受賞歴あり

Le Jardinier - Houston

4.7

評価・口コミ（177）

50 USドル～

フランス料理

レストランの予約

2名

2024年12月23日

19:00

本日6回予約が入りました。

エクスペリエンスをご利用いただけます。

特別な食事に最適
高級ワインが評判
高級

Michelin-starred Le Jardinier is a unique and refined restaurant from Michelin-starred Chef Alain Verzeroli located in The Museum of Fine Arts Houston.

Rooted in timeless French approach, Chef Verzeroli has created a menu where plants play a prominent role: seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish with local Texas meats. All our breads are gluten-free and baked in house.

Le Jardinier's light-filled space will evoke a feeling of relaxed-luxury and incorporate custom art pieces with outdoor dining set within an Isamu Noguchi-designed sculpture garden. In 2024, Le Jardinier was awarded one Michelin Star at Texas' Inaugural Michelin Guide.

ダイニングエリア

追加情報

【ダイニングスタイル】
カジュアル
予算
50 USドル～
料理ジャンル
フランス料理
【営業時間】
月・日　17:00～21:00 ランチ水～日　11:30～14:00 ディナー火～土　17:00～22:00
電話番号
(713) 714-3015
【ホームページ】
http://lejardinier-houston.com/
Dress code
ビジネスカジュアル

エリア
77004 TX Houston, 5500 Main St,
受賞歴あり
1. MICHELIN 1 Star 2024
エリア
ハイツ/ワシントン
Parking details
駐車場なし

エクスペリエンス

Christmas Eve with Le Jardinier
2024年12月24日のみ表示する
Join us at Le Jardinier this Christmas Eve, featuring an exquisite 5-course dinner menu curated by Executive Chef Felipe Botero, for $185 per guest. To begin with: Royal Kaluga Caviar 1oz $100 / 2oz $190 Corn blinis, traditional accoutrement Amuse Foie gras crème brûlée tartlet 1st course Citrus cured hiramasa, heirloom radishes, calamansi vinaigrette, Royal Kaluga Caviar 2nd course AOP Gruyère cheese soufflé, shaved black truffle, winter mushrooms, hazelnut 3rd course Saffron Carolina gold rice risotto, Maine lobster and bisque, winter greens 4rd course Red wine braised Chuck Beef, buttery mashed potatoes, Brussels sprouts, treviso tardivo Dessert Cranberry Nougat Log
NYE at Le Jardinier Houston: 2nd Seating $295
2024年12月31日のみ表示する
Enjoy a 6-Course dinner menu with celebratory add-ons available including caviar service and rare wine pairings. Amuse Foie gras crème brûlée tartlet 1st course Blue fin tuna tataki, herb pistou, avocado, marinated tapioca, Royal Kaluga caviar 2nd course AOP Gruyère cheese soufflé, winter mushrooms, hazelnut 3nd course Chestnut ricotta agnolotti, sunchoke fondant & chips, shaved black truffles 4rd course Poached Maine Lobster, buttery potatoes & cabbage, bisque, tardivo 5th course Dry Aged Ribeye, celeriac and artichoke macaroni, grilled broccolini, Périgueux sauce Dessert Marron Glacé Mont-Blanc, Chestnut Confit
NYE at Le Jardinier Houston: 1st Seating $175
2024年12月31日のみ表示する
Enjoy a 4-Course dinner menu with celebratory add-ons available including caviar service and rare wine pairings. Amuse Foie gras crème brûlée tartlet 1st course Blue fin tuna tataki, herb pistou, avocado, marinated tapioca, Royal Kaluga caviar 2nd course Chestnut ricotta agnolotti, sunchoke fondant & chips, shaved black truffles 3rd course choice of Poached Maine Lobster, buttery potatoes & cabbage, bisque, tardivo Or American Wagyu Beef bavette, celeriac and artichoke macaroni, grilled brocccolini, Périgueux sauce Dessert Marron Glacé Mont-Blanc, Chestnut Confit

