- 総合評価 3
- 料理 3
- サービス 3
- 雰囲気 3
This was a last minute decision to eat out on Christmas Day, given I'd been at work all day. A bit of a wait for starters and main. Starters were enjoyable, however after a chat with the owner/manger who was a pleasant and friendly gentleman I opted for an off menu steak option. In the mangers defense he did say it was a 'big' Ribeye cut and offered a decent discount, BUT I should have asked how big before saying medium rare. When it eventually arrived, it was more than a kilo absolutely huge. This size of steak doesn't fair well rare and the fat was totally unedible, and parts of the meat almost raw were chewy and very difficult to cut with all the tendons. The accompanying sauce was nice, veg aldente, and potatoes a little dry and overcooked. My daughters seafood linguini was ok however, she found the sauce to spicy and the scallops chewy. I took most of my Ribeye home and finished it off in the oven next day for dinner and it was more enjoyable. The lesson for me was bigger is most certainly not always better lol.