Steakhouse
Starters
LOBSTER CRAB CAKE$29.00
Lemon Aioli, Torn Herb Salad
OYSTERS OF THE DAY*
Cucumber Mignonette, Horseradish, Lemon (ADD Kaluga Caviar Crowns 8 EA) Half Dozen 24 / Dozen 48
WAGYU MEATBALL SLIDER$11.00
Wagyu Fat Bun, House Mozzarella, Smoked Tomato Sauce (each)
BISON CARPACCIO* GF$22.00
Whole Grain Mustard Vinaigrette, Fried Capers, Arugula, 22 Month Aged Gouda
FOIE GRAS TORCHON$28.00
Quince Gelee, Apple, Almond, Brioche
GRILLED OCTOPUS GF$25.00
Grilled Octopus, Beet Lemongrass Emulsion, Miso Squid Ink Sauce
CHILLED SHELLFISH PLATTER* GF
Selections Come with Mignonette, Cocktail Sauce, Grilled Scallion Ponzu, Fresh Horseradish, and Lemon. WHOLE MAINE LOBSTER 1.25lbs $90 HALF POUND KING CRAB LEGS $70 SIX JUMBO SHRIMP $36 SIX OYSTERS 24
Soup and Salad
LOBSTER BISQUE GF$28.00
Butter Poached Lobster, Sherry Cream
FRENCH ONION SOUP$14.00
Smoked Gouda, Gruyere, Bone Marrow Crouton
HOUSE SALAD GF$14.00
Prosciutto, Cherry Tomato, Pickled Red Onion, Creamy Gorgonzola Vinaigrette
CAESAR SALAD$16.00
Toasted Brioche, Shaved Parmesan, Roasted Anchovy Vinaigrette (Prepared Tableside)
PICKLED BEET SALAD GF$22.00
House-Made Burrata, Apple, Watercress, Cashew, Freeze-Dried Raspberry
SIDES
Portioned for 2 people
WILD MUSHROOMS, SESAME, GINGER, TOGARASHI, SCALLION VEG, GF$15.00
BRUSSELS SPROUTS, SHERRY AGRODOLCE, SMOKED ONION RANCH, DILL VEG, GF$13.00
SMOKED FINGERLING POTATOES, ROMESCO, MANCHEGO GF$16.00
JUMBO ASPARAGUS, BAGNA CAUDA, LEMON ZEST, PARMESAN GF$15.00
TRUFFLE MAC AND CHEESE VEG $18.00
ADD CRAB $13 / LOBSTER $20
CHIVE WHIPPED POTATOES $13.00
JUMBO BAKED POTATO$12.00
CHEDDAR, SMOKED PORK BELLY, CRÈME FRAÎCHE
STEAKS AND CHOPS * GF
U.S.D.A Prime Beef presented with demi-glace stewed mushrooms and beef chicharrón
45 DAY DRY AGED PRIME NY STRIP 10OZ$98.00
PRIME NY STRIP LOIN 16OZ$69.00
PRIME BONE-IN RIBEYE 22OZ$103.00
PRIME FILET MIGNON 8OZ$68.00
BISON TENDERLOIN 8OZ$60.00
PRIME TOMAHAWK RIBEYE 36OZ$165.00
Served with a Trio of Dipping Sauces
BISON BONE-IN RIBEYE 18OZ$75.00
A5 WAGYU*$13.00
Imported from Kumamoto Japan, Beef Marbling Standard Scale 11/12. Available Sizes: 3oz, 4oz, 6oz, 8oz per oz36
STYLES
OSCAR 18 | AU POIVRE 6 | BLEU CHEESE MOUSSE 6 | HORSERADISH MOUSSE 6 APPLEWOOD SMOKED À LA MINUTE 5 | BEARNAISE 6
MAINS
ROASTED COLORADO LAMB CHOPS*$75.00
Mint Pistachio Crust, Red Wine Reduction
FREE RANGE CHICKEN GF$48.00
Foie Gras, Duck Fat Carrots, Charred Onion, Velouté
STEAK DIANE GF$75.00
Beef Tenderloin, Organic Mushrooms, Demi-Glace (Prepared Tableside)
CEDAR PLANK SKUNA BAY SALMON GF$40.00
Broiled Sweet Onions, Basil, Smoked Salmon Butter
CHILEAN SEA BASS GF$50.00
Turmeric Fingerling Potatoes, Rasam Broth, Saffron
SCALLOPS GF$59.00
Shiitake Mushroom, Leek Puree, Truffle Dashi
IBERICO PORK CHOP GF$52.00
Smoked Parsnip Sauce, Pickled Peppers, Black Currants, Fines Herbes
BRAISED LAMB SHANK GF$58.00
