La Grande Boucherie - DC
レストランの予約
- 特別な食事に最適
- 高級
- 魅力的
追加情報
- 【ダイニングスタイル】エレガント
- 予算50 USドル~
- 料理ジャンルフランス料理, ステーキハウス
- 【営業時間】月~金 11:00~00:00 土・日 10:00~00:00
- 電話番号(771) 208-4804
- 【ホームページ】
- Dress codeビジネスカジュアル
- エリアワシントン
- Parking detailsバレーパーキング
- 【その他】ウィークエンドブランチ, カクテル, テイクアウト, バー・ラウンジ, ビール, ワイン, 本格的なバー
人気のお料理
メニュー
Christmas Special
HORS D’OEUVRES
Duck Foie Gras Terrine$32.00
Duck and foie gras, pickled plums, crostini, whole grain mustard
PLATS PRINCIPAUX
Roasted Leg of Lamb$47.00
Slices of slow roasted lamb leg, roasted winter vegetables, natural jus, mint jelly
DESSERT
Comme Une “Buche”$19.00
Light vanilla and citrus fromage blanc mousse, mixed berry jelly, and crispy milk chocolate pop corn
*BAR À HUÎTRES
Plateau de Fruits de Mer
- Le Petit$125.00
- Le Grand$215.00
Huîtres - Oysters$4.00
pc
Crevettes - Shrimp$32.00
pc
Palourdes - Clams$3.00
Homard - Lobster$72.00
Seafood Salad$29.00
Caviar « 30g$155.00
brioche toast, blinis, crème fraîche, chives
HORS D’OEUVRES
SOUPE À L’OIGNON $19.00
Traditional French onion soup, croutons and Gruyère
LOBSTER BISQUE$23.00
Fresh cream, chives
*SALADE CÉSAR$19.00
Croutons, Parmesan
LA SALADE NIÇOISE$29.00
Ahi tuna, baby oak greens, haricot verts, potatoes, olives, egg, red wine vinaigrette
BEETS SALAD$23.00
Roquefort cream
LE DELICE DE BOURGOGNE$22.00
Triple cream cow cheese with homemade berries jam
*WAGYU CARPACCIO$32.00
Truffle mayo, horseradish, capers
*DUCK PROSCIUTTO$25.00
Date cream, figs, onions, capers
*STEAK TARTARE$24.00
Beef tenderloin, capers, cornichons, shallots, quail egg
LES ESCARGOTS$26.00
Snails, shallots, lemon, parsley and garlic butter
MOULES DIJONNAISE$29.00
Garlic, shallots, thyme, light mustard cream
FROMAGE $12
Saint-André
Tomme de Savoie
Petit Basque
Roquefort
Camembert
Comté
STEAKS PREPARATION SPECIFICATIONS
STEAKS PREPARATION SPECIFICATIONS
LES GRANDS FORMATS
*2pp Côte de Boeuf pour Deux$195.00
48 oz tomahawk ribeye, herb roasted bone marrow, Bordelaise
*2-3pp Chateaubriand pour Deux$185.00
Mashed potatoes, vegetables, bone marrow, Bordelaise
*4-6pp Plateau du Boucher$315.00
Large format signature plate with house selection of sauces and dry-aged meat, filet mignon, bavette steak
GARNITURES
Pommes Frites$11.00
Pommes Purée$11.00
Ginger Carrots And Almonds$12.00
Cauliower And Walnuts Pesto$16.00
Macaroni Au Gouda Fumé$12.00
Lobster Macaroni & Cheese$28.00
Haricots Verts$14.00
Brussels Sprouts$12.00
Petite Salade$11.00
CHARCUTERIE BAR
Jambon Blanc Maison$12.00
Mortadelle$11.00
Jambon de Bayonne$12.00
Rosette de Lyon$11.00
Pâté de Campagne$19.00
Prosciutto$12.00
Pièce du Boucher
*STEAK FRITES$49.00
10 oz NY strip steak, herb butter, pommes frites
*ENTRECÔTE GRILLÉE $62.00
12 oz ribeye steak, roasted root vegetables
*DRY AGED NY STRIP$82.00
16 oz in house dry aged NY strip
SAUCISSE PURÉE$35.00
Toulouse sausage, mashed potatoes, pickled onions
*FILET DE BOEUF$59.00
8 oz grilled beef tenderloin, roasted root vegetables
SAUCES
*FILET MIGNON «AU POIVRE»$59.00
Pepper crusted beef tenderloin, mashed potatoes and green peppercorn cream sauce
IN-HOUSE Dry-Aged MEAT
Ask your server for specials of the day
PLATS PRINCIPAUX
GLAZED SWEET POTATOES$25.00
Truffle honey, herbal cream, hazelnuts
DUCK CASSOULET$39.00
Baked beans, vegetables, Comté, duck jus
COQ AU VIN$39.00
Roasted chicken, mashed potatoes, vegetables, red wine reduction
PORC DIANE$42.00
Grilled pork tenderloin, mashed potatoes, mushrooms, Diane sauce
*BOUCHERIE BURGER$29.00
Dry aged blend, red wine butter, red onion marmelade, Brie cheese, smashed potato chips. Homemade
BOEUF À LA BOURGUIGNON$41.00
Red wine reduction, carrots, mushrooms, pommes purée
SCALLOPS$42.00
Squash purée, lentils, almond
*SAUMON RÔTI$42.00
Faroe Island salmon, escovitch sauce, vegetables
*
*These items are served raw, undercooked or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. As a way to offset rising costs associated with the restaurant (food, beverage, labor, benets, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. This charge is not a gratuity paid to staff and is not a payment for services rendered. You may request to have this taken off your check.
ダイナー1,253人による評価
総合評価
評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです
- 4.4料理
- 4.4サービス
- 4.7雰囲気
- 4.1コストパフォーマンス
騒音レベル • 普通
ダイナーが選ぶベストレストラン
ワシントン DC エリア
一番予約が入ったお店
バージニア州(DC郊外)
一番予約が入ったお店
- M
Myra
ボルチモア・メリーランド州
評価・口コミ (1)
4.0評価・口コミ (1)
1日前にご来店
- 総合評価 4
- 料理 4