Marogui Restaurant offers a gastronomic proposal focused on Mexican International cuisine. Where Chef Antonio Toxqui delights us with his technique and flavour.
Our regional Mexican cuisine takes the flavours of Michoacán to make them explode in your palate, coupled with the intimate and seductive atmosphere of each of Marogui's spaces, create the perfect setting for that fantastic moment with your loved ones.
From our extensive menu, you should not miss our Pechuga a la Gran Capilla, the Escamoles, our Rib-eye and of course the classic Cazuela Moreliana, all with the Marogui seasoning.