Jeff Ruby's Steakhouse - Nashville

Raw Bar

• Colossal Shrimp Cocktail$27.00

  3 Tiger Shrimp, Cocktail Sauce, Fresh Lemon

• Red King Crab

• East & West Coast Oysters

  Chef’s Selections Flown in Daily

• Seafood Platter$250.00

  King Crab, Chilled Lobster, Jumbo Shrimp, Sesame Tuna, Spicy Crab and Caviar Roll

• Caviar$160.00

  1 oz Ossetra Sturgeon, Toasted Blini, Traditional Accoutrements

Premium Tuna

• Iced Sashimi$38.00

  Bluefin Tuna, Ahi Tuna, Hamachi, Avocado Emulsion, Yakishoga Sauce, Artisan Soy Sauce

• Toro Toro Roll$46.00

  Bluefin Belly, Shaved Scallion, Sesame, Ponzu

Nigiri & Sashimi

• Akami$17.00

  Ruby Red Tuna

• Otoro$32.00

  Richly Marbled Tuna Belly

Sake

• Tonzei ‘Living Jewel’ Junmai Kyoto$14.00

Sushi

• Ruby Roll$28.00

  Tempura Lobster, Asparagus, Avocado, Spicy Mayo, Seared Filet Mignon, Eel Sauce, Tempura Crunch

• Herbstreit Roll$22.00

  Shrimp Tempura, Crab Salad, Cucumber, Avocado, Lemon & Garlic Aioli, Kabayaki Sauce, Tempura Crunch

• Music City Roll$24.00

  Shrimp Tempura, Cucumber, Avocado, Tuna, Eel Sauce, Tempura Crunch, Japanese Mayo, Masago, Scallion

• Dolly Roll$24.00

  Spicy Tuna, Hamachi, Panko Fried Asparagus, Cucumber, Sriracha Pickled Carrots, Shaved Serrano, Citrus Honey Glaze

• Goshiki Roll$24.00

  Tuna, Salmon, Yellowtail, Cucumber, Avocado, Grated Wasabi

• Firecracker Roll$26.00

  Blackened Shrimp, Jalapeno Cream Cheese, Neuske’s Bacon, Seared Salmon, Avocado, Sesame, Sweet Chili Aioli

• Tuna Tartare$26.00

  Togarashi Spice, Avocado, Spicy Mayo, Sriracha

Appetizers

• Crab Cake$26.00

  Remoulade

• Fried Green Tomatoes$17.00

  Yuzu Pimento, Frisée Salad, Micro Celery

• Blue Crab Bisque$19.00

  Sherry Wine, Fresh Chive

• Nashville Hot Oysters$25.00

  Buttermilk Dressing, Garlic Breadcrumb, Fresh Dill

• Wagyu Meatball$22.00

  White Cheddar Grits, Tomato Gravy, Pecorino Romano, Aged Balsamic

• Shrimp and Grits$24.00

  New Orleans BBQ, Chorizo, Okra, Sweet Corn

• Crispy Pork Wings$26.00

  Miso Sorghum Glaze, Togarashi Ranch

Flights

• Wagyu Ribeye$190.00

  A Curated Collection of the World’s Finest Beef. A Trio of Sliced Wagyu Beef from Japan, Australia, and America

• Bluefin Tuna$150.00

  Full Selection of Spanish Bluefin Tuna Ruby Red, Medium, and Richly Marbled Tuna Belly Sashimi, Sushi Rice, Toasted Nori, Dipping Sauces, Japanese Vegetables, Grated Wasabi

• Music City$295.00

  A Symphony of World Class Flavors Japanese A5 Wagyu Beef, Spanish Bluefin Tuna Belly, and Golden Ossetra Caviar

Salads

• Freddie$16.00

  Roma Tomatoes, Applewood Bacon, Buttermilk Ranch

• The Wedge$18.00

  Braised Bacon, Tomato, Red Onion, Buttermilk Blue Cheese

• Classic Caesar$18.00

  Parmigiano-Reggiano, Challah Croutons

• Kale Apple$16.00

  Spiced Walnuts, Apples, Roasted Cipollini, Gorgonzola, Craisins, Mustard Cider Vinaigrette

