side of spinach with sesame sauce, tamagoyaki, pickles, salad, rice, miso soup

• Beef Curry Rice / ビーフカレー$14.00

Rotating Specials

• Karubi (Short Rib) BBQ / 骨付きカルビ鉄板焼き$15.00

  Grilled beef short rib

• Bakka Salmon Collar / 鮭のカマ塩焼き$15.00

  Salted salmon collar, side salad

• Grilled Yellowtail Collar / ハマチカマ塩焼き$16.00

  Grilled Yellowtail Collar side salad and ponzu

• A5 Wagyu Sushi (2pc) / A5宮崎和牛寿司$12.80

  Raw beef sushi with ponzu sauce

• Hamburg Steak / ハンバーグ$14.00

  100% ground beef and onion grilled. Hamburg sauce: demiglace sauce [デミグラス風ソース], Ponzu sauce with oroshi and shiso [おろしそポン酢]

• Menchi Katsu / メンチカツ$10.00

  100% ground beef and onion, panko breaded and deep fried. Grazed with homemade hayashi sauce (tomato, red wine, basil, beef gravy, caramelized onion, shimeji mushroom)

Cold Dish Starters

• Salted Edamame / 枝豆$5.00

  Boiled and lightly salted edamame

• Uni Wrapped with Wagyu / 雲丹の和牛巻き$15.00

  Sea urchin wrapped with raw A5 Wagyu beef

• Simple Green Salad / シンプルグリーンサラダ$6.80

  mixed baby green salad with yuzu flavored vinegar dressing

• Crispy Salmon Skin Salad / クリスピーサーモンスキンサラダ$12.00

  Baby green mix with crispy grilled salmon skin, yuzu vinegar dressing

• Seaweed Salad / 海藻サラダ$5.00

  Popular seaweed marinated in sesame flavors

• Takowasa / たこわさ$6.80

  Raw octopus chunks marinated in wasabi sauce

• Sunomono with Crab Meat / カニ酢$7.80

  Sliced Japanese cucumber, okra, and seaweed in sweet vinegar topped with snow crab

• Sunomono / 酢の物$5.80

  Sliced Japanese cucumber, okra, and seaweed in sweet vinegar

• Japanese Pickles / お漬物の盛り合わせ$9.80

  Assortment of Japanese pickles

• Kinpira Gobo / きんぴらごぼう$5.00

  Burdock root, carrot, and sesame seeds sauteed and simmered in soysauce flavored sauce

• Boiled Spinach W Sesame Sauce / ほうれん草の胡麻和え$6.40

  Boiled spinach salad with sweet sesame sauce

• Boiled Spinach Ohitashi / ほうれん草のお浸し$6.40

  Boiled spinach salad with fish broth, yuzu peel, bonito flakes

• Kimchee / キムチ$5.00

  Spicy pickled nappa cabbage

• Oboro Tofu / おぼろ豆腐$6.80

  Homemade tofu served with crunchy chili oil, dashi broth, green onion, dried seaweed, bonito flake

• Homemade Tofu Salad / 自家製豆腐サラダ$11.00

  Soft tofu on mixed baby green, with creamy sesame dressing

• Edamame with Truffle Salt / トリュフ塩枝豆$7.80

• Roasted Duck / ローストダック$10.40

  Duck breast meat medium rare roasted and topped with homemade sauce, green onion, mustard

• Bluefin Tuna Toro Avocado Tartar / 本鮪トロとアボカドユッケ$18.00

  Minced bluefin tuna (toro) and avocado mixed in sesame oil flavored green onion sauce, with yuzu peel and lemon

• Crispy Rice with Flavored Creamcheese / クリスピーライスクリームチーズ$9.80

  Crispy rice with saikyo miso infused cream cheese and honey flavored creamcheese. side of dried seaweed

• Cabbage Salad / キャベツ塩昆布サラダ$4.80

  Thinly sliced cabbage salad with shio kombu (dry salted seaweed) marinaterd with sesame oil and garlic

• Umekyu / 梅キュウ$5.40

  Sliced japanese cucumbers with plum and sesame based sauce, mainated with shio kombu (dry salted seaweed) and dried bonito flakes

