Limani, a Mediterranean seafood restaurant focusing on traditional Greek specialties. We have come across a plethora of products that allows the Mediterranean diet to take its rightful place in the culinary landscape. Whether it is the premium first-pressed, cold-pressed olive oil from the Kalamata, jewels of fish and seafood, or local organic vegetables, to special items such as the capers from Santorini or the Saffron from Kozani you will find it at Limani.
Immerse yourself in an exclusive Greek wine dinner featuring a thoughtfully curated five-course menu paired with exceptional Greek wines. Experience the vibrant flavors of the Mediterranean as each dish is expertly matched to showcase the depth and complexity of Greek winemaking.
Hors d'oeuvre
- Manouri cheese skewer with cherry tomatoes and olives
First Course
- Mini Crab cake
Second course
- Tunisian Octopus
Third course
-Royal Dorado; Greece
Fourth Course
-Australian Lamb Chops
Fifth Course
-Chocolate Profiteroles
$150 per person ( excluding tax & gratuity ).
Limited seating available- reserve your spot today!