Pomegranate, Pickled Root Vegetable Salad
ADDITIONS
LOBSTER TAIL MP | KING CRAB LEGS MP | SCALLOP 9 | BONE MARROW 8
SWEET FINALES
VALRHONA CHOCOLATE INDULGENCE$17.00
Warm Manjari Chocolate Cake, Raspberry Chocolate Center, Caraibe Chocolate Sorbet, Cocoa Nib Pop Rock Crumble, Raspberry Dragon’s Breath
CARAMEL MASCARPONE CHEESECAKE$15.00
Cassis Poached Pear, Cinnamon Pear Sorbet, Spiced Hazelnut Crust
BUTTER CAKE$25.00
Passionfruit Crème, Roasted Pineapple, Vanilla Bean Ice Cream, Candied Citrus
SEASONAL SORBET$10.00
Fresh Fruit
CLASSIC VANILLA CRÈME BRÛLÉE$15.00
Fresh Berries
-321°F GELATO$15.00
Changes Daily (Prepared Tableside)
APPLE TARTE TATIN$13.00
Slow-Roasted Honeycrisp Apples, Brown Butter Short Dough, Buttermilk Ice Cream
DESSERT WINE
Olivares Dulce Monastrell, Jumilla, Spain$14.00
Inniskillin Ice Wine, Niagara, Canada$15.00
Vidal | Cabernet Franc
Volpaia, Vinsanto del Chianti Classico, Italy$15.00
PORT, SHERRY AND MADEIRA
Blandy’s 15yr Malmsey$15.00
Hartley & Gibson’s Dry Fino Sherry$11.00
Fonseca Siroco White Port$8.00
Graham’s 20yr Tawny$12.00
Graham’s 30yr Tawny$21.00
FINE BRANDY AND COGNAC
Germain Robin XO$26.00
Hennessy XO$32.00
Courvoisier XO$32.00
Remy Martin XO$26.00
LOUIS XIII
Each decanter is the life achievement of generations of cellar masters. A blend of up to 1,200 eaux-de-vie, 100% from Grande Champagne. One Half Ounce $115 | One Ounce $225 |Two Ounces $450 | 50ml Box Set including hand-blown $650 Baccarat Crystal Decanter and Coffret
SIGNATURE COCKTAILS
Mr. Papagiorgio$15.00
Hendrick’s Gin, Muddled Cucumber, Ginger, Fresh Lime, Mint
Almond Crusta$15.00
St. George Terroir Gin, Copper & Kings Brandy, Giffard Orgeat, Fresh Lemon Juice, Bitters
Casino Royale$15.00
Belvedere Vodka, Nolet’s Silver Gin, White Wine, Gorgonzola Olive
Full Monty$15.00
Breckenridge Vodka, Fresh Peach Puree, Peychaud’s Aperitivo, Fresh Lemon Juice
Northern Lights Espresso Martini$15.00
Reyka Vodka, Marble Moonlight Espresso Liqueur, Iced Espresso
Black Pearl Sour$15.00
Mt. Gay Rum, Asian Five Spice Syrup, Fresh Lime Grapefruit Juice, Black Sea Salt and Chili Rim
Mexican Standoff$15.00
Union Uno Mezcal, Amaro Montenegro, Fresh Grapefruit, Lemon
Peak Bagger$15.00
Deleon Reposado Tequila, Leopold Brothers Rocky Mountain Peach Liqueur, Fresh Lime Juice, Chili Lime Salt
Smoked Rose Old Fashioned$15.00
Cherrywood-Smoked Buffalo Trace Bourbon, Crème de Rose, Demerara Syrup, Muddled Cherries, Transatlantic Bitters
Rock ‘N Rye$15.00
Bulleit Rye, Rock Candy Syrup, Orange Bitters, Orange and Lemon Peel
CENTURY
Note Libations
Perfect Millionaire Rob Roy$100.00
Macallan Rare Cask Scotch, Carpano Antica Sweet Vermouth, Carpano Dry Vermouth, Nonino Amaro, Bittermens Transatlantic Bitters
The Prisioner Whiskey Sour$100.00
Bardstown “Prisoner” Bourbon, Gifford Gomme Syrup, Fresh Lemon Juice, Float of “The Prisoner” Wine
