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アプリを開くA rich creamy dip of five cheeses, garlic and artichoke hearts broiled to perfection, served with crostini for dippin'
Whole roasted garlic with a warmed wedge of Brie cheese, accompanied by toasted herb bread and seasonal fruit
Homemade bread crisps with pesto, sundried tomatoes and artichoke hearts with a crispy parmesan crust
Jumbo shrimp grilled and brushed with parmesan garlic butter on a bed of wild rice
Pick your favorite salad and add your choice of Shrimp, Grilled Chicken, Grilled Salmon or Steak! Dressings: Ranch, Spicy Thai, Balsamic Vinaigrette, Thousand Island, Blue Cheese, Honey Mustard and Chipotle Ranch
Chopped Romaine, olives, sun-dried tomato, feta cheese, cucumber and red onion tossed in balsamic vinaigrette
Chopped romaine with shredded cheese, tomatoes, olives, avocado, bacon & bleu cheese crumbles, red onion, and hard boiled egg
Fresh spinach leaves tossed in sweet balsamic vinaigrette dressing, topped with red onion, cranberries, feta cheese, bacon, mushrooms and honey coated walnuts
Iceberg wedge with bleu cheese dressing, crumbled bleu cheese, red onion, Fresh tomatoes and bacon
Cucumber, tomato, carrots, red onion, mushroom, olives and artichoke hearts tossed in toasted sesame dressing
Crisp romaine tossed with parmesan cheese and Caesar dressing.
Gluten Free Crust - $1; Available for New Moon & 1/4 Moon size only. Extra toppings - add $2.50 (full moon & 3/4 moon); $2 (1/2 moon & 1/4 moon) and $1 (new moon)
Salami, pepperoni, sausage, mushrooms, red onions and black olives
Olive oil, fresh garlic, oregano, spinach, tomatoes, olives, feta cheese
Pesto sauce, Swiss cheese, sundried tomatoes, artichoke hearts, mushrooms and caramelized onions
Start with a rich marinara and mozzarella cheese, then add your choice of two toppings. pepperoni, salami, ham, sausage, bacon, chicken, olives, mushrooms, sundried tomatoes, caramelized onions, artichokes, tomatoes and red onion
Garlic sauce, spinach, bacon & chicken, red onions, mushrooms, topped with Italian herbs and shredded Parmesan
Choice of red or white sauce, spinach, chopped garlic, mushrooms, red onions, sundried tomatoes, artichoke hearts and black olives topped with fresh shaved carrots
Ham, pineapple and jalapeno peppers
Bleu cheese sauce, chicken, artichoke, bacon and bleu cheese crumbles
Garlic cream sauce, sliced ribeye, caramelized onions, mushroom, spinach, bleu cheese
Pasta dishes are served with garlic bread, house-made soup or garden salad. Gluten Free Pasta Available Upon Request! allow 15 minutes extra cook time
Fettuccini with lightly herbed garlic and Parmesan cream sauce
Chicken breast, garlic, sundried tomatoes, mushrooms, olives and feta cheese served in a pesto and white wine sauce over fettuccini
Traditional pasta dish served with Italian sausage and meat sauce or marinara sauce
Topped with your choice of meatballs or sausage and ground beef meat sauce or meatless marinara sauce
With Italian sausage, sun dried tomatoes, pine nuts and sautéed spinach in a balsamic cream sauce
All entrees include garlic bread, vegetable and your choice of housemade soup or garden salad
Lightly breaded chicken breast topped with brandy honey sauce and toasted almonds, served with Fall River wild rice
Herb coated chicken breast sautéed in a light lemon-pepper sauce served with rosemary-garlic mashed potatoes
Char-grilled salmon fillet, served with a dill yogurt sauce and Fall River wild rice
Italian sausage, spinach and mushrooms in a creamy Mornay sauce broiled to serve with with Fall River wild rice
Coated in our house-made seasoned bread crumbs, calamari steak is lightly sautéed and served with remoulade sauce, fresh vegetables and Fall River wild rice
Includes garlic bread, vegetable, choice of baked potato, rosemary garlic mashed potatoes or Fall River wild rice; soup or salad. Add sautéed mushrooms and onions to any steak $3
smoked and char grilled pork ribs with savory bar-b-q sauce
lightly seasoned 16 oz. steak, grilled to order
a hearty 10 oz. cut topped with bleu cheese garlic butter
with dill yogurt sauce and wild rice
A Whole Meal! This twice baked potato - soft on the inside and crispy on the outside - is broiled & served with moon's garlic bread, soup or salad
Diced ham, jack and cheddar cheese topped with sour cream, green onions and bacon bits
Spinach, sausage and mushrooms in a cheesy Mornay sauce, topped with jack cheese; Black beans, roasted corn & red pepper with cheese & Jamaican jerk chicken
jumbo meatballs and marinara covered with cheese
ask your server for specials!
gluten free available
sweet and tart - a dessert comparable to none!
non-alcoholic
Moon's Restaurantにはまだ口コミがありません。口コミは他のお客様がお店をお選びになる際の参考になります。ぜひ投稿にご協力ください。
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申し訳ありませんが、当店は OpenTable ネットワークに加盟していません。空席状況を確認するには、レストランに直接お問い合わせください。
95971 CA Quincy, 497 Lawrence St,