Jacob�s Pickles in New York was an inevitability for owner Jacob who grew up in love with food. Established in 2011, Jacob�s Pickles is a hit on the Upper West Side of Manhattan. Providing guests with Southern style comfort food summed up as �beer, biscuits, pickles.� Made from scratch with locally sourced ingredients, the food is unbeatable.
In true form of the South, a selection of biscuit sandwiches includes sausage and gravy, honey chicken and pickles and BBQ varieties. Other menu items include matzo ball soup, catfish tacos, low country meatloaf and shrimp and bacon grits. The menu at Jacob�s Pickles provides a section of take-aways for jars of house made pickles.
caramelized onions, hot sours, homemade mayo, fresh cut fries
Low Country Meatloaf$17.00
sweet and smokey meatloaf, whipped potatoes, frizzled onion, american green bean pickle slaw, everything biscuit smothered in a sundried tomato & spinach butter