Lido Restaurant and Champagne Bar at The Surf Club
4.7
4.7
評価・口コミ(785)
50 USドル~
イタリア料理
レストランの予約
2 名
2025年3月11日
19:00
本日40回予約が入りました。
エクスペリエンスをご利用いただけます。
高級
魅力的
高級ワインが評判
Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches. The Surf Club's once fabled ballroom, is now a destination for thoughtful Italian culinary; from crudos including Tonno al Tartufo Nero, made-in house pastas like Pacchero "alla Lido", to famed entrées like Branzino al Vapore.On Sundays we offer a Brunch Buffet experience with available seating on the Oceanfront Terrace or inside the Champagne Bar. For breakfast (daily) and lunch (served Monday through Saturday), seating is available on the Oceanfront Terrace or inside the Champagne Bar. For dinner service, we offer a 2 hour dining experience. We have a 15 minute grace period after which the table may be given to another guest. Please note Lido Restaurant at The Surf Club has a cancellation policy under 24 hours and a no-show policy of $50.00 per person. Our Corkage Fee is $100 per Bottle, $200 for Magnum Bottles (counts as 2 bottles), Max amount per party is 3 bottles
Join us at Lido for a multicourse tasting menu designed for the whole table. We create unforgettable dining experiences by blending seasonal ingredients with innovative techniques, showcasing our culinary commitment to harmony and creativity. Enhanced your experience with a curated wine pairing.
The tasting menu is available only in the main dining room, not on our terrace.
Pricing:
$195 per person
$115 Wine pairing per person
Cancellation Policy:
Within 48 hours and No Show : Full Menu Prices
Orchestra by the Ocean - Lido Terrace
一人当たり$295.00
2025年3月14日のみ表示する
Orchestra by the Ocean returns to Four Seasons Hotel at The Surf Club for an evening of classical grandeur, presented by Four Seasons Yachts in collaboration with Orchestra Miami. From 8:00 to 10:00 PM on March 14, 2025, a 52-piece ensemble will accompany soprano Eleni Calanos and tenor Martín Nusspaumer in a stunning oceanfront performance.
Indulge in a four-course coastal Italian menu by Executive Chef Marco Calenzo, Gambero Rosso’s 2024 Chef of the Year. Dine at The Terrace Restaurant ($295++) or opt for a poolside table for a more immersive experience ($350++). Enhance the evening with select Italian vintages ($80++).
Four Seasons Hotel at The Surf Club reserves the right to reschedule the event in the case of inclement weather.
Cancellations made 6 to 3 days prior: 25% charge
Cancellations made 2 to 1 day prior: 50% charge
Cancellations made within 24 hours: 100% charge
Orchestra by the Ocean - Poolside Table
一人当たり$350.00
2025年3月14日のみ表示する
Orchestra by the Ocean returns to Four Seasons Hotel at The Surf Club for an evening of classical grandeur, presented by Four Seasons Yachts in collaboration with Orchestra Miami. From 8:00 to 10:00 PM on March 14, 2025, a 52-piece ensemble will accompany soprano Eleni Calanos and tenor Martín Nusspaumer in a stunning oceanfront performance.
Indulge in a four-course coastal Italian menu by Executive Chef Marco Calenzo, Gambero Rosso’s 2024 Chef of the Year. Dine on the terrace at Lido Restaurant ($295++) or opt for a poolside table for a more immersive experience ($350++). Enhance the evening with select Italian vintages ($80++).
Four Seasons Hotel at The Surf Club reserves the right to reschedule the event in the case of inclement weather.
Cancellations made 6 to 3 days prior: 25% charge
Cancellations made 2 to 1 day prior: 50% charge
Cancellations made within 24 hours: 100% charge
Four seasons is always consistent.
Great food , excellent service and overall best of class. Always exceeding expectations.
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OT
OpenTable ダイナー
ニューヨーク評価・口コミ (1)
4.0
2日前にご来店
総合評価 4
料理 5
サービス 5
雰囲気 5
Pros - Quality and variety of food was excellent. we had sashimi, carved meat, shrimp, cheeses, fresh fruit, freshly made hummus and guacamole. The dessert selection was especially amazing. Beautiful setting on the terrace. Service was great.
Cons - We were seated at 2:00 and the buffet was closed down around 2:45. We didn’t know this beforehand, but really felt rushed. Didn’t like either of our cocktails.
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O
Oliver VIP
マイアミ評価・口コミ (49)
5.0
3日前にご来店
総合評価 5
料理 5
サービス 5
雰囲気 5
We had a wonderful dining experience at the Lido last night. We tried the newly introduced "tasting menu" which Chef went overboard on (in a good way). It was simply incredible, from the oysters, to the uni, to the tuna and truffle, to the risotto, to the special intermezzo bread course with truffle butter, to the duck breast, to the cheese course, to the lavish desserts (I may have even missed a course or two!!). The wine pairings were also out of this world from Krug Champagne, to a white wine that I have never had before and that I now forgot the name of, to the Gaja Barbaresco, and to "le piece de resistance" Chateau d'Yquem. And, finally, and most importantly, the service. Everyone was so warm and welcoming, so very, very good at the jobs, and so unbelievably professional. A special shout out to Emanuele, our waiter. We cannot wait to go back again. Thank you, thank you, thank you!!!
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L
Larry VIP
Detroit評価・口コミ (19)
5.0
4日前にご来店
総合評価 5
料理 5
サービス 5
雰囲気 5
Outstanding food and service in a wonderful Four Seasons Hotel on Miami Beach.