Jeff Ruby U.S.D.A. Prime Steaks

Cattle Selected, Raised, Aged, and Cut Exclusively for Our Steakhouses

• New York Strip$72.00

  14 oz Center-Cut

• Bone-In Hatchet$150.00

  30 oz 85-Day Dry-Aged Ribeye

• Cowboy Steak$109.00

  22 oz 70-Day Dry-Aged Bone-In Ribeye

• Blackened Ribeye$82.00

  16 oz Delmonico, Horseradish Cream

Premium Filet Mignon

• Barrel-Cut Filet Mignon$86.00

  12 oz Cut From the Thickest Part of The Tenderloin

• Petite Filet Mignon$64.00

  8 oz Center-Cut

• Bourbon Filet$74.00

  8 oz Filet Mignon, Chive Potato Purée, Bourbon Garlic Shrimp, Crispy Onions

• Steak Collinsworth$83.00

  8 oz Filet, King Crab, Asparagus, Bordelaise, Béarnaise

• Bone-In Filet$99.00

  14 oz Center-Cut

• Steak Diane$68.00

  8 oz Filet, Mushrooms, Brandy Cream

• Steak & Lobster$120.00

  12 oz Cold Water Lobster Tail, 8 oz Filet Mignon

To Crown Your Steak

• Collinsworth$21.00

  Red King Crab, Asparagus, Bordelaise, Béarnaise

• Creole Crawfish Sauce$13.00

  Louisiana Crawfish, Blackened Spice

• Au Poivre$8.00

• Béarnaise Sauce$5.00

• Mushrooms & Onions$5.00

• Horseradish Cream$5.00

• Point Reyes Blue Cheese$5.00

• Roasted Garlic Butter$5.00

• Sweet Onion Bacon Jam$5.00

Wagyu Beef

Richly Marbled and Uniquely Flavored, Taste a Selection of The Rarest Items In The World.

• Japanese A5 Filet Mignon$178.00

  6 oz

• Japanese A5 Ribeye$168.00

  18 oz

• Boneless Ribeye$135.00

  18 oz, Chafel Farms, USA

• Australian Wagyu Ribeye Filet$98.00

  8 oz, Margaret River Beef

• Australian Wagyu Ribeye Cap$124.00

  10 oz, Margaret River Beef

• Australian Wagyu New York Strip$115.00

  12 oz, Sir Harry Citrus Fed Beef

Entrées

• Verlasso Salmon$43.00

  Celery Root Purée, Hot Slaw, Truffle Chili Crunch

• Blackened Chilean Sea Bass$58.00

  Citrus Beurre Blanc, Fresh Herbs, Trout Roe

• Steakhouse Burger$22.00

  8 oz Prime Beef Patty, American Cheese, Herb Aioli, Caramelized Onion, Dill Pickles

• Cold Water Lobster Tail

  12 oz, Lemon-Herb Butter

• Buttermilk Fried Chicken$38.00

  Country Gravy, Hot Honey, Cholula

• Cornmeal Crusted Redfish$45.00

  Dill Tartar Sauce, Green Tomato Chow

• Berkshire Pork Chop$48.00

  Lemon Butterbeans, Tomato Chutney

Steakhouse Sides

• Jeff Ruby’s Baked Macaroni & Cheese$16.00

  6 Imported Cheeses

• Lobster Gnocchi$36.00

  Garlic Parmesan Cream, Baby Spinach, Applewood Bacon, Herbed Panko

• Garlic Parmesan Fries$12.00

  Malt Vinegar Aioli, Heinz Ketchup

• Creamy Mashed Potatoes$11.00

• Baked Potato$10.00

• Poblano Cheddar Cornbread$14.00

  Black Pepper Cream Cheese

• Grilled Asparagus$12.00

  Lemon Herb Butter

• Fried Brussels Sprouts$14.00

  Calabrian Chili Vinaigrette, Fresh Mint

• Classic Creamed Spinach$14.00

• Sautéed Mushrooms$14.00

  Herb Sherry Butter

• Spicy Collard Greens$14.00

  Smoky Ham Hocks, Apple Cider