Appetizers
Soup of the Day$9.00
Israeli Salad$15.00
Tomatoes, cucumbers, onion, parsley & mint
Greek Salad$16.00
Heirloom tomatoes, cucumbers, olives, red onion, feta and sumac with lemon & oil
Kale & Quinoa Salad$16.00
Kale, quinoa, almonds, cranberries & ricotta salata with lemon vinaigrette
Strawberry Mango Salad$16.00
Mixed greens, fresh strawberry and mango, dried craisins, fried goat cheese, walnuts & strawberry vinaigrette
Sautéed Halloumi Cheese$16.00
Roasted garlic with extra virgin olive oil & white wine
Crispy Falafel$16.00
Topped with tomato relish over hummus
Moroccan Cigars$16.00
Braised beef short rib, wrapped in phyllo dough with tahini dipping sauce
Halloumi Cigars$16.00
Halloumi, zucchini, spinach & caramelized onions, wrapped in phyllo dough with cashew dipping sauce
Crispy Cauliflower$17.00
Raisins, toasted pine nuts & scallions topped with tahini
Stuffed Grape Leaves$15.00
Stuffed with rice, garlic & dill, served warm with tahini dipping sauce
Smoked Eggplant$15.00
Fire roasted eggplant, pine nuts, chickpeas, tomato relish, radish, labne & herb-infused oil
Persian Shrimp$18.00
Persian lime, zaatar, aromatic herbs, yogurt, turnips & pomegranate
Crab Cakes$19.00
Avocado, clementine, red onion & chipotle radish
Israeli Fish Tacos$19.00
Marinated branzino, Israeli salad, Jerusalem spiced yogurt & dukkah, served on toasted pita
Braised Octopus$22.00
Served over crispy chickpeas, with sweet harissa, kalamata olives & sweet potato purée
Mezza
$9 Each or choice of three for $24. Served with warm Israeli pita
Hummus
Chickpeas, olive oil & fresh lemon juice
Baba Ganoush
Smoked eggplant & tahini spread
Matbucha
Moroccan tomato & pepper spread
Tabbouleh
Bulgur wheat, pomegranate, mint, tomato, cucumbers, almonds & lemon
Turkish Ezme
Roasted eggplant, onions, and red pepper with oil & dill
Tzatziki
Yogurt, cucumber & garlic
Tahini
Sesame Paste
Labne
Mediterranean yogurt spread with zaatar
Entreés
Sautéed Branzino$37.00
Tomato, spinach, capers, olives & fingerling potatoes in sherry wine & lemon
Whole Grilled Branzino$39.00
Butterflied filet, served with fresh lemon & mixed vegetables
Pan Seared Salmon$36.00
Served over vegetable couscous topped with grape tomato salad & citrus demi-glaze
Seafood Couscous$38.00
Shrimp, calamari, mussels & salmon in a seafood broth. Vegetarian Option Available
Shrimp Orzo$35.00
Sherry wine, tomato, creamy orzo, basil & feta cheese
Homemade Ricotta Gnocchi$36.00
Jumbo shrimp, oyster mushrooms, sun-dried tomatoes, olives and spinach, in sherry wine & lemon. Vegetarian Option Available
Braised Short Rib Pappardelle$36.00
Parmigiano Reggiano, grape tomatoes, peas, oyster mushrooms, shallots & truffle oil, in a short rib ragu
Vegetarian Kebab$33.00
Marinated mixed vegetables on skewer, served with vegetable bulgur & tahini
Baked Eggplant Parmesan$34.00
Fresh mozzarella, Pomodoro sauce and basil
Moroccan Chicken Tajine$37.00
Goffle Farm free-range braised chicken, couscous, eggplant, preserved lemon, apricots & currants
Grilled Skirt Steak$40.00
Served with a homemade potato cake & sautéed brussels sprouts, topped with rosemary sauce
Braised Colorado Lamb Shank$39.00
Domestic Colorado lamb served with creamy orzo & spinach, topped with a homemade lamb jus
Long Island Duck$37.00
Pan seared over parsnip purée, served with pearl onions, roasted rainbow carrots, kale & sliced peaches, topped with Tamarind sauce
Chicken Shish Kebab$36.00
Marinated Chicken, bell peppers & onions, served with bulgur wheat and tahini
Mediterranean Shish Kebab$38.00
Marinated hanger steak with bell peppers, served with couscous and Israeli salad
Lamb & Beef Kofta$36.00
Ground lamb & beef served with mixed vegetables over tahini
Chicken Kofta$35.00
Spiced ground chicken, tabbouleh, pomegranate & white tahini
Sides
Spinach$8.00
Brussels Sprouts$8.00
Potato Cake$7.00
Fingerling Potatoes$7.00
French Fries$6.00
