Mi' talia Kitchen and Bar is a modern interpretation of Italian cuisine while celebrating Italy’s breathtaking countryside. James Beard semi-finalists and top chef veterans, Jeff McInnis and Janine Booth, pay homage to the Italian cuisine by sharing their passion for cooking and Italian flavors.
SAFETY MEASURES: - Prior to opening our restaurant went through professional deep cleaning and was treated with disinfectants and sanitation sprays - The dining room has been reconfigured to keep tables 6ft. apart - Team members are using masks & gloves at all times - All table tops, menus, surfaces, plates, glassware, & utensils are disinfected and sanitized after each use - Team members are adhering to strict hand washing standards - Several sanitation stations are available for guests to access hand sanitizer, disinfectant wipes, and paper towels - Team members' temperatures are being taken prior to
Mi'talia Kitchen & Bar is ideal for private receptions and social events. The venue boasts an intimate and warm indoor space featuring a full bar and spaced-out seating, as well as an outdoor patio. For more information regarding our capabilities and availability, contact our events team by submitting your inquiry at events@grovebaygroup.com