Get ready for a feast that’ll have everyone at the table saying '¡Qué rico!'? Try our four-course prix fixe experience menu, where the whole table joins in on the fun. Add a beverage pairing to take it up a notch! Book your spot and let the sabor begin!
Appetizer ~
Tuna Wantacos - crispy wonton, Nikkei-style tuna tartare, avocado & ají amarillo sauce
Second Course ~
Tiradito Bachiche - hamachi slices, parmesan leche de tigre, avocado, chalaca & olive oil
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Anticucho de Pulpo - grilled octopus skewers, roasted potatoes, Peruvian corn, rocoto & huacatay herb sauces
Third Course ~
Lomo Saltado - beef tenderloin sautéed with onion, tomato, ají & potato served with rice
Dessert ~
Suspiro Limeño - smooth egg yolk custard, port wine mirengue