With more than 10 years of experience managing and operating restaurants in Dominican Republic, Chile and participating in gastronomic fairs in Peru; our Executive Chef is excited to present Japú Restaurant: Peruvian Cuisine & Sushi Experience. Our Menu
Nikkei is derived from the term nikkeijin (日系人) in Japanese, used to refer to Japanese people who emigrated from Japan and their descendants. Nikkei cuisine is the fusion of Peruvian ingredients and the simplicity and precision of Japanese culinary techniques creating a perfect harmony between the two cultures.