Moscato - Scarsdale

Antipasti

• Fegatini di Pollo Padana$13.00

  Chicken livers, sautéed w/ mushrooms, onions, in a balsamic reduction, Served over fresh polenta

• Involtini di Melanzane$15.00

  Eggplant rolled and filled w/ ricotta, spinach, onions in a pink sauce, With melted fontina cheese

• Caprese di Bufala$14.00

  Bufala mozzarella, with red tomatoes, fresh basil & virgin olive oil

• Zuppa di Cozze$13.00

  Price Edward island mussels, sautéed w/ garlic, In a spicy tomato broth

• Vongole Oreganate$13.00

  Little neck clams with seasoned bread crumbs

• Fantasia di Mare$16.00

  Mixed seafood w/ calamari, octopus, shrimps, celery, Black olives, in a lemon dressing

• Polpo alla Griglia$15.00

  Grilled octopus, served w/ kalamata olives, fingerling potatoes, Oven roasted tomato, and brushed in a garlic lemon salmoriglio

• Pizza of the Day$13.00

Insalate

• Insalata di Carciofi$12.00

  Fresh sliced artichokes, baby arugula, white mushrooms, Shaved parmigiano in a lemon dressin

• Insalata della Casa$12.00

  Mixed greens w/ baked goat cheese, walnuts, tomatoes, olive oil and red wine vinegar

• Insalata Cesare$12.00

  Classic version of caesar salad served w/ crispy parmigiano, Anchovies and crutones

• Insalata di Cavoletti$13.00

  Brussels sprouts salad w/ dried cranberries, sliced red apples, In a ginger and honey dressing

• Insalata di Barbabietole$12.00

  Diced yellow golden and red beets in a sherry wine dressing

Pasta

• Trenette Cacio e Pepe$16.00

  Homemade trenette with caciotta cheese, fresh black pepper

• Pappardelle alla Bolognese$16.00

  Homemade hand-cut pasta, in a meat ragu

• Cavatelli Pesaresi$16.00

  Homemade cavatelli, marinara sauce, sweet peas, fresh mozzarella

• Fettuccine ai Porcini$17.00

  Homemade fettuccine w/ porcini mushrooms, fresh parsley, Garlic and oil

• Orecchiette Baresi$16.00

  Orecchiette w/ broccoli rabe, crumbled sausage, garlic and olive oil

• Spaghetti con Polpette$16.00

  Spaghetti w/ tender meatballs in a tomato sauce

• Gnocchi Quattro Formaggi$16.00

  Homemade gnocchi in a 4 cheese sauce

• Scialatielli alla Calabrisella$16.00

  Homemade scialatelli w/ oven roasted tomatoes, capers, anchovies, Golden breadcrumbs, in garlic and oil

• Tagliolini Neri$17.00

  Squid ink pasta w/ mixed seafood in a spicy marinara sauce

Secondi

• Pollo Scarpariello$19.00

  Chunks of chicken on the bone, sausage, broccoli, White wine and lemon sauce

• Pollo Paillard$19.00

  Chicken paillard over tricolore salad, in a lemon dressing

• Vitello Martini$20.00

  Veal scaloppine encrusted w/ parmigiano, white wine, Lemon sauce over french beans

• Saltinbocca alla Romana$20.00

  Sauteed veal scaloppine w/ gorgonzola sauce, Over spinach

• Salmone ai Frutti di Cremona$23.00

  Broiled salmon brushed w/ italian mustard fruit, Over sauteed spinach

• Branzino alle Mandorle$24.00

  Mediterranean sea bass encrusted in almonds, In a lemon sauce, served w/ french beans

Three Course Lunch Pre-Fixed

$27.50; Three Course Pre-fix not available for parties over 10

• Appetizer Choice of Any One: Insalate

• Between Course Choice of Any One: Pasta

• Main Course Choice of Any One: Secondi

Piatto Unico

$22.50; Add a side order of vegetable for $3.50. A very unique dish where you can enjoy The taste of our complete menu. Create your own "Piatto Unico". Piatto Unico not available for parties over 10. Choice of:

• Any One: Insalate

• Any One: Pasta

• Any One: Secondi