• Nasu Nibitashi / ナスの煮びたし$5.80

  Japanese eggplant marinated in bonito broth flavored with soy sauce. side of grated ginger

Sashimi

• Bluefin Tuna Toro Sashimi / 本中トロまぐろ刺身

  • 6pc$25.00

• Bakka Salmon Sashimi / 鮭刺身

  • 6pc$13.40

• Oyster with Ikura and Uni / 生牡蠣いくらと雲丹乗せ

  Fresh oyster topped with salmon roe and sea urchin, with ponzu sauce

  • 1pc$8.80

• Fresh Oyster / 生牡蠣

  Fresh Oyster with ponzu sauce

  • 1pc$4.00

• Uni Sashimi / 雲丹刺身$13.00

• Yellowtail Sashimi w/ Jalapeno and Ponzu / はまち刺身ハラペーニョポン酢

  • 6pc$16.00

• Ankimo / あん肝ポン酢

  monkfish liver with ponzu sauce

  • 3pc$7.80

• Tamago Sashimi / たまご刺身

  • 3pc$6.80

• Assorted Sashimi 1 / お刺身盛り合わせ1$40.00

  Bluefin Tuna Toro (three pieces), Bakka salmon (three pieces), Pacific oyster (two pieces), and Japan yellowtail (three pieces), ikura (salmon roe)

• Assorted Sashimi 2 / お刺身盛り合わせ2$55.00

  Bakka Salmon (three pieces), bluefin tuna toro (three pieces), Japan yellowtail (three pieces), Pacific oyster (two pieces) with sea urchin and ikura (salmon roe), ankimo (two pieces), tamago

Handrolls

• Bluefin Tuna Toro Handroll / 本まぐろ中トロハンドロール$8.80

• Bakka Salmon Handroll / サーモンハンドロール$6.00

• Yellowtail Handroll / はまちハンドロール$6.00

• Bakka Salmon Avocado Handroll / サーモンアボカドハンドロール$6.80

• Shrimp Tempura Handroll / 海老天ハンドロール$5.00

• Blue Crab Handroll / ブルークラブハンドロール$6.80

  blue crab mixed with mayo

• Unagi (Eel) Handroll / 鰻ハンドロール$7.80

• Tamago (Egg) Handroll / たまごハンドロール$4.40

• California Handroll / カリフォルニアハンドロール$5.00

• Spicy Tuna Handroll / スパイシーツナハンドロール$5.50

• Vegetable Handroll / ベジタブルハンドロール$4.80

  burdock, cucumber, avocado

• Ikura (Salmon Roe) Handroll / いくらハンドロール$7.80

• Negihama Handroll / ねぎはまハンドロール$6.00

  minced yellowtail and green onion

• Avocado Handroll / アボカドハンドロール$5.00

• Uni (Sea Urchin) Handroll / 雲丹ハンドロール$10.00

• The 4 Handrolls / ハンドロール4品盛り合わせ$25.00

  1pc each of bluefin tuna Toro, yellowtail, bakka salmon avocado, blue crab

• Uni Ikura Handroll / 雲丹イクラハンドロール$9.80

  1pc, half uni half ikura

Cut Rolls

• California Cut Roll / カリフォルニアカットロール$8.40

• Spicy Tuna Cutroll / スパイシーツナカットロール$8.80

• Bakka Salmon Avocado Cutroll / サーモンアボカドカットロール$11.00

• Bakka Philadelphia Cutroll / フィラデルフィアカットロール$11.00

  bakka salmon and cream cheese

• Vegetable Cutroll / ベジタブルカットロール$8.50

  Burdock, cucumber, kaiware, and avocado

• Crunchy Eel Spicy Tuna Avocado Cutroll / クランチー鰻スパイシーツナアボカドロール$16.80

  spicytuna, eel, avocado cutroll topped with crunchy

• Bakka Salmon Spicy Tuna Cutroll / サーモン・スパイシーツナカットロール$13.80

  Salmon sashimi and mayo on spicy tuna roll

• Spider Cutroll / スパイダーカットロール$12.00

  Fried softshell crab, cucumber, avocado, sprouts

• Avocado Cutroll / アボカドカットロール$8.00

• Yellowtail Cutroll / はまちカットロール$10.80

Hot Ippin

• Steamed Mushrooms / 蒸しきのこホイル焼き$8.80

  Steamed enoki, shimeji, shiitake mushrooms with ponzu, butter, truffle salt

• Sautéed Shishito / ししとう炒め$8.40

  Shishito peppers lightly salted, and sautéed with soy sauce, garlic, salt dried kelp

