Complimentary chips and salsa with all meals. Additional refills $3. Vegan options available. Split plate charge $5
Javelina Starters
Taylor's Cheese Crisp$10.00
Fried flour tortilla, melted jack & cheddar garnished with queso fresco and sliced tomato
Javelina Quesadilla$18.00
With Beef or Chicken Machaca. Served with guacamole and crème fraîche
Guacamole Dip$13.00
Made fresh daily
Nachos$17.00
Casa-made chips with all your the favorite toppings
Mexican Street Corn$12.00
(2) Grilled and fire roasted cobs of corn with roasted garlic aioli, cotija cheese, house made seasoning and lime
Red Rock Chicken Fingers$16.00
Boneless battered white meat chicken tenders, plain or buffalo style. Served with Southwest ranch dressing, carrots and celery sticks
Jalapeño Poppers$11.00
Cream cheese filled and breaded jalapeño peppers deep fried, crispy and hot. Served with house made dipping sauce
Javelina Quesadilla Primo$21.00
With sautéed peppers and onions with choice of pollo asado, carne asada, grilled shrimp or scallops
Javelina Bean Dip$11.00
Refried beans, red sauce, melted cheese, creme fraiche and warm flour tortillas
Queso Kettle Dip$12.00
Cheese dip, poblano chiles, pico de gallo and warm tortilla chips
Chef Ramos Signature Mango Ceviche$20.00
Chef made with love and a lot of mango, lime cooked shrimp, diced onion, fresh tomato and cilantro
Tequila Fun Facts
Tequila is made with no less than 60% Blue Weber Agave and is usually bottled in one of three categories
Blanco or Plata (Silver)
A white spirit, unaged and bottled or stored immediately after distillation, or aged less than two months in stainless steel or neutral oak barrels
Reposado (Rested)
Aged between two and eleven months in oak barrels of any size
Añejo (Aged or Vintage)
Aged one to three years in small oak barrels
Salads
Balsamic vinaigrette | bleu cheese cilantro lime vinaigrette | ranch southwest ranch | caesar dressing
Javelina Taco Salad$18.00
Romaine lettuce, black beans, guacamole, tomatoes, scallions, cucumber, peppers and cheese. Served in a quick-fried flour tortilla bowl with your choice of beef machaca, chicken machaca or ground beef
Caesar Salad$14.00
Romaine lettuce, Parmigiano Reggiano cheese, parmesan cheese crisps, croutons, sun dried tomatoes and house made Caesar dressing
Fajita Salad$20.00
Romaine lettuce, rice, shredded cheese, peppers, onions, tomatoes, avocado, crème fraîche, served in a crispy flour tortilla bowl. Choice of grilled chicken breast or grilled steak
Javelina Salad$8.00
Mixed greens, tomatoes, onions, cucumber, red peppers, crème fraiche, carrot curls, jack and cheddar cheeses
Cantina Bowl$20.00
Iceberg lettuce, black beans, rice, jack and cheddar cheese, pico de gallo, cabbage, avocado, fresh cilantro and crème fraîche. Choice of grilled chicken breast, grilled steak or southwest vegan protein
Del Mar Salad$22.00
Mixed greens, mango, tomatoes, pecans, bleu cheese crumbles, caramelized onions and cucumbers served with either blackened shrimp or scallops and cilantro lime dressing
Fabulous Fajitas
Southwestern favorite served with red, yellow and green peppers, tomatoes & onions on a sizzling skillet. Served with guacamole, crème fraîche, rice, beans and warm flour tortillas. Big enough for 2 hungry appetites! If you share, you'll receive an additional serving of créme fraîche, guacamole, rice, beans and tortillas +$7. "Fajitas Picante" We'll fix 'em up extra hot at no extra charge!
Chicken Fajitas$22.00
Marinated grilled chicken breast
Steak Fajitas$25.00
Marinated grilled beef tenderloin
Shrimp Fajitas$25.00
Medium black tiger shrimp, marinated and grilled
Garden Vegetable Fajitas$19.00
Squash, zucchini, red potatoes, bell peppers, onions and tomatoes
Grilled Tilapia Fajitas$21.00
Lightly seasoned and grilled
Mixed Fajitas$40.00
Choose a combination of any two
South of the Border Combos
Combo One $12 | Combo Two $16 | Combo Three $20. For combo plates choose from the following. Substitute green corn tamale or chile relleno +$2. Substitute pollo asado or carne asada. +2.50. All combos are served with rice and refried beans
Tostada
Chicken Machaca | Beef Machaca | Ground Beef | Bean | Southwest Vegan Protein
Taco
Chicken Machaca | Beef Machaca | Ground Beef | Southwest Vegan Protein
Enchilada
Chicken Machaca | Beef Machaca | Ground Beef | Cheese
Flauta
Chicken Machaca | Beef Machaca
Chef's Specials
Chile Relleno Platter$23.00
Two fresh poblano chiles stuffed with jack cheese and smothered with green chile sauce. Served with rice and beans
Rotisserie Chicken & Goat Cheese Enchiladas$20.00
(2) Grilled chicken breast, goat cheese, fresh cilantro enchiladas served with cabbage, pico de gallo and queso fresco topped with red, green or corn sauce. Served with rice and black beans
Grilled Chicken and Vegetable Burrito$19.00
Marinated and grilled boneless chicken breast, squash and zucchini all rolled in a fresh flour tortilla and topped with crème fraîche. Served with rice and beans
Chicken or Steak Fajita Chimichanga$22.00
Onions, peppers and tomatoes sauteed with fajita seasonings then fried inside a flour tortilla and smothered with queso sauce. Served with rice, beans, guacamole and crème fraîche
Asada Enchiladas$22.00
(2) Enchiladas: Steak, chicken or combination. Served with rice, beans, guacamole and crème fraîche
Chimichanga Plate$20.00
Your choice of chicken machaca, beef machaca or ground beef served enchilada style (red or green) or tomatillo sauce with warm flour tortillas with guacamole, crème fraiche, rice and beans
Vegetarian's Choice$20.00
One green chile corn tamale and one cheese relleno topped with tomatillo sauce. Served with black beans
Carne Asada Street Tacos$20.00
(2) Carne asada tacos served on corn tortillas with pico de gallo, cabbage, sliced avocado, queso fresco and cilantro. Served with rice and black beans
Two Tamale Plate$20.00
Chicken or corn served with rice and beans. Topped with green or red sauce
Pork Carnitas$20.00
Slow-roasted pork with a mild green chile sauce. Served with warm tortillas, guacamole and crème fraîche. Served with rice and beans
Chicken Mole' Enchiladas$19.00
(2) Chicken Machaca enchiladas topped with mole' sauce. Served with rice and beans
Carne Asada Plate*$23.00
Marinated tenderloin steak, charbroiled, with roasted peppers, onions, tomatillo sauce and warm flour tortillas. Served with rice and black beans
Seafood Specialties
Rocky Point Fish Tacos$20.00
Grilled or fried tilapia with a Southwestern tartar sauce, shredded lettuce and pico de gallo on warm flour tortillas. Served with rice and beans
Blackened Grilled Catfish Relleno$22.00
Stuffed with jack cheese and served on a bed of mixed greens, topped with black bean mango salsa and avocado vinaigrette dressing. Served with black beans, rice and warm flour tortillas. Or choose a deep fried catfish relleno smothered with green chile sauce and served with rice and beans
Baja Shrimp Tacos$21.00
(2) Tacos served with grilled shrimp, Southwestern tartar sauce, shredded lettuce and pico de gallo on warm flour tortillas. Served with rice, beans, guacamole and crème fraîche
Salmon Tostada*$22.00
Grilled salmon fillet served with black bean mango salsa, lettuce, fresh sliced avocado and topped with avocado vinaigrette dressing. Served with rice and black beans
Specialty Sandwiches
Served with your choice of fries or a side salad
Cantina Burger*$15.00
Charbroiled 8 oz. Angus beef with asadero cheese, lettuce, tomato and onion
Signature Burger*$18.00
Charbroiled 8 oz. Angus beef with poblano chiles, bacon, guacamole and asadero cheese
Southwestern Vegan Burger$15.00
Lettuce, tomato and onion. Served with black beans or salad
Grilled Steak and Cheese Torta$18.00
Thinly sliced sirloin steak grilled with poblano chiles and sauteed onions. Topped with fresh lettuce, tomatoes, asadero cheese, cumin aioli and guacamole on torta bread
Southwestern Chicken Wrap$17.00
Spinach or flour tortilla, blackened chicken, bacon, green leaf lettuce, cheddar and asadero cheese, tomato, avocado and chipotle mayo. Served with a side of chipotle ranch dipping sauce
South of the Border Classics
Have your Burrito or Chimichanga Enchilada Style: Red or green sauce +$2, Queso sauce +$4
Burritos*
Bean, Red Sauce, and Cheese$10.00
Chicken or Beef Machaca$13.00
Ground Beef$13.00
Carne Asada w/ Guacamole$16.00
Grilled Chix & Veg with Crème Fraiche$16.00
Black Bean & Veg with Crème Fraiche & Chz$14.00
Pollo Asado w/ Guac & Cheese$16.00
Pork Carnitas$16.00
Chimichangas*
Served with guacamole and crème fraîche
Bean$13.00
Chicken or Beef Machaca$14.00
Ground Beef$15.00
Carne Asada$17.00
Pollo Asado$16.00
Tacos*
Bean$6.00
Chicken or Beef Machaca$8.00
Ground Beef$8.00
Carne Asada w/ Guacamole$10.00
Fish (Grilled or Fried)$10.00
Pollo Asado w/ Guacamole$10.00
Tostadas*
Served with guacamole on top
Bean$8.00
Chicken or Beef Machaca$8.00
Ground Beef$8.00
Carne Asada$10.00
Pollo Asado$10.00
Enchiladas*
Cheese$6.50
Chicken or Beef Machaca$8.00
Ground Beef$8.00
Pollo Asado$10.00
Carne Asada$10.00
Pork Carnitas$10.00
Side Orders
Crème Fraîche$2.00
Sour Cream$1.00
Guacamole on Top$6.00
Rice$5.00
Beans$5.00
Refried or Black
Half Rice, Half Beans$8.00
Vegetables$7.00
Jalapeños$3.00
Fresh, Roasted or Pickled
Flour Tortillas (5)$4.00
Corn Tortillas (5)$4.00
Pico de Gallo$3.00
Seasoned French Fries$5.00
Desserts
Fried Ice Cream$9.00
Vanilla ice cream, rolled in corn flakes, lightly fried, served with whipped cream and topped with chocolate, raspberry and caramel sauces
Flan$9.00
A light caramel custard with a touch of Kahlua and topped with whipped cream and caramel sauce
Sopapilla$9.00
Six pieces of tender fried dough topped with honey and powdered sugar. Served with vanilla ice cream on the side
Chocolate Totopo$9.00
A warm chocolate cake exploding with hot fudge inside. Served with vanilla ice cream on the side
Bavarian Crème-Filled Churros$9.00
Two large churros cut in half, rolled in cinnamon sugar and topped with caramel sauce. Served with vanilla ice cream on the side
Chef's Special Dessert$10.00
Please ask your server about today's homemade dessert offering
