At Jara, there’s magic in the air. Here the flavour-drenched alchemy of fire dances with delight. Experience a mesmerising of the senses, for this is the story of authenticity: of true Basque cooking in the hands of a master craftsman who relishes in serving up his passion. As the first chef to open a Basque restaurant in Dubai, 12 Michelin-starred chef Martín Berasategui is set to shake up Dubai’s dining scene. Expect exceptional cooking accompanied by a warm, welcoming energy that lights up the room each night. This atmospheric restaurant acts as a creative ode to our celebrated chef's native Basque Country. Here Martín Berasategui brings together the spirit of life, passion, warmth, and family - all dancing in the fire of the kitchen. Come for the food and the sense of theatre, but be prepared to be captivated by sweeping city views. This is an elevated dining experience in more ways than one.
Enjoy carefully selected ingredients from the Iberian peninsula, rare delicacies from the Cantabrian Sea and Martin's favourite seasonings and sauces. During summer months, an exquisite set dinner menu presents some of our chef's favourites.
Basque discovery menu, 600 AED per person inclusive of 3 starters, a choice or main course and choice of dessert plus a glass of house wine, water and coffee or tea