• Roasted Ginnan / 塩炒り銀杏$7.00

  Ginko nuts slowly roasted in a bed of salt. Mushy texture and salty taste pairs well with drinks

• Crispy Rice with Tuna / クリスピーライススパイシーツナ$10.80

  Perfect combination of crisp fried sushi rice, and spicy tuna

• Eggplant Miso / なす甘味噌$6.80

  Crisp fried eggplant marinated with savory sweet miso sauce

• Takoyaki / たこ焼き$8.00

  Dice out octopus cooked inside a wheat batter, then grazed with tonkatsu sauce, and mayo

• Umaki / う巻き$9.50

  Eel wrapped in Japanese style egg omelet

• Dashimaki Tamago / だし巻き卵$8.50

  Japanese egg omelette flavored with bonito broth

• Mentai Dashimaki Tamago / 明太だし巻き$10.80

  Japanese egg omelette flavored with bonito broth, mentaiko (spicy cod roe) inside

• Mapo Tofu / 麻婆豆腐$10.00

  Tofu and ground pork in a spicy chili and sesame based sauce topped with green onion

• Mochi Cheese W/ Truffle Oil / 餅チーズ$9.20

  Chewy mochi broiled in blend of dashi, sweety seasoned grounded chicken, green onion, black truffle oil, and cheddar cheese

• Pork Kimchee / 豚キムチ$10.80

  Thinly sliced pork belly, kimchee, onion, carrot, and cabbage sautteed in a gochujang (Korean spicy miso sauce)

• Pork Gyoza / 餃子 (豚)$7.80

  Pan-fried crispy gyoza dumplings served with classic gyoza sauce a

• Vegetable Gyoza / ベジタリアン餃子$7.80

  Pan-fried crispy vegetable stuffed gyoza dumplings served with classic gyoza sauce

• Spicy Garlic Edamame / スパイシーガーリック枝豆$6.50

Fried Dishes

• Fried Garlic with Plum Paste / ニンニクの素揚げ(梅ソース)$4.80

  Deep fried garlic with a sourly plum paste

• Shrimp Tempura / 海老の天婦羅$8.80

  Crispy fried shrimp tempura served with dashi dipping broth

• Softshell Tempura / ソフトシェル天婦羅$11.80

  Softshell crab (two pieces) tempura with side of dipping sauce

• Vegetable Tempura / 野菜の天婦羅$9.80

  Assorted vegetable tempura

• Fried Oysters / カキフライ$12.00

  Panko breaded fried oysters (three pieces) with tonkatsu sauce

• Truffle Parmesan Fries / トリュフパーメジャンフライ$8.50

  French fries tossed in Parmesan cheese and white truffle salt

• Fried Calamari / ゲソの唐揚げ$11.20

  Deep-fried calamari with a side of spicy mayonaise

• Chicken (Jidori) Karaage / 地鳥の唐揚げ$9.20

  Juicy and tender frid jidori free range chicken, with a choice of ponzu, spicy mayo, or yuzu miso sauce. Karaage Sauce: Select one Spicy Mayo [スパイシーマヨネーズ], Yuzu Miso [柚子味噌], Ponzu [ポン酢], All three sauce [ソース全三種類] (+$1.50)

• Fried Chicken (Jidori) Wings / 手羽先揚げ$8.40

  Juicy chicken wings with crispy layer doused in our house blended sweet and spicy sauce

• Agedashi Tofu / 揚げ出し豆腐$7.80

  Fried tofu soaked in dashi broth, topped with green onion, dried seaweed, and bonito flakes

• Agedashi Mochi / 揚げ出しもち$7.80

  Fried mochi soaked in dashi broth, topped with green onion, dried seaweed, and bonito flakes

• Tonkatsu / とんかつ$11.00

  Pork cutlet with crispy fried breadings, served with a side of tonkatsu sauce

• Chicken (Jidori) Nanban / 地鳥の南蛮漬け$10.80

  Jidori chicken coated in starch and deep fried, then dipped in sweet and sour Japanese vinegar sauce. side of wasabi tar tar sauce. Topped with julienne carrots, onion, tar tar sauce, and chili