ダイナー177人による評価

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.7

4.7（最近の評価をもとに集計）

4.7料理
4.7サービス
4.8雰囲気
4.4コストパフォーマンス

騒音レベル • 普通

ダイナーが選ぶベストレストラン

ヒューストン
フランス料理
ヒューストン
フランス料理

178件の口コミ

K
Kami
VIP
ヒューストン
評価・口コミ (1)
5.0
評価・口コミ (1)
3日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
We recently visited Le Jardinier in Houston to celebrate a birthday. The restaurant is nestled inside the Museum of Fine Art in Houston and is small and private. It is a perfectly cozy and beautiful space. We selected the chef's 5 course dining along with the wine pairing and it was perfect. Our servers were excellent and knowledgeable with both the food and the wine. The sommelier is attentive and shared fun information regarding the different varieties of champagne and wines throughout the meal. overall, was a delightful experience and Houston is so lucky to have some Michelin star restaurants!
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B
Brian
VIP
ヒューストン
評価・口コミ (14)
4.0
評価・口コミ (14)
4日前にご来店
1. 総合評価 4
2. 料理 5
3. サービス 3
4. 雰囲気 5
Food was great in all aspects from presentation to taste. Cocktails were nice as well. Beautiful setting for the restaurant’s location. Will be back again soon.
この情報は役に立ちましたか？
D
David
ニューオーリンズ・ルイジアナ州
評価・口コミ (5)
5.0
評価・口コミ (5)
6日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 4
4. 雰囲気 4
Beef is flank steak but prepared Parisian style unlike anywhere else in TX. Sole for 2 is the main of choice. Butterfly desert not to be missed, take photo of it. Order wine by the bottle, by glass is 4oz paring pour instead of typical 6. Well worth the wait for a reservation. Ignore sticker shock when the tab comes. A dining experience not to be missed. Don’t have to travel to France.
この情報は役に立ちましたか？
M
Marcelle
VIP
ニューヨーク
評価・口コミ (33)
5.0
評価・口コミ (33)
2024年12月11日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Le Jardinier is one of my favorite Houston restaurants, and it has deservedly won a Michelin star. The food is innovative, fresh, and delicious; the service is professional and attentive but not intrusive; and the ambience is beautiful and sophisticated--quiet enough for conversation, a rarity these days. I look forward to dining here again.
この情報は役に立ちましたか？
J
John
VIP
ニューヨーク
評価・口コミ (12)
5.0
評価・口コミ (12)
2024年12月9日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Excellent food and service. Restaurant focused on the details.
この情報は役に立ちましたか？
C
Connie
VIP
ヒューストン
評価・口コミ (59)
4.0
評価・口コミ (59)
2024年12月5日にご来店
1. 総合評価 4
2. 料理 5
3. サービス 3
4. 雰囲気 5
We had to pour our own wine a few times and ask for water
この情報は役に立ちましたか？
K
Kristie
サンフランシスコ・ベイ周辺
評価・口コミ (19)
4.0
評価・口コミ (19)
2024年12月4日にご来店
1. 総合評価 4
2. 料理 5
3. サービス 5
4. 雰囲気 4
The food and service were wonderful but the guest checkin experience was awkward and problematic. Apparently they sat another party at my table but quickly sat my guest and I and all was corrected.
この情報は役に立ちましたか？
D
Dwan
ニューオーリンズ・ルイジアナ州
評価・口コミ (1)
5.0
評価・口コミ (1)
2024年11月30日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Outstanding Michelin restaurant. It was an amazing experience. The food was divine and it was arranged like artistic masterpieces. So appropriate for a restaurant located at the art museum. Our server, Elvio, was professional and attentive. It’s obvious that he enjoys his job and making people happy.
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N
Nicky
ヒューストン
評価・口コミ (3)
4.0
評価・口コミ (3)
2024年11月30日にご来店
1. 総合評価 4
2. 料理 4
3. サービス 4
4. 雰囲気 5
Very enjoyable experience. Was very different food form what I’m used to but was very good. Would recommend.
この情報は役に立ちましたか？
D
Dennis
VIP
ハワイ
評価・口コミ (41)
3.0
評価・口コミ (41)
2024年11月30日にご来店
1. 総合評価 3
2. 料理 5
3. サービス 2
4. 雰囲気 5
I don’t mind paying for excellent food and service. Neither the food nor the service were at the level you expect for the prices. I ordered a bottle of wine. 30 minutes later, a manager informed me that they didn’t have the wine. Why did it take 30 minutes for them to figure out they didn’t have the bottle of wine? No service recovery of any kind was offered. It took another 15 minutes to receive my second-choice wine, a $90 bottle of dry riesling from New York. Meanwhile, no bread was served. While I received a cup of water, no carafe was left at the table. At any café or restaurant in Paris, you get a basket of bread as soon as you sit down and drink a cup of water. My main course was a mushroom and parmesan risotto. I asked for a protein option and was told I could get a fillet of salmon. They didn’t tell me the salmon was actually the main course salmon at $42 even though I was merely ordering a side of salmon for the top of the risotto. $42 for a 5.5-ounce fillet of salmon, which is maybe $9 at Walmart or Whole Foods. So, my $24 risotto cost $66, which is outrageous. The risotto itself was below average. No visible parmesan and the mushrooms were chopped up and barely there. In Paris, you would see shaved parmesan in the mushroom and unchopped mushrooms. No fresh pepper was offered nor was I given a knife to cut into the salmon. When I complained about being charged $42 for the salmon main course when all I had was a piece of salmon on a risotto, they deducted $5. But even at $37, it’s still highway robbery. Most restaurants would charge between $12 and $18 for a fillet of salmon on a risotto or salad. I was never offered coffee, dessert, or cheese. No manager ever came to see how my meal was.
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よくある質問

OpenTableを利用するダイナー177名がLe Jardinier - Houstonを4.7つ星評価しています。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

レストランの予約

2名

2024年12月23日

19:00

本日6回予約が入りました。

エクスペリエンスをご利用いただけます。

77004 TX Houston, 5500 Main St,

ダイニングエリア

追加情報

受賞歴あり
1. MICHELIN 1 Star 2024
エリア
ハイツ/ワシントン
【営業時間】
月・日　17:00～21:00 ランチ水～日　11:30～14:00 ディナー火～土　17:00～22:00
予算
50 USドル～
料理ジャンル
フランス料理
【ダイニングスタイル】
カジュアル
Dress code
ビジネスカジュアル
Parking details
駐車場なし

【ホームページ】
http://lejardinier-houston.com/
電話番号
(713) 714-3015

Le Jardinier - Houston

レストランの予約

ダイニングエリア

追加情報

エクスペリエンス

Christmas Eve with Le Jardinier

NYE at Le Jardinier Houston: 2nd Seating $295

NYE at Le Jardinier Houston: 1st Seating $175

メニュー

ダイナー177人による評価

総合評価

ダイナーが選ぶベストレストラン

よくある質問

Le Jardinier - Houstonの評価を教えてください。

Le Jardinier - Houstonでは現在予約を受け付けていますか？

レストランの予約

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