Le Bouchon Du Village

Le Bouchon Du Village​で食事をしたお客様による評価・口コミです（最近の評価に基づく）。

1. J

   Joyce VIP

   ニューヨーク評価・口コミ (118)

   4.0

   6日前にご来店

   1. 総合評価 4
   2. 料理 4
   3. サービス 4
   4. 雰囲気 2

   Really good bistro food. Expensive, but then so are all almost all Turk’s restaurants. And the food is far better than 90% of them. I’ve been there many times and it doesn’t disappoint.
   

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2. N

   Natasha

   モントリオール・ケベック評価・口コミ (8)

   5.0

   7日前にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Encore au top de ma liste de liste du meilleur restaurant sur l'île !! Le tout était succulent ! Des cocktails au menu principal ! Leur pièce de fillet mignon est le meilleur que j'ai mangé !!! Julien et son équipe nous ont accueilli chaleureusement ! Mention spéciale à notre serveur Gregorio 😊 plein de délicatesse à notre endroit , belle échange humaine qui se perd malheureusement de nos jours. Bravo a toute votre équipe ! J'y retourne ce vendredi avant de quitter et on se revoit l'année prochaine !! On vous fait la bise 😘
   

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3. OT

   OpenTable ダイナー VIP

   バージニア州評価・口コミ (12)

   5.0

   2025年3月12日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 4
   4. 雰囲気 5

   Lovely meal in a beautiful setting. Definitely will go back. Only critique is a not so friendly hostess/server when we arrived. Our main waiter was terrific but had too many tables.
   

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4. OT

   OpenTable ダイナー

   ニューヨーク評価・口コミ (4)

   5.0

   2025年3月8日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 4

   Quite a gem of a restaurant! Don’t miss this one. Food and service was amazing- steak au pouvre, lobster fettuccini, snapper all so delicious!
   

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5. OT

   OpenTable ダイナー VIP

   ダラス・フォートワース評価・口コミ (5)

   3.0

   2025年3月8日にご来店

   1. 総合評価 3
   2. 料理 4
   3. サービス 5
   4. 雰囲気 2

   We had duck and a filet. Duck was nice and crispy skin, scalloped potatoes were great. Filet had peppercorn sauce that was too salty. Almost street like dining as I was seated next to curb where I could touch a parked car. Menu looked amazing. Staff was very attentive and professional. I didn’t have the heart to complain about sauce killing filet.
   

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6. c

   chris

   ボストン評価・口コミ (3)

   5.0

   2025年3月8日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Dining at Le Bouchon Du Village was our favorite dinner while vacationing in Turks & Caicos! The service was top-notch, and the food was delicious. Great atmosphere. I highly recommend it.
   

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7. OT

   OpenTable ダイナー

   ニューヨーク評価・口コミ (1)

   5.0

   2025年3月7日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 4

   Everything was so great, starting with the bread and butter, the mussels and escargots. The main plates, like the steak au poivre, the truffle pasta and the snapper, what else can I say? Fantastic cuisine!!
   

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8. G

   Gloria

   サウスカロライナ州評価・口コミ (5)

   5.0

   2025年3月4日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Hands down the best octopus I’ve ever had. I had it here last year and it was still just as good. Consistency like that in a restaurant is hard to find. The appetizer salad was huge and more than enough to share. Everyone is friendly and pleasant. My favorite place to eat on the island.
   

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9. M

   Mark

   ニューヨーク評価・口コミ (1)

   5.0

   2025年2月26日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   at this restaurant the other night and it was by far the best restaurant in Turks and Caicos
   

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10. S

    Sheila

    ミネアポリス・セントポール評価・口コミ (2)

    5.0

    2025年2月22日にご来店

    1. 総合評価 5
    2. 料理 5
    3. サービス 5
    4. 雰囲気 5

    Overheard another guest at Seven Stars raving about this restaurant. Had other reservations for the night but changed them after hearing his review. Best decision. It lived up to the hype and exceeded our expectations. Lovely outdoor seating with an upscale relaxed vibe. One thing to note is they don't bring you a menu. The menu is on a board behind the hostess desk. Best to take a picture. Staff were a bit slow and disorganized when we first arrived as other reviewers have said. Despite that, they were friendly. We were not in any hurry so we weren't bothered by that. After we were there for about a half hour, someone that we presumed was an owner/manager checked in on us. Service immediately improved after that. He was incredibly helpful with menu selection. The Lychee martini was very good. Had a lovely caprese salad and tried Mussels which weren't my thing, but my husband enjoined them. We shared the surf and turf which was spectacular. Steak flavorful and cooked to perfection. No steak knife needed..cut with a butter knife. Lobster had fresh flavor and not over done like most places in Turks. Option for mashed potatoes or fries. We opted for the fries which came out crisp and piping hot. For dessert we shared the chocolate mousse which was delightful and the creme brulee. Topped it off with delicious choclate martini. My husband is still raving about the steak days later. Will definitely go back to Le Bouchon on our next trip.
    

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