• Chicken Skin Ponzu / 鶏皮ポン酢$6.40

  Crispy fried chicken skins in plum flavored ponzu sauce

Kushiyaki (Skewers)

• Assorted Kushiyaki / 串焼き盛り合わせ$24.00

  Beef, tsukune, negima, asparagus with pork, cherry tomato, gizzard, and sasami. Total seven skewers. Assortment may be subject to change dependent on availability

• Momo (Jidori Chicken Thigh) Skewer / 地鳥もも串$2.90

  1 skewer per order. Select an option: Tare (Yakitori Sauce) [タレ], Salt [塩]

• Negima (Jidori Chicken Thigh with Green Onion) Skewer / ねぎま串$2.90

  1 skewer per order. Select an option: Tare (Yakitori Sauce) [タレ], Salt [塩]

• Tsukune (Jidori Chicken Meatball) Skewer / つくね串$2.90

  1 skewer per order. Select an option: Tare (Yakitori Sauce) [タレ], Salt [塩]

• Nankotsu (Jidori Chicken Cartilage) Skewer / 鶏軟骨串$3.30

  1 skewer per order

• Sasami (Jidori Chicken Tender) Skewer / 地鶏ささみ串$2.90

  1 skewer per order

• Umeshiso (Jidori Chicken Tender with Plum Paste And Shiso Leaf) Skewer / ささみ梅紫蘇串$3.30

  1 skewer per order

• Sunagimo (Jidori Chicken Gizzard) Skewer / 砂肝串$3.10

  1 skewer per order

• Butabara (Pork Belly) Skewer / 豚バラ串$3.50

  1 skewer per order. Select an option: Tare (Yakitori Sauce) [タレ], Salt [塩]

• Kurobuta Pork Sausage (Mustard) Skewer / 黒豚ソーセージ串$2.80

  1 skewer per order

• Asparagus Wrapped with Pork Skewer / アスパラガス豚巻き串$3.50

  1 skewer per order

• Beef Tongue Skewer / 牛タン串$4.80

  1 skewer per order

• Beef Ribeye Skewer / 牛串$4.80

  1 skewer per order. Select an option: Tare (Yakitori Sauce) [タレ], Salt [塩]

• Scallop Skewer / 貝付き帆立串$4.90

  1 skewer per order

• Kamo Negi (Duck Breast And Green Onion) Skewer / 鴨ネギ串 (柚子胡椒)$4.40

  1 skewer per order

• Shrimp Skewer / 海老串$3.70

  1 skewer per order

• Bakka Salmon Ikura (Salmon And Salmon Roe) Skewer / 鮭いくら串$6.80

  1 skewer per order

• Uni Hotate (Scallop Topped with Sea Urchin) Skewer / 雲丹ホタテ串$8.00

  1 skewer per order

• Okra Skewer / オクラ串$2.80

  1 skewer per order

• Cherry Tomato Skewer / チェリートマト串$2.90

  1 skewer per order

• Asparagus Skewer / アスパラ串$2.90

  1 skewer per order

• Shiitake Mushroom Skewer / シイタケ串$3.20

  1 skewer per order

• Chicken Liver (Jidori) Skewer / 地鳥レバー串$3.30

  1 skewer per order. Select an option: Tare (Yakitori Sauce) [タレ], Salt [塩]

• Chicken Heart (Jidori) Skewer / 地鳥ハツ串$3.90

  1 skewer per order. Select an option: Tare (Yakitori Sauce) [タレ], Salt [塩]

• Teba (Jidori Chicken Wing) skewer / 手羽串$3.90

  1 skewer per order, salted

From Our Grill

• Beef Teppan Yaki / 牛ステーキ鉄板焼き$22.00

  Grilled beef rib-eye steak. Steak Sauce: Ponzu [ポン酢], Negishio [ネギ塩] (+ $1)

• Grilled Jidori Chicken / 地鳥のグリル焼き$11.80

  Grilled free range jidori chicken. Jidori Sauce: Yuzu Pepper [柚子胡椒], Negishio [ネギ塩] (+ $1)

• Okonomiyaki / お好み焼き$13.50

  Japanese savory wheat flour and cabbage pancake drizzled with tonkatsu sauce and mayo. Okonomiyaki: Pork, Shrimp, Squid, Vegetable, Pork and Shrimp (+ $2), Pork and Squid (+ $2), Squid and Shrimp (+ $2)

• Grilled Bakka Salmon (Sea Salt) / 鮭塩焼き$12.80

  Grilled North Atlantic bakka salmon

• Miso Black Cod / 銀鱈味噌漬け$15.00

  Black cod marinated in saikyo miso - griled

• Grilled Whole Kensaki Squid / 丸ごと剣先イカ焼き$14.50

  Whole squid grilled with butter side of grated ginger soy sauce

• Aburi Eihire / 炙りエイヒレ$10.00

  Grilled stingray fin jerkeys served with side of soy sauce mayonnaise

Smoked Appetizers

• Smoked Beef Tataki / 牛の薫製タタキ$12.00

  Sashimi sliced rare beef with smoky flavor, served with garlic ponzu sauce

• Smoked Quail Eggs / 薫製うずらの卵$5.50

  Smoked quail eggs marinated in soy sauce flavor

Dashi Soup Noodles and Rice

• Shio Ramen with Black Truffle Oil / 黒トリュフ塩ラーメン$14.80

  Salt flavored pork and vegetable broth ramen, topped with chashu slices, flavored softboiled egg, bamboo shoot, bean sprout, dried seaweed. Flavor enhanced with truffle oil. Takes long to prepare

• Miso Ramen / 味噌ラーメン$14.80

  Vegetable and pork based soup, with chashu, soft boiled egg, bean sprout, butter, scallions, dried seaweed, and bamboo shoots. Takes long to prepare

• Spicy Miso Ramen / スパイシー味噌ラーメン$15.80

  Vegetable and pork based soup, with chashu, soft boiled egg, bean sprout, butter, scallions, dried seaweed, bamboo shoots and spicy miso. Takes long to prepare

• Nabeyaki Udon / 鍋焼きうどん$16.00

  Udon noodle in fish broth. egg, shiitake mushroom, shrimp tempura, green onion, chicken, nappa cabbage, enoki mushroom

• Bukkake Udon (Cold) / ぶっかけうどん(冷)$9.80

  Cold udon noodle served with bonito broth, topped with Japanese pouched egg (free-range)

• Crab Ojiya / 蟹おじや$12.80

  Hearty dish of rice and egg boiled inside our dashi soup, topped with snow crab, green onion, dried seaweed, and bonito. Side of ponzu sauce

• Kitsune Udon / きつねうどん$9.80

  Hot Udon in dashi (bonito fish) broth with dried seaweed, green onion, yuzu peel, and kitsune (fried tofu marinated in sweet soy sauce)

• Jidori Oyako Don / 地鳥の親子丼$14.00

  Rice bowl with jidori free-range chicken and egg, onion, cooked in bonito broth

• Katsu Don / カツ丼$16.00

  Tonkatsu (fried breaded pork), egg, onion cooked in dashi broth over rice bowl

• Seafood Bowl / 海鮮丼$18.00

  Small rice bowl topped with your choice of fresh seafood

• Tamago Kake Gohan / 特製卵かけご飯$11.80

  Rice with pouched egg, minced yellowtail, green onion, dried seaweed, ikura (salmon roe), white truffle salt, and smoked soy sauce

• Ochazuke / お茶漬け$6.20

  Rice in dashi broth. Chazuke Topping: Ume, Salmon (+$3), Mentaiko (+$2), Takana

• Una Don / うな丼$13.00

  Grilled eel over rice

• Soboro Don / そぼろ丼

  Seasoned ground chicken over rice topped with sprouts, egg, and pickled ginger

  • Regular$10.80
  • Large$12.80

• Yaki Udon / 焼うどん$11.80

  Stir-fried udon noodle with pork, carrot, cabbage, and onion topped with bonito, and pickled ginger

• Mentai Butter Udon / 明太バターうどん$10.80

  Udon tossed with spicy cod roe and butter, topped with dried seaweed, and shiso leaf

• Onigiri (2pc) / おにぎり$6.00

  Rice ball with a choice of sake (grilled salmon), mentaiko (spicy cod roe), takana (mustard green), and ume (pickled plum)

• Rice / ご飯

  Steamed rice

  • Regular$2.50
  • Large$3.00

• Miso Soup / お味噌汁$3.50

Dessert

• Mochi Ice Cream (2pc) / もちアイスクリーム$5.00

  mochi ice flavor: mango or green tea, mango and green tea

• Matcha Mont Blanc / 抹茶モンブラン$7.00

  Green tea Mont Blanc. Azuki bean filled cream wrapped with green tea cream layer

• Green Tea Ice Cream / 抹茶アイスクリーム

  Rich flavor of green tea!

  • Single [シングル]$5.80
  • Double [ダブル]$8.80

• Black Sesame Mont Blanc / 黒ごまモンブラン$7.00

  Black Sesame Mont Blanc. Filled with cream wrapped with black sesame cream layer

• Purple Sweet Potato Mont Blanc / 紫芋モンブラン$7.00

  cream filled mont blanc cake wrapped with purple sweet potato cream layer

• Yuzu Ice Cream / ゆずアイスクリーム$5.80

  homemade yuzu ice cream

Soft Drinks

• Bottled Water (Still)$5.00

• Bottled Sparkling Water$5.00

• Calpico Soda Can$3.80

• Ginger Ale Can$3.60

• Diet Coke Can$3.60

• Coke Can$3.50

• Calpico Water Can$3.80

• Iced Green Tea Can$3.80

• Iced Oolong Tea Can$3.80

• UCC Milk Coffee Can$3.80

Alcohol Bottles

Beer by the Bottle

• Sapporo Large Bottle / サッポロ大瓶

  Sapporo premium beer is a refreshing lager with a crisp refined flavor and a clean finish

  • 20floz$8.40

• Asahi Beef Large Bottle / アサヒスーパードライ大瓶$8.40

  It is said that the whole is greater than the sum of the parts. In the case of ASAHI SUPER DRY, each part is of superb quality, which results in a truly exceptional beer

Wines and Plum Wines by the Bottle

• Choya Plum Wine Bottle / チョーヤ梅酒

  our house plum wine - popular shochu based plum wine in Japan - sweet aroma and palate

  • 25floz$37.00

• Hot Hannya Tou Spicy Plum Wine Bottle / 吟香梅・般若刀(唐辛子梅酒)

  sake based plum wine infused with spicy chili flavor

  • 24floz$60.00

• Drumhellar Cabernet Sauvignon (House Cab) Bottle / ドラムヘラー カベルネ・ソーヴィニョン

  • 25 floz$40.00

• Drumhellar Chardonnay (House Chardonnay) Bottle / ドラムヘラー シャルドネ

  • 25floz$40.00

• Benziger Sauvignon Blanc Bottle / ベンジガー ソーヴィニョン・ブラン

  Very clean and crisp with apple and pear prominent. Nice balance of floral and fruit nose. honeynuckle nose, citrusy pith, lemony and a hint of tropical flavors on the finish

  • 25floz$42.00

• Hess Select Pinot Gris Bottle / ヘス・セレクト ピノ・グリージョ

  ripe pear and apricot lead to flavors of pineapple and cheerful citrus, which are complemented by a fresh acidity

  • 25floz$40.00

• Clos Pegase Mitsuko Chardonnay Bottle / クロ・ペガス・ミツコ シャルドネ

  complex aromas of ripe mango, papaya, meyer lemon, key lime, tarte tatin, white narcissus and beeswax, framed by spicy toast oak, a rich yet perfectly balanced entry leads to broad mid-palate with an energetic drive and delicious fruit, finishing with a fascinating tension between opulence and minerality

  • 25floz$70.00

• Mionetto Prosecco Quarter Bottle / ミオネット プロセッコ 小瓶$12.00

• Veuve Clicquot Champagne Full Bottle / ヴーヴ・クリコ シャンパン フルボトル$100.00

• Gundlach Bundschu Gewuztraminer Bottle / ガンロック・バンシュー ゲヴュルツトラミネール

  aromatic, with intense flavors of lychee, rose petal, ginger, musk, exotic spice, smoke, pineapple, apricot kernel and peach

  • 25floz$45.00

• Dom Perignon Champagne Full Bottle /ドン・ペリニョン シャンパン$280.00

Sake Bottles

• Shochikubai Nigori Unfiltered Sake Small Bottle / 松竹梅 にごり酒 小瓶

  rich and thick coconut, custard and sweet honeydew melon flavor with green banana and pineapple fragrance and a hint of tropical fruits. known as "crazy milk"

  • 10floz$16.00

• Hakkaisan Junmai Ginjo Small Bottle / 八海山 純米吟醸 小瓶

  dry and hint of spicy with subtle flavors of stewed apples, lightly toasted nuts and wood

  • 10floz$36.00

• Kikusui Junmai Ginjo Small Bottle / 菊水 純米吟醸 小瓶

  a sweet aroma of rose and mandarin orange with a clean and spicy finish

  • 10floz$25.00

• Otokoyama Junmai Small Bottle / 男山 純米 小瓶

  a sturdy mild earthy flavor with dryness and working acidity yet sweet aromatic nose of ripe fruit

  • 10floz$28.00

• Dassai 45 Junmai Daiginjo Small Bottle / 獺祭45 純米大吟醸

  refreshing engaging round flavor with sweet aromas including grape juice, cotton candy, and a hint of lemonade

  • 10floz$30.00

• Dewazakura "Ichiro" Junmai Daiginjo Full Bottle / 出羽桜一路 純米大吟醸

  billowing meadowy flavors, then a dry gently fading finish

  • 24floz$100.00

• Nishida Denshu Junmai Full Bottle / 田酒 純米 フルボトル$100.00

  This ultra-popular Junmai comes from a brewery that only makes 50,000 cases per year, which creates a hyper-demand for such a well-structured and flavorful sake. With a nose of soft grass tones and floral elements, "Denshu" has full flavored beginning of dried fruits and a subtle vanilla under-current. It is a very clean and fresh tasting sake that has a great deal of "umami" in its make-up. It also is rich and deep, which spells out the fact that this Junmai is so well-built that it is both strong and light

Shochu Bottles

• Iki Bottle Barley / 壱岐 麦焼酎 ボトル$70.00

  Pleasingly mild and aromatic, with evocative flavors of ripe pear and spice. Made from 100% Barley, the Iki is far from icky, in fact, it's terrifically popular in Japan, where it is credited with defining a new shochu style for contemporary tastes. 24%

• Hitotsubu No Mugi Bottle Barley / 一粒の麦 麦焼酎$50.00

  Barley shochu. Perfectly crystalline shochu with sweet aroma and a superb barley flavor with bitter high notes and a smooth flow of aftertaste

• Kannoko Bottle Aged Barley / 神の河 熟成麦焼酎$58.00

  Aged barley shochu. aged for three years in oak cask. neutral nose with sweet woody flavor

• Kurokirishima Bottle Sweet Potato / 黒霧島 芋焼酎$47.00

  sweet potato shochu. with slight rice content, this shochu has relatively smooth entry into world of sweet potato shochu. light sweetness with hint of smoky

• Tomi No Hozan Bottle Sweet Potato / 富乃宝山 芋焼酎$68.00

  sweet potato shochu. full aroma similar to that of quality sake with the flavor of fruity arrogance and crisp sweetness

• Sakura Shiranami Bottle Sweet Potato / さくら白波 芋焼酎$45.00

  sweet potato shochu. earthy with a hint of floral fragrance while smooth on the palate coming to a crisp finish

• Lento Bottle Brown Sugar / れんと 黒糖焼酎$50.00

  brown sugar shochu. shochu brewed playing classical music during aging process - clean subtle sweetness with light notes

• Beniotome Bottle Sesame / 紅乙女 (ゴマ)$45.00

  sesame shochu. neutral start and rich taste of fully toasted sesame

• Toyonagakura Bottle Rice Shochu / 豊永蔵 米焼酎$87.00

  A classic rice shochu from the Kyushu heartland. Exceptionally smooth and mellow, with a clean finish. 24%

• Iichiko Seirin Bottle Barley Shochu / いいちこ 清凛 麦焼酎$45.00

  Barley shochu made with select barley and natural spring water. this shochu has elegant aroma and flavor depth. 20%