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アプリを開くGorgonzola, Provola, Parmeggiano and fresh Mozzarella
Fresh ground beef and pork with fresh mozzarella smothered with Minchia's tomato sauce, topped with mozzarella and baked in the oven
Black Mussels cooked in a red Zuppa di Pesce sauce, garlic and pinch of chillie flakes
Fresh Tender squid, lightly floured and deep fried, served with Minchia's homemade pomodoro sauce
Marinated Chicken wings, slow roasted and tossed in our signature sauces. Roasted pineapple habanero, buffalo mild or hot, barbecue or Italian herb
4 Pieces of bruschetta prepared with fresh diced tomatoes and garnished with our special seasoning placed on toasted Italian bread
Prepared daily by our Executive Chef
Mixed Greens, buffalo mozzarella, prosciutto (parma ham) arugula, cherry tomatoes, candied walnuts, lemon, olive oil and balsamic vinaigrette
Buffalo mozzarella, pesto, fresh tomatoes, olive oil, salt and pepper
Fresh crisp romaine, house made caesar dressing, seasoned croutons and shaved parmeggiano, anchovies on request
Gluten free Pasta is available add $3 (Spaghetti or Penne)
Spaghetti with creamy pesto sauce and topped with roasted pine nuts
Spaghetti with our famous Minchia's Pomodoro sauce
Slow cooked short ribs cooked in a red wine minchias sauce served with papardelle
Al dente creamy risotto cooked with aparagus and rapini then topped with parmeggiano
Linguine tossed in Zuppa di Pesce red sauce with Shrimp, Calamari, mussels and scallops with a hint of chillies
Rigatoni tossed with bolognese topped with fresh mozzarella and parmiggiano, baked until golden
Minced ground Beef & Pork simmered with pomodoro sauce served with Rigatoni
Fettuccine tossed with bacon, creamy egg sauce and arugula
Fettuccine tossed in a rich creamy sauce along with garlic butter sauce
Our Secret recipe dough prepared and baked in our famous "Wood Fired Oven" to perfection. Gluten Free Pizza Available Add $2
Minchia's Tomato sauce, mozzarella, parmeggiano, basil and olive oil
Minchia's tomato sauce, mozzarella, provola, parmeggiano & gorgonzola
Minchia's sauce, mushroom, baked ham, salami, mozzarella, artichokes, olive oil and basil
Minchia's sauce, baked ham, mushroom, artichokes, olives, mozzarella, oilve oil and parmeggiano
Rose sauce, Mozzarella, tuna, spinach, Onion, corn, oregano, parm cheese, lemon zest and touch of guacamole sauce
Minchia's Sauce, Mozzarella, oregano, Salami, garlic, gorgonzola, onions and chillie flakes
Minchia's sauce, pepperoni, mozzarella, basil and parmeggiano
Minchia's sauce, hot capicollo ham, roast sweet pepper, hot peppers, mozzarella, olive oil, Parmigiano and cracked black pepper
Mozzarella, meatball, bacon, pepperoni, sweet red & green pepper, black olives, chopped onions, grated parmeggiano and basil
Minchia's sauce, mozzarella, ham, sausage, pepperoni, bacon, parmigiano and olive oil
Minchia's sauce, mozzarella, ham, pineapple, parmeggiano and olive oil
Ricotta, pesto, mozzarella, cherry tomatoes, parmeggiano, basil and olive oil
Minchia's sauce, cherry tomatoes, olive oil and parmeggiano. After cooked finished with parm ham, arugula, mozzarella, parmeggiano and cherry tomatoes
Fresh Mozzarella, minchia's sauce, spinach, mushroom, zucchini and red peppers
(Sweet & Spice) Marmalade, Mozzarella, Green Onion, Green Pepper, Parm Ham, oregano, garlic, Chilie flakes
"Rachetta" means in italian Racket / Tennis. Stuffed handle with ricotta cheese, provolone and parmeggiano
Minchia's tomato sauce, mozzarella, ham, sausage, pepperoni, bacon, parmeggiano and olive oil
Red Cherry tomatoes, Minchia's sauce, arugula, parmeggiano, oilve oil and basil, after cooked topped with parma ham arugula, sliced parmeggiano, small mozzarella balls
Minchia's tomato sauce, mozzarella, pepperoni, fresh basil and parmeggiano
All Entree's include vegetables of the day unless otherwise stated on the dish
Quality veal cutlet, mushroom, Marsala wine served with truffles mashed potatoes
Chicken breast filet seasoned floured and sauteed in a lemon and wine sauce with capers served with Vegetables of the day
Fresh Mediterranean Sea Bass pan seared, white wine sauce with capers, olives, red and yellow cherry tomatoes. Served with golden mashed potatoes
Boneless skinless chicken breast breaded pan fried until crisp, topped with marinara and mozzarella cheese then baked until golden. Served with vegetables of the day
16 oz Rib eye with truffle mash potatoes and mixed sauteed veggies, garnished with caramelized shallots
Fresh Atlantic Salmon pan seared with herb crusted and mashed potatoes and spinach. Served with lemon butter caper sauce
6 oz Beef Medallion grilled then baked with a creamy peppercorn sauce. Served with Vegetables of the day
Marinated with hint of olive oil and our secret herbs then grilled to perfection with Chef's vegetables of the day
Light, Moist, Tasty
Creamy & Moist New York Style cheese cake
Deconstructed Cannoli with strawberries. Our Specialty
Chocolate brownie cake oozing with Chocolate sauce, with Vanilla Ice Cream
Fired Wood Baked Roll stuffed with Ricotta, Strawberries, sugar icing, caramel, toasted walnuts, mint, cinnamon and lemon zest then covered with sugar icing and caramel
騒音レベル • 普通