Javier´s - Los Cabos

Ceviche de Pescado

fresh local catch of the day, red onions, cilantro, tomato, serrano pepper and avocado

Ceviche de Camaron

fresh Mexican shrimp, onions, cilantro, tomato, serrano pepper, avocado olive oil.

Ceviche de Pulpo

marinated with lemon, habanero chili, avocado, onion.

Ceviche Ahí

fresh local tuna, serrano poke sauce, avocado, onion, cilantro and avocado creamy, sesame seeds.

Aguachile Verde

shrimp, spicy lemon and serrano juicy, Persian cucumber green olive oil serrano peppers

Baja Oysters

chicharron, cucumber, onion and cilantro relish, red hot Mexican and ponzu sauce, fresh lemon

Trio de Ceviches

ceviche pescado – ceviche camaron – ceviche pulpo.

Coctel de Camaron

Mexican wild prawns, Acapulco style Cocktail sauce, avocado.

House Salad

fresh greens, Monterrey Jack cheese, radish, tomato, cabbage with our house ranch dressing

Caesar Salad

Traditional Mexican Caesar salad with chopped romaine lettuce tossed with crispy tortilla strips and our special Caesar dressing. Grilled Chicken (150g.) | Shrimp (150g.)

Javier's Chopped Salad

Fresh greens with slices of avocado, onion, tomato, cucumber and sweet corn, grated Monterrey Jack cheese, our champagne vinaigrette. Grilled Chicken (150g.) | Shrimp (150g.) | Angus Beef Steak (180g.)

Javier's Special House Salad

Fresh greens, pumpkin seeds, baby heirloom tomatoes, red onions, shaved parmesan, creamy cilantro dressing. Grilled Chicken (150g.) | Shrimp (150g.) | Angus Beef Steak (180g.)

Guacamole

chicharron, cotija cheese

Queso Fundido

melted Jack cheese with sautéed onions and peppers, mushrooms, chipotle chile and chorizo

Crispy Tacos

three crispy tacos choice of shredded beef or chicken, fresh tomatillo and avocado sauce

Tacos

(Soft) two grilled soft tacos with guacamole, onions and cilantro, radish, fresh tomatillo and avocado sauce. Chicken | Angus Steak Beef

Tacos Ensenada

Two tacos on a flour tortilla, tempura, cabbage, cilantro and onion, habanero creamy sauce and cotija cheese. Shrimp | Fish

Puerto Nuevo Tacos

lobster tail tacos, Mexican rice, butter garlic sauce, refried beans, flour tortilla, accompanied with roasted tomatillo and creamy habanero salsas

Empanadas de Camaron

3 pieces stuffed with shrimp, rajas, crema, mexicana y salsa quemada

Mole Poblano

chicken breast bone in homemade mole poblano sauce, red onions, sesame seeds

Pollo Rostizado

half roasted chicken, served with sweet corn, grilled nopal, baby onions, chile relleno.

Steak Picado

New York steak (200g.) sautéed with tomatoes, onions, pasilla chiles and fresh cilantro.

Carnitas

Michoacán Style Confit fresh pork (250g.) accompanied with fried baby onions, guacamole, fresh cilantro, roasted tomatillo and avocado sauce

Fajitas

Marinated strips of chicken breast or Angus beef steak sautéed onions and tomatoes accompanied with guacamole. Chicken (200g.) | Beef (200g.)

Chile Verde

Braised pork stew (200g.), onions, spicy tomatillo sauce.

Enchilada, Chile Relleno y Taco

chicken, beef or cheese enchilada, chile relleno, chicken or beef crispy taco, chile relleno.

Enchiladas Poblanas

two chicken enchiladas covered with house mole sauce.

Enchiladas Suizas

two chicken enchiladas covered with tomatillo sauce and topped with sour cream

Enchiladas Vegetales

two vegetables enchiladas with sautéed mix of vegetables, pasilla chile and sweet corn with poblano cream sauce and topped with melted cheese

Spinach Enchiladas

two spinach enchiladas in a light poblano sauce

Pollo Josefina

bone in airline chicken breast mushrooms, creamy chipotle sauce.

Filete Arriero

New York steak prime 400g. topped with our queso fundido flavored with chipotle chiles, served with refried beans guacamole and grilled cheese jalapeño

Filete Antiguo

grilled Fillet Mignon 230g topped with chipotle cream light sauce, sautéed mushrooms and crispy onions, avocado, chorizo mashed potato and asparagus.

Carne Tampiqueña

Grilled skirt steak (200g.). Served with a chicken mole enchilada, chicken taquito and fresh guacamole

Pollo Asado

Grilled butterfly chicken breast (200g.). Served with frijoles de la olla, guacamole and a grilled cheese chile problano

La Tablita, (Two Person)

prepare your own tacos, Carne Asada (200g.), grilled chicken (200g.) and carnitas (200g.) tacos at your table served on a wooden, rice, refritos, jalapeños, fresh salsa, guacamole, poblano peppers and warm tortillas

Carne y Camarones

230g. filet Mignon served with jalapeño mashed potatos, Mexican White wild Prawns (150g.), sautéed with poblano chile and onions, garlic butter sauce

Mar y Tierra

(Steak & Lobster) A grilled 230g. filet Mignon served with a lobster tail (180g.) sautéed with garlic butter sauce, Poblano chile and onions sautéed

Ladrillo Steak

30 oz bone in Rib Eye cut, refritos, grill cheese jalapeño, papas, tomatillo salsa

Seafood Enchiladas

two enchiladas, stuffed with shrimp and crab, sautéed in garlic and onions, covered in a tomatillo sauce, garnished with avocado slices and sour cream

Trio de Enchiladas del Mar

combination of shrimp enchilada, a crab enchilada and a lobster enchilada.

Enchiladas Pueblo

two lobster enchiladas sautéed in garlic butter, covered in a tomatillo sauce, red onion

Cabo Azul

a lobster enchilada in a light creamy pasilla sauce, a grilled chile relleno, stuffed with shrimp topped with cotija cheese and a shrimp taco on a flour tortilla prepared Ensenada style

Camarones al Mojo de Ajo

Mexican white wild prawns (200g.) sautéed in a special butter and garlic sauce

Camarones Rancheros

Mexican white wild prawns (200g.) sautéed with garlic, tomatoes, onions and Poblano chiles and garlic butter sauce

Pescado del Dia

ask your server about the daily selection of fresh fish, tortilla ashes, served with sautéed organic vegetables, buttery creamy cilantro sauce

Pescado a la Veracruzana

fresh fish of the day (220g.) with Veracruz sauce flavored with green onions, tomatoes, cilantro, green olives, capers and serrano chile

Frijoles

Arroz

Organic Grilled Vegetables

Aguacate

Cheese

Esquites

Chorizo Mashed